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  • Grapefruit Miso Butter Chicken
  • Homemade Strawberry Basil Ice Cream
  • Salmon Ceviche
  • Tahini Millionaire Ice Cream
  • Honey Glazed Orange Ginger Shrimp
Teff Biscuits

October 14, 2024 By Kaitlin Leave a Comment

Teff Biscuits

Note: I was sent a copy of 30 Breads to Bake Before You Die by Allyson Reedy in order to write this post on Teff Biscuits. Opinions are mine alone. You may have noticed that I don't do much … [Read more...]

Filed Under: Breakfast, East Africa, Meatless, Nut Free, Review, Vegetarian Tagged With: 30 Breads to Bake Before You Die, Baking Powder, Biscuit, Biscuits, Breakfast, Butter, Buttermilk, Cake Flour, Ethiopia, Flour, Heavy Cream, I Can Cook That, Marcus Samuelsson, Recipe, Sugar, Teff, Teff Flour, Teff Grains

Iced Latte

August 29, 2024 By Kaitlin Leave a Comment

Iced Latte

Note: I was sent a DREO BaristaMaker Milk Frother in order to write this Iced Latte recipe. Opinions are mine alone. We had a little bit of a respite from the heat, but those August temperatures are … [Read more...]

Filed Under: Beverages, Breakfast, Dairy Free, Gluten Free, Meatless, Nut Free, Review, Vegetarian Tagged With: BaristaMaker, Coffee, Coffee Syrup, DREO, Espresso, Espresso Powder, Espresso Syrup, I Can Cook That, Iced, Latte, Milk, Milk Frother, Recipe, Sugar

Green Juice

August 19, 2024 By Kaitlin 5 Comments

Green Juice

Note: I was sent a Hurom H320 Slow Juicer in order to write this post including a recipe for Green Juice. Opinions are mine alone. This summer, I have really been enjoying having a CSA share again. … [Read more...]

Filed Under: 10 Ingredient Meals, Beverages, Dairy Free, Gluten Free, Juicer, Make Ahead, Meatless, Nut Free, Review, Vegan, Vegetarian Tagged With: Apples, Banana, Carrots, Green, H320, Hurom, I Can Cook That, Juice, Kale, Oranges, Recipe, Slow Juicer, Spinach, Strawberries

Ube Au Lait

August 7, 2024 By Kaitlin 1 Comment

Ube Au Lait

Note: I was sent a DREO BaristaMaker Milk Frother in order to write this Ube au Lait recipe. Opinions are mine alone. I am fairly serious about my coffee. I genuinely cannot think of the last time I … [Read more...]

Filed Under: Beverages, Dairy Free, Gluten Free, Meatless, Nut Free, Review, Vegetarian Tagged With: Au Lait, BaristaMaker, Coffee, Cold Foam, DREO, Espresso, I Can Cook That, Latte Art, Microfoam, Milk, Milk Frother, Plant-Based Milk, Recipe, Steamed Milk, Sugar, Ube, Ube Extract, Ube Powder, Vanilla Extract

Teriyaki Chicken Wings

July 15, 2024 By Kaitlin Leave a Comment

Teriyaki Chicken Wings

Note: I was sent a DREO ChefMaker Combi Fryer for review, which I tested using this recipe for Teriyaki Chicken Wings. All opinions are mine alone.  I am super late to the air fryer band wagon, but I … [Read more...]

Filed Under: 10 Ingredient Meals, Air Fryer, Appetizer, Dairy Free, Nut Free, Poultry, Review Tagged With: Air Fryer, Baking Powder, ChefMaker, Chicken, Combi Fryer, Cornstarch, DREO, Garlic, garlic powder, I Can Cook That, Paprika, Recipe, Teriyaki, Teriyaki Sauce, Wings

Rosemary Grapefruit Prosecco Cocktail

June 11, 2024 By Kaitlin Leave a Comment

Rosemary Grapefruit Prosecco Cocktail

Note: I was sent a bottle of Valdo Marca Oro Prosecco DOC Brut and a bottle of Valdo Marca Oro Rose Prosecco in order to write this post and recipe for Rosemary Grapefruit Prosecco Cocktail. Opinions … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Meatless, Nut Free, Review, Vegan, Vegetarian Tagged With: Brut, Cocktail, Cocktails, DOC, Grapefruit, Grapefruit Juice, I Can Cook That, Marca Oro, Prosecco, Recipe, Rosemary, Rosemary Simple Syrup, Valdo

Homemade Poutine

April 9, 2024 By Kaitlin Leave a Comment

Homemade Poutine

Note: I was sent a copy of Ticket to Ride The Official Cookbook in order to make this recipe for Homemade Poutine. Opinions are mine alone. During the pandemic, my husband and I, like many others, … [Read more...]

Filed Under: Game Day Eats, Gluten Free, North America, Nut Free, Pork, Review

Vegetarian Shepherds Pie

March 28, 2024 By Kaitlin 1 Comment

Vegetarian Shepherds Pie

Note: I was sent a review copy of A Return to Ireland by Judith McLoughlin in order to make this Vegetarian Shepherds Pie. Opinions are mine alone. You may have noticed I have quite a few Irish (and … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Meatless, Nut Free, Review, Vegan, Vegetarian Tagged With: A Return to Ireland, Bay Leaf, Carrots, Celery, Celery Root, Dairy Free, Garlic, Gluten Free, I Can Cook That, Lentils, Mushrooms, Onions, Parsnips, Recipe, Rosemary, Shepherd's Pie, Soy Sauce, St. Patrick's Day, Thyme, Tomato Paste, Vegan, Vegetarian

Easy Shrimp and Grits

May 8, 2023 By Kaitlin Leave a Comment

Easy Shrimp and Grits with Sarges Shrimp and Grits Sauce

Note: I was sent a jar of Sarge's Shrimp and Grits Sauce, Yellow Stone Ground Grits, and Seafood Seasoning in order to make this post Opinions are mine alone. If I see Shrimp and Grits on a Menu, you … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Main Dish, North America, Nut Free, Quick, Review, Seafood, Weeknight Meal Tagged With: Breakfast, Butter, Chicken Broth, Grits, Heavy Cream, Quick, Sarge's Low Country Shrimp and Grits Sauce, Sauce, Seafood, Shrimp

Spicy Carrot Dip

November 21, 2022 By Kaitlin Leave a Comment

Spicy Carrot Dip

Note: I was sent a copy of America's Test Kitchen The Complete Modern Pantry Cookbook in order to write this review. Opinions are mine alone. Recently, my husband and I moved to the suburbs. One of … [Read more...]

Filed Under: Dairy Free, Game Day Eats, Gluten Free, Make Ahead, Meatless, Nut Free, Pantry Meals, Party App, Review, Vegan, Vegetarian Tagged With: America's Test Kitchen, Carrot, Carrots, Chili Powder, Cilantro, Cinnamon, Coriander, Cumin, Dip, Dips, Garlic, Ginger, Hot Sauce, I Can Cook That, Olive Oil, Pantry Meal, Recipe, Spicy, The Complete Modern Pantry, Vegan, Vegetarian, White Wine Vinegar

Spiced Walnut Peach Mini Bundt Cakes

September 28, 2022 By Kaitlin Leave a Comment

Spiced Walnut Peach Mini Bundt Cakes or Muffins

Note: I was sent a copy of Muffins (paid link) by Cyndi Duncan and Georgie Patrick in order to write this post. Opinions are mine alone. One of the best perks of being a food blogger is the ability … [Read more...]

Filed Under: Beverages, Main Dish, Make Ahead, Meatless, Review, Vegetarian Tagged With: Baking, Baking Powder, Baking Soda, Breakfast, Bundt, Butter, Buttermilk, Cakes, Cinnamon, Cloves, Cyndi Duncan, Eggs, Flour, Georgie Patrick, Ginger, I Can Cook That, Meatless, Mini Bundt, Muffins, Nutmeg, Peach, Recipe, Spiced, Spicy Peach and Nut, Sugar, Walnut

Pumpkin Snickercrinkles

September 16, 2022 By Kaitlin Leave a Comment

Pumpkin Snickercrinkles

Note: I was sent a review copy of Fabulous Modern Cookies in order to write this post. Opinions are mine alone. I am well aware that people have strong feelings about pumpkin/fall/cooler weather … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, Nut Free, Review, Vegetarian Tagged With: Baking, Baking Soda, Butter, Cinnamon, Confectioners Sugar, Cookies, Crinkle Cookies, Dark Brown Sugar, Dessert, Eggs, Fabulous Modern Cookies, Flour, I Can Cook That, Powdered Sugar, Pumpkin, Pumpkin Puree, Recipe, Snickercrinkles, Snickerdoodles, Vanilla Extract

Pressure Cooker Persian Lamb and Herb Stew

December 20, 2021 By Kaitlin Leave a Comment

Pressure Cooker Persian Lamb and Herb Stew

Note: I was sent a copy of The Instant Pot Kosher Cookbook, 100 Recipes to Nourish Body and Soul in order to write this post. Opinions are mine alone. It is most certainly Instant Pot season! Work … [Read more...]

Filed Under: Dairy Free, Gluten Free, Lamb, Main Dish, Middle East, Nut Free, Pressure Cooker, Review, Soups/Stews, Weeknight Meal Tagged With: Apple, Cilantro, Cookbook, Dairy Free, Dill, Garlic, Gluten Free, Herb, I Can Cook That, Instant Pot, Kosher, Lamb, Lime, main dish, Mint, Nut Free, Onion, Parsley, Persian, Pressure Cooker, Recipe, Rice, Saffron, Stew, Zest

Reindeer Fuel Tea Latte

November 15, 2021 By Kaitlin Leave a Comment

Reindeer Fuel Tea Latte

Note: I was sent a Holiday Tea Package from Adagio Teas in order to write this post. Opinions are mine alone. The holidays are fast approaching, so hopefully you're ok with me doing a … [Read more...]

Filed Under: Beverages, Dairy Free, Gifts, Gluten Free, Nut Free, Review Tagged With: 12 Days of Tea, Adagio, Advent Calendar, Beverages, Christmas, Cocoa Powder, Half and Half, Holidays, I Can Cook That, Latte, Recipe, Reindeer Fuel, Tea, Tea Advent Calendar

Boneless Leg of Lamb with Roasted Vegetables

November 9, 2021 By Kaitlin 1 Comment

Boneless Leg of Lamb with Roasted Vegetables

Note: I received free cow cash from Crowd Cow to try some of their products in order to write this post. Opinions are mine alone. This post contains affiliate links and I will be compensated if you … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Lamb, Main Dish, Nut Free, One Pot Meals, Review Tagged With: Boneless, Carrots, Crowd Cow, Dairy Free, garlic powder, Gluten Free, I Can Cook That, Lamb, Leg of Lamb, Mushrooms, One Pot Meal, Onion Powder, Onions, Potatoes, Recipe, Roasted, Rosemary, Vegetables

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