This recipe for Creamed Carrots is an adaptation of the creamed carrots that my grandparents used to make for our family dinners every Sunday when I was a kid. We no longer have extended family … [Read more...]
Grilled Zaatar Chicken
Although some may think this is in bad form, hosting friends is when I love to try out new recipes. Luckily, I get more hits than misses, but it's always fun to experiment with friends who are up for … [Read more...]
Vegetarian Shepherds Pie
Note: I was sent a review copy of A Return to Ireland by Judith McLoughlin in order to make this Vegetarian Shepherds Pie. Opinions are mine alone. You may have noticed I have quite a few Irish (and … [Read more...]
Pureed Rutabaga
Pureed Rutabaga is a staple of basically every extended family gathering I have ever been to. But my family always refers to this dish as Turnips, which used to confuse me quite a bit because, well, … [Read more...]
Irish Vegetable Soup
The weather has yet to turn cold (in fact, we just had a week-long heatwave!) but I'm already thinking about colder weather foods. One of my favorite comfort foods is traditional Irish Vegetable … [Read more...]
Grilled Rosemary Lamb Tenderloin
Note: I was sent a bottle of Domaine Paul Jaboulet Aîné Côtes du Rhône Parallele 45 Rouge in order to write this post for Grilled Rosemary Lamb Tenderloin. Opinions are mine alone. I love a good wine … [Read more...]
Homemade Ceviche
Note: I attended a tasting of Ripe Life Wines at Spring Lake Seafood and received additional bottles of Ripe Life Wine in order to make this Homemade Ceviche. Opinions are mine alone. Before I go … [Read more...]
Homemade Ube Ice Cream
When I first realized how surprisingly easy it is to make homemade ice cream, Homemade Ube Ice Cream was at the top of my list. I've been doing my best to space out my ice cream recipes so you don't … [Read more...]
Strawberry Frose
Note: I was sent bottles of Fresh Vine Wine Rosé in order to make this post. Opinions are mine alone. It is absolutely rosé season! And what is better than a refreshing, cold glass of rosé? An … [Read more...]
Homemade Nutella Ice Cream
Well, I'm sure this comes as no surprise but now that I know how easy it is to make homemade ice cream, I'm trying out more and more flavors. This recipe for Homemade Nutella Ice Cream was one of my … [Read more...]
Homemade Pistachio Ice Cream
It's no secret how much I love ice cream, but I haven't really tried to make much at home. With the beautiful weather we have been having, I figured it was time to try! I happened to have some shelled … [Read more...]
Pressure Cooker Deviled Eggs
Every time I ask my sister for any food requests I can make for her, she asks for this cornbread and Deviled Eggs. Every. Single. Time. So, after years and years of her requesting it, I finally … [Read more...]
Rosemary White Beans with Onions and Tomatoes
This recipe for Rosemary White Beans with Onions and Tomatoes has quickly become a staple in my house this winter. It is quick to prepare, I tend to have most of these ingredients already on … [Read more...]
Lamb and Eggplant Casserole
I have made this Lamb and Eggplant Casserole, adapted from Maureen Abood's Eggplant with Lamb, Tomato and Pine Nuts recipe, multiple times. And there is only one word for my feelings about this … [Read more...]
Monster Bark
If you're looking for a quick and easy treat for this Halloween, this Monster Bark is for you! This recipe uses just a few ingredients: candy melts, sprinkles, candy corn, and candy eyes (paid … [Read more...]
