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  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
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  • Fried Rice Carbonara
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Irish Apple Cake with Whiskey Cream Sauce

March 17, 2025 By Kaitlin 1 Comment

Irish Apple Cake with Whiskey Cream Sauce

Note: I was sent apples from Stemilt in order to create this Irish Apple Cake recipe. Opinions are mine alone. I am pretty sure most countries and regions have some form of apple cake recipe. And why … [Read more...]

Filed Under: Dessert, Ireland, Meatless, Nut Free, Vegetarian Tagged With: Apple, Apples, Butter, Buttermilk, Cake, Cinnamon, Cloves, Dessert, Eggs, Flour, Granny Smith, Heavy Cream, I Can Cook That, Irish, Nutmeg, Powdered Sugar, Recipe, Sauce, Spiced, St. Patrick's Day, Stemlit, Sugar, Vanilla Extract, Whiskey

Homemade Irish Potato Candy Ice Cream

March 10, 2025 By Kaitlin 1 Comment

Homemade Irish Potato Candy Ice Cream

In case you've never heard of Irish Potatoes, they are a Philadelphia treat that shows up around St. Patrick's Day each year. Named for looking like little potatoes, Irish Potatoes are a confection of … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Vegetarian Tagged With: Candy, Cinnamon, Cinnamon Sticks, Coconut, Coconut Flakes, Cream Cheese, Dessert, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Irish Potato, Irish Potatoes, Recipe, St. Patrick's Day, Sugar, Whole Milk

Homemade Irish Cream Ice Cream

March 7, 2025 By Kaitlin Leave a Comment

Homemade Irish Cream Ice Cream

Irish Cream Ice Cream. Not only is it way too fun to say, but it tastes absolutely delicious as well! Irish cream is an alcohol-based beverage made with cream (obviously), whiskey, and other … [Read more...]

Filed Under: Dessert, Freezable, Ice Cream, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Bailey's, Dessert, Eggs, Freezable, Gluten Free, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Irish Cream, Recipe, St. Patrick's Day, Sugar, Vanilla Extract, Vegetarian, Whole Milk

Vegetarian Shepherds Pie

March 28, 2024 By Kaitlin 1 Comment

Vegetarian Shepherds Pie

Note: I was sent a review copy of A Return to Ireland by Judith McLoughlin in order to make this Vegetarian Shepherds Pie. Opinions are mine alone. You may have noticed I have quite a few Irish (and … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Meatless, Nut Free, Review, Vegan, Vegetarian Tagged With: A Return to Ireland, Bay Leaf, Carrots, Celery, Celery Root, Dairy Free, Garlic, Gluten Free, I Can Cook That, Lentils, Mushrooms, Onions, Parsnips, Recipe, Rosemary, Shepherd's Pie, Soy Sauce, St. Patrick's Day, Thyme, Tomato Paste, Vegan, Vegetarian

Potato Farls

November 23, 2023 By Kaitlin Leave a Comment

Potato Farls (Irish Potato Bread)

I personally did not grow up eating Potato Farls, probably because around me, there was no such thing as leftover mashed potatoes. (I am still a mashed potato fiend, but I've managed to turn it down … [Read more...]

Filed Under: 5 Ingredient Meals, Breakfast, Freezable, Ireland, Meatless, Nut Free, Sides, Vegetarian Tagged With: Bread, Breakfast, Butter, Farls, Flour, Freezable, Fry Up, I Can Cook That, Irish, Leftovers, Mashed Potatoes, Potato, Recipe, St. Patrick's Day, Thanksgiving, Thanksgiving Leftovers, Ulster Fry

Slow Cooker Irish Beef Stew

October 17, 2023 By Kaitlin 1 Comment

Slow Cooker Irish Beef Stew

I will be honest. I am partial to Irish Stew made with lamb. But Irish Stew made with beef is tasty in its own right! This Slow Cooker Irish Beef Stew is a flavorful, comforting dish perfect for … [Read more...]

Filed Under: Beef, Freezable, Ireland, Main Dish, Make Ahead, Nut Free, Slow Cooker Tagged With: Beef, Beef Stock, Butter, Carrots, Freezable, Guinness, I Can Cook That, Irish, Leeks, Onions, Parsnips, Pearl Barley, Peas, Potatoes, Recipe, Red Potatoes, Slow Cooker, St. Patrick's Day, Stew, Stew Beef, Thyme, Worcestershire Sauce

Irish Vegetable Soup

September 14, 2023 By Kaitlin 1 Comment

Irish Vegetable Soup

The weather has yet to turn cold (in fact, we just had a week-long heatwave!) but I'm already thinking about colder weather foods. One of my favorite comfort foods is traditional Irish Vegetable … [Read more...]

Filed Under: 10 Ingredient Meals, Freezable, Gluten Free, Ireland, Main Dish, Make Ahead, Meatless, Nut Free, Soups/Stews, Vegetarian, Weeknight Meal Tagged With: Butter, Carrots, Celery, Freezable, Garlic, Gluten Free, I Can Cook That, Irish, Leeks, Onions, Potatoes, Recipe, Soup, St. Patrick's Day, Vegetable, Vegetable Stock, Vegetarian

Leek and Potato Soup

June 20, 2022 By Kaitlin 2 Comments

Leek and Potato Soup

I know it is quite late in the season for a soup recipe, but I made this Leek and Potato Soup recently and just had to share it. This is a fairly traditional Irish Leek and Potato Soup, but the … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Ireland, Meatless, Nut Free, One Pot Meals, Quick, Soups/Stews, Vegetarian, Weeknight Meal Tagged With: Bay Leaf, Butter, Chives, Comfort Food, Gluten Free, Heavy Cream, I Can Cook That, Irish, Leek, Leeks, Meatless, Onions, Potato, Potatoes, Quick, Recipe, Soup, St. Patrick's Day, Vegetable Stock, Vegetarian

Lucky Charms Marshmallow Treats

March 9, 2021 By Kaitlin Leave a Comment

Lucky Charms Marshmallow Treats

I have quite a few St. Patrick's Day recipes on here, but I thought it was worth adding in one decidedly untraditional and whimsical recipe: Lucky Charms Marshmallow Treats! The treats are made … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Dairy Free, Dessert, Gluten Free, Make Ahead, Meatless Tagged With: Butter, Cereal, Dessert, Gluten Free, I Can Cook That, Lucky Charms, Marshmallow, Marshmallows, Recipe, St. Patrick's Day, Treats, Vanilla Extract

Whipped Irish Coffee

March 4, 2021 By Kaitlin 2 Comments

Whipped Irish Coffee

I know I'm a little late to the "whipped coffee" or Dalgona coffee trend, but I wanted to hold out for St. Patrick's Day to make this awesome Whipped Irish Coffee! Whipped coffee became quite … [Read more...]

Filed Under: Breakfast, Cocktails, Gluten Free, Ireland, Meatless, Nut Free Tagged With: Brown Sugar, Cocktail, Cocktails, Coffee, Dalgona, Granules, Hot Water, I Can Cook That, Instant Coffee, Irish, Milk, Recipe, St. Patrick's Day, Sugar, Whipped, Whiskey, Whole Milk

March 12, 2019 By Kaitlin Leave a Comment

Dublin Coddle

I thoroughly dislike rainy, cold weather. The only perk of this crummy weather is the awesome comfort food that typically emerges from it! Dublin Coddle is one of those dishes. This slowly … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Europe, Ireland, Main Dish, Make Ahead, Nut Free, Pork Tagged With: Bacon, Bangers, Chicken Broth, Coddle, Dairy Free, Dublin, Guinness, I Can Cook That, main dish, Make Ahead, Onions, Parsley, Pork, Potatoes, Rashers, Recipe, Sausage, St. Patrick's Day

December 20, 2018 By Kaitlin 1 Comment

Shepherd’s Pie

Shepherd's Pie is one of my absolute favorite cold weather meals. It's really simple to make and has all the components of a solid meal, just stacked into a layered pie form!  I like to … [Read more...]

Filed Under: Europe, Ireland, Lamb, Main Dish, Make Ahead, Nut Free, Pressure Cooker Tagged With: Butter, Carrots, Chicken Broth, Flour, Garlic, I Can Cook That, Instant Pot, Make Ahead, Milk, Olive Oil, Onions, Peas, Potatoes, Pressure Cooker, Recipe, Rosemary, Shepherd's Pie, St. Patrick's Day, Thyme, Worcestershire Sauce

Colcannon

March 19, 2018 By Kaitlin Leave a Comment

Colcannon

I realized this weekend as I was making some of my favorite St. Patrick's Day foods that I have not written a post on Colcannon! Colcannon is mashed potatoes with sautéed greens mixed in, … [Read more...]

Filed Under: Europe, Gluten Free, Ireland, Meatless, Nut Free, Sides, Vegetarian Tagged With: Butter, Colcannon, Comfort Food, Gluten Free, Green Onions, Heavy Cream, I Can Cook That, Kale, Leeks, Mashed Potatoes, Meatless, Potatoes, Recipe, Scallions, Shallots, Sides, St. Patrick's Day, Vegetarian

July 27, 2016 By Kaitlin 1 Comment

Irish Brown Bread & Review of Mockmill Grain Mill

Note: I was sent the Mockmill Grain Mill for review. All opinions are mine alone. I have dabbled in bread-making for this blog before. I've made beer bread, sourdough bread, soda bread, and even … [Read more...]

Filed Under: Breakfast, Dairy Free, Europe, Freezable, Ireland, Make Ahead, Meatless, Nut Free, Review, Vegetarian Tagged With: Active Dry Yeast, Baking, Bread, Breakfast, Brown Bread, coupon, Dairy Free, Flour, Freezable, I Can Cook That, Irish, Make Ahead, Mockmill, Molasses, Recipe, Red Wheat Berries, Review, Salt, St. Patrick's Day, Vegetarian, Wheat Berries, Whole-Wheat, Wolfgang Mock

December 15, 2015 By Kaitlin 4 Comments

Creamy Mashed Potatoes

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayWithChobani #CollectiveBias I come from an Irish family, so mashed potatoes are a … [Read more...]

Filed Under: Europe, Gluten Free, Ireland, Meatless, Nut Free, Sides, Vegetarian, Weeknight Meal Tagged With: #HolidayWithChobani, Butter, Chives, Chobani, Creamy, Gluten Free, Greek Yogurt, Holidays, Horseradish Cheddar, I Can Cook That, Mashed, Mashed Potatoes, Meatless, Milk, Non-fat Plain Greek Yogurt, Potatoes, Recipe, Sides, St. Patrick's Day, Thanksgiving, Vegetarian

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