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  • Mezcal Paloma Batch Cocktail
  • Strawberry Buttercream Frosting
  • Chilled Juicer Tomato Soup with Burrata
  • Homemade Cannoli Ice Cream
  • Minnie Cupcakes
Mezcal Paloma Batch Cocktail

July 1, 2026 By Kaitlin Leave a Comment

Mezcal Paloma Batch Cocktail

I love me a batch cocktail, and this Mezcal Paloma Batch Cocktail is one of my newest favorites! A traditional Paloma Cocktail is a deliciously simple 3-ingredient warm weather drink. If you've … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Latin America, Nut Free, Vegetarian Tagged With: Batch Cocktail. Jarritos, Batch Cocktails, Cocktails, Dairy Free, Gluten Free, Grapefruit Soda, I Can Cook That, Lime Juice, Lime Seltzer, Mezcal, Paloma, Recipe, Seltzer

Strawberry Buttercream Frosting

June 25, 2026 By Kaitlin Leave a Comment

Strawberry Buttercream Frosting

A few weeks ago, I shared a recipe for Minnie Cupcakes that included a delicious Strawberry Buttercream Frosting. The Strawberry Buttercream Frosting is so tasty, I figured it deserved its own … [Read more...]

Filed Under: Dessert, Gluten Free, Meatless, Nut Free, Vegetarian Tagged With: Butter, Buttercream, Confectioners Sugar, Dessert, Freeze Dried Strawberries, Frosting, Gluten Free, Heavy Cream, I Can Cook That, Powdered Sugar, Recipe, Salt, Strawberry, Vanilla Extract

Easy Meringue Cookies

May 20, 2026 By Kaitlin 3 Comments

Easy Meringue Cookies

I make quite a bit of homemade ice cream, with lots of those ice cream recipes using egg yolks. I am down for an egg white omelet on occasion, but what to do I do with all those other egg whites? My … [Read more...]

Filed Under: Dairy Free, Dessert, Gluten Free, Meatless, Nut Free, Vegetarian Tagged With: Almond Extract, Cookies, Cream of Tartar, Dairy Free, Dessert, Easy, Egg Whites, Gluten Free, I Can Cook That, meringue, Recipe, Sugar, Vanilla Extract

Biscotti Ricci Del Gattopardo

May 12, 2026 By Kaitlin 1 Comment

Biscotti Ricci Del Gattopardo

Note: I was sent a review copy of Domenica Marchetti's Italian Cookies: Authentic Recipes and Sweet Stories from Every Region in order to write this post for Biscotti Ricci Del Gattopardo. Opinions … [Read more...]

Filed Under: Dairy Free, Dessert, Europe, Gluten Free, Italy, Make Ahead, Meatless, Vegetarian Tagged With: Almond, Almond Extract, Almond Flour, Biscotti Ricci, Cinnamon, Cookies, Del Gattopardo, Dessert, Domenica Marchetti, Eggs, Gluten Free, I Can Cook That, Italian Cookies, Lemon Zest, Orange Zest, Recipe, Sicily, Sugar, The Leopard

Salmon with Mustard Piccata Sauce

May 7, 2026 By Kaitlin Leave a Comment

Salmon with Mustard Piccata Sauce

It's been a minute (or, more specifically, a year) since I shared a new salmon recipe, so I knew it had to be something special, like this recipe for Salmon with Mustard Piccata Sauce! I found … [Read more...]

Filed Under: Gluten Free, Main Dish, Nut Free, Quick, Seafood, Weeknight Meal Tagged With: Butter, Cabbage, Capers, Chives, Dijon Mustard, Garlic, I Can Cook That, Lemons, Mustard, Napa Cabbage, Orzo, Piccata, Recipe, Salmon, Sauce, Seafood, White Wine

Fresh Juiced Apple Cider

October 30, 2025 By Kaitlin 2 Comments

Fresh Juiced Apple Cider

'Tis the season for apple cider! Every year, I make sure to pick up some store-bought apple cider to enjoy. But this year, I wanted to try to make my own Fresh Juiced Apple Cider using my Hurom Juicer … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Juicer, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Allspice Berries, Apple Cider, Apples, Black Peppercorns, Bourbon, Cinnamon Sticks, Cloves, Fresh, I Can Cook That, Juiced, Lemon, Non-Alcoholic, Orange, Recipe, Rye, Spiced Rum, Vanilla Extract, Zest

Juicer Gazpacho Shooters

September 26, 2025 By Kaitlin Leave a Comment

Juicer Gazpacho Shooters

One of my favorite parts of being a member of a CSA is the abundance of tomatoes that they provide. During tomato season, I gobble up tomato sandwiches, salads filled with tomatoes, and basically any … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Dairy Free, Gluten Free, Juicer, Make Ahead, Meatless, Nut Free, Party App, Soups/Stews, Vegetarian Tagged With: Bell Peppers, Cucumbers, Garlic, Gazpacho, I Can Cook That, Juicer, Juicing, Onions, party apps, Recipe, Sherry, Shooters, Soup, Tomatoes, Vegetarian

Fried Rice Carbonara

September 19, 2025 By Kaitlin 2 Comments

Fried Rice Carbonara

Note: I have permission to share the below Fried Rice Carbonara recipe from Danny Freeman's latest cookbook, Italianish (paid link) Before I share this recipe for Fried Rice Carbonara, I want to give … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Main Dish, Nut Free, Pork, Quick, Review, Sides, Weeknight Meal Tagged With: Binding Agents, Carbonara, Danny Freeman, Egg Yolks, Eggs, Fried, Gluten Free, Green Onions, Guanciale, I Can Cook That, Italianish, main dish, Modern Twists, Parmesan, Parsley, Peas, Pork, Recipe, Rice, Scallions, Sides, Weeknight Meal

Homemade Corn Ice Cream

August 5, 2025 By Kaitlin Leave a Comment

Homemade Corn Ice Cream

If you've never had Homemade Corn Ice Cream before, you're in for a treat! It's summer, which means there is an abundance of corn at the moment. I am a member of a CSA (Penn Farm CSA in New … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, North America, Nut Free, Vegetarian Tagged With: Corn, Corn Kernels, Corn on the Cob, Dessert, Egg Yolks, Eggs, Heavy Cream, I Can Cook That, Ice Cream, Make Ahead, Recipe, Sugar, Vanilla Extract, Whole Milk

Homemade Blueberry Ice Cream

July 6, 2025 By Kaitlin 1 Comment

Homemade Blueberry Ice Cream

Why yes, I am still making ridiculous amounts of ice cream in my spare time. There are so many different flavors to try to make! I was inspired to make my latest recipe for Homemade Blueberry Ice … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Blueberries, Blueberry, Dessert, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Recipe, Sugar, Vanilla Extract, Whole Milk

Grapefruit Miso Butter Chicken

May 23, 2025 By Kaitlin 1 Comment

Grapefruit Miso Butter Chicken

Everyone needs more weeknight dinner recipes, and this recipe for Grapefruit Miso Butter Chicken is nice and simple for those weeknights you really don't feel like cooking. With just six … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Main Dish, Poultry, Weeknight Meal Tagged With: Arugula, Baby Arugula, Butter, Chicken, Chicken Thighs, Grapefruit, I Can Cook That, Miso, Miso Butter, Recipe, White Miso, Zest

Homemade Strawberry Basil Ice Cream

May 12, 2025 By Kaitlin Leave a Comment

Homemade Strawberry Basil Ice Cream

I'm back with yet another new ice cream recipe that I've been dreaming about for months: Strawberry Basil Ice Cream. As the weather gets warmer, the in season produce just gets better, which … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Basil, Dessert, Fresh Basil, Gluten Free, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Recipe, Strawberries, Strawberry, Sugar, Whole Milk

Salmon Ceviche

May 7, 2025 By Kaitlin 1 Comment

Salmon Ceviche

Ceviche is a surprisingly easy meal to make at home, and this Salmon Ceviche is no exception! I know it seems like it would be super intimidating but trust me, you can have this seemingly fancy dish … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Dairy Free, Gluten Free, Latin America, Main Dish, Nut Free, Seafood, Weeknight Meal Tagged With: Avocado, Bell Pepper, Ceviche, Cilantro, Garlic, Grapefruit, I Can Cook That, Lemon, Lime, Recipe, Red Onion, Salmon, Seafood, Smoked Paprika

Tahini Millionaire Ice Cream

April 17, 2025 By Kaitlin Leave a Comment

Tahini Millionaire Ice Cream

This recipe for Tahini Millionaire Ice Cream is inspired by one of my favorite dessert recipes on this blog: my Tahini Millionaire Bars. If you haven't tried my Tahini Millionaire Bars yet, I strongly … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Vegetarian Tagged With: Almond Extract, Butter, Caramel, Chocolate, Dessert, Ganache, Gluten Free, Heavy Cream, I Can Cook That, Ice Cream, Make Ahead, Millionaire, Recipe, Salted, Semisweet Chocolate Chips, Sugar, Tahini, Whole Milk

Crispy Air Fryer Potatoes

April 4, 2025 By Kaitlin 3 Comments

Crispy Air Fryer Potatoes

There are few things as good as crispy, seasoned, flavorful roasted potatoes that still have a soft center. This recipe for Crispy Air Fryer Potatoes is the ultimate way to make the best crispy … [Read more...]

Filed Under: Air Fryer, Gluten Free, Meatless, Nut Free, Weeknight Meal Tagged With: Air Fryer, Animal Fat, Bacon Drippings, Baking Soda, Crispy, Garlic, Ghee, Gluten Free Roasted, I Can Cook That, Olive Oil, Parsley, Potatoes, Recipe, Rosemary, Sides, Weeknight Meals, Yukon Gold

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Mezcal Paloma Batch Cocktail
Strawberry Buttercream Frosting
Homemade Cannoli Ice Cream
Minnie Cupcakes
Smoked Salmon Patties
Easy Meringue Cookies
Biscotti Ricci Del Gattopardo
Salmon with Mustard Piccata Sauce
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