Note: I was sent a bottle of Chabé® Sambal Chili. All opinions are mine alone. We are big fans of spicy foods in my house. So whenever I am given the opportunity to try a new hot sauce or paste, I … [Read more...]
Feta Dip
I'm on a bit of a feta kick at the moment. I absolutely love French feta, which is a bit more mild and creamier than the more tangy, crumbly version most people associate with feta cheese. When … [Read more...]
Creamy Snap Peas with Feta
Some nights, you just want to sauté or grill up a protein and have a quick go-to side to make a nice meal without much effort. So it's always nice to have a few awesome sides in the rotation, … [Read more...]
Creamy Avocado Soup
My husband and I have had some fairly heavy (but delicious) food recently. So this weekend, I was in search of something a bit lighter for lunch that would still fill us up, like this creamy avocado … [Read more...]
Spinach Lemon Ricotta Pasta
Well. The weather refuses to act like spring. But I'm sick of waiting for spring to arrive to make delicious spring food! So this recipe for Spinach Lemon Ricotta Pasta has spring … [Read more...]
Vegan and Gluten Free Peanut Crunch Brownies
A lot of people are pretty wary of vegan and gluten free baking. It seems like it would be difficult, but it's surprisingly easy! Vegan baking can also be rich and decadent, like these oh so fudgy … [Read more...]
Colcannon
I realized this weekend as I was making some of my favorite St. Patrick's Day foods that I have not written a post on Colcannon! Colcannon is mashed potatoes with sautéed greens mixed in, … [Read more...]
Frozen Mango Daiquiri
About this time every year, I start wishing for warmer weather. And yet, this time every year, we tend to get one more winter storm to prove that it's not quite spring just yet. So, given that … [Read more...]
Chocolatey Buttercream Frosting
I make more frosting (and desserts!) than I probably should. Luckily, I have friends, family, and coworkers more than willing to help me out with my baking experiments, and this recipe for Chocolatey … [Read more...]
Blueberry French Toast Casserole
Last week, I shared a savory breakfast casserole, great for a large crowd. So today, I wanted to share a version for those who love a sweet breakfast! This Blueberry French Toast … [Read more...]
Spinach and Artichoke Breakfast Casserole
Last weekend, we were invited to a potluck brunch for a friend's birthday. I wanted to bring a savory breakfast dish that would work well for a crowd. With the big game this weekend, my mind … [Read more...]
Pomegranate Mustard Roasted Brussels Sprouts
I absolutely love roasted vegetables, and Roasted Brussels Sprouts are a favorite of mine. Something magical happens in the oven! I've had a hankering for Brussels sprouts for a while now, but … [Read more...]
Curried Butternut Squash and Apple Soup
I love how comforting a good bowl of soup can be in cold weather, plus soup recipes, including this recipe for Curried Butternut Squash and Apple Soup, are typically super easy to make! I try … [Read more...]
Thumbprint Cookies
My mom and I just had a weekend of cookie baking. We ended up making ten different types of cookies! We actually ended up making these thumbprint cookies because I misinterpreted what type my … [Read more...]
Dark Chocolate Dipped Lemon Almond Sugar Cookies
Note: Bob's Red Mill and OXO provided items for this giveaway. All opinions are mine alone. Seven years ago today, I started this blog. How crazy is that? It started as a way to archive recipes I … [Read more...]
