Note: I was sent samples of Goldswarm Honey in order to make this Honey Glazed Orange Ginger Shrimp. Opinions are mine alone. Just wait until you try this Honey Glazed Orange Ginger Shrimp! The … [Read more...]
Crispy Air Fryer Potatoes
There are few things as good as crispy, seasoned, flavorful roasted potatoes that still have a soft center. This recipe for Crispy Air Fryer Potatoes is the ultimate way to make the best crispy … [Read more...]
Slow Cooker Venison Chili
Hooray for slow cooker season! I love a good slow cooker (paid link) recipe, and this Slow Cooker Venison Chili is no exception! I decided it was about time to update my original recipe for … [Read more...]
Sicilian Braciole
The weather hasn't quite turned cooler yet, but I am already starting to shift into more comfort food type cooking. Every Sunday is pasta night in my house, so this past Sunday, I decided to make … [Read more...]
Sous Vide Boneless Leg of Lamb
The weather this September has been quite warm, but I am starting to crave more comfort-food-like dishes. This recipe for Sous Vide Boneless Leg of Lamb is a combination of warm weather meets comfort … [Read more...]
Grilled Zaatar Chicken
Although some may think this is in bad form, hosting friends is when I love to try out new recipes. Luckily, I get more hits than misses, but it's always fun to experiment with friends who are up for … [Read more...]
Make Ahead Breakfast Casserole
We hosted friends recently at our house for the weekend. Whenever we have guests, I prefer to do as much of the prep work ahead of time as possible. So it should come as no surprise that I lean on … [Read more...]
Teriyaki Chicken Wings
Note: I was sent a DREO ChefMaker Combi Fryer for review, which I tested using this recipe for Teriyaki Chicken Wings. All opinions are mine alone. I am super late to the air fryer band wagon, but I … [Read more...]
Vegetarian Shepherds Pie
Note: I was sent a review copy of A Return to Ireland by Judith McLoughlin in order to make this Vegetarian Shepherds Pie. Opinions are mine alone. You may have noticed I have quite a few Irish (and … [Read more...]
Irish Vegetable Soup
The weather has yet to turn cold (in fact, we just had a week-long heatwave!) but I'm already thinking about colder weather foods. One of my favorite comfort foods is traditional Irish Vegetable … [Read more...]
Grilled Rosemary Lamb Tenderloin
Note: I was sent a bottle of Domaine Paul Jaboulet Aîné Côtes du Rhône Parallele 45 Rouge in order to write this post for Grilled Rosemary Lamb Tenderloin. Opinions are mine alone. I love a good wine … [Read more...]
Cantaloupe Tomato Panzanella Salad
Note: I was given a box of produce from Penn Farm and used some of the produce in order to make this Cantaloupe Tomato Panzanella Salad recipe. Opinions are mine alone. One of my favorite things … [Read more...]
Sambal Chicken with Peppers and Tomatoes
Did you know that I have over 1,000 recipes on my blog? That's a lot of cooking inspiration! So it's probably not a surprise that I like to look back on old recipes I've made and either use them as is … [Read more...]
Rosemary White Beans with Onions and Tomatoes
This recipe for Rosemary White Beans with Onions and Tomatoes has quickly become a staple in my house this winter. It is quick to prepare, I tend to have most of these ingredients already on … [Read more...]
Lamb and Eggplant Casserole
I have made this Lamb and Eggplant Casserole, adapted from Maureen Abood's Eggplant with Lamb, Tomato and Pine Nuts recipe, multiple times. And there is only one word for my feelings about this … [Read more...]
