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  • Tahini Millionaire Ice Cream
  • Homemade Cheesecake Ice Cream
  • Grapefruit Miso Butter Chicken
  • Homemade Strawberry Basil Ice Cream
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Homemade Hot Honey

January 24, 2025 By Kaitlin 2 Comments

Homemade Hot Honey

If you're looking for a simple DIY gift for friends and family, Homemade Hot Honey is a great option! Hot Honey is honey infused with chili peppers and can be used in so many different ways, … [Read more...]

Filed Under: Dairy Free, Gifts, Gluten Free, Make Ahead, Meatless, Nut Free, Quick, Vegetarian Tagged With: Condiment, crushed red pepper flakes, Dried Chili Peppers, Homemade, Honey, Hot, I Can Cook That, Make Ahead, Recipe, Spicy

Lobster Pasta in a Caramelized Fennel Sauce

February 13, 2023 By Kaitlin 1 Comment

Lobster Pasta in a Caramelized Fennel Sauce

Note: This post for Lobster Pasta in a Caramelized Fennel Sauce is sponsored by Wildgrain. Opinions are mine alone. It probably comes as no surprise that one of the ways I show my love for my … [Read more...]

Filed Under: Main Dish, Pasta, Seafood Tagged With: Almonds, Basil, Caramelized, Comfort Food, crushed red pepper flakes, Fennel, Fettuccine, Heavy Cream, I Can Cook That, Lemon, Lobster, Onions, Pasta, Recipe, Sauce, Wildgrain

Shrimp Scampi

March 16, 2021 By Kaitlin 1 Comment

Classic Shrimp Scampi

A few years ago, I realized that the concept of what I know as Classic Shrimp Scampi is kind of an American one. To Americans, Shrimp Scampi is shrimp cooked in butter and typically served over pasta. … [Read more...]

Filed Under: 10 Ingredient Meals, Italy, Main Dish, Nut Free, One Pot Meals, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Bread, Butter, Classic, crushed red pepper flakes, Garlic, I Can Cook That, Lemon, Parsley, Pasta, Recipe, Scampi, Shrimp, Weeknight Meal, White Wine

April 20, 2018 By Kaitlin 1 Comment

Feta Dip

I'm on a bit of a feta kick at the moment. I absolutely love French feta, which is a bit more mild and creamier than the more tangy, crumbly version most people associate with feta cheese. When … [Read more...]

Filed Under: Europe, Game Day Eats, Gluten Free, Greece, Make Ahead, Meatless, Nut Free, Party App, Quick, Vegetarian Tagged With: Cream Cheese, crushed red pepper flakes, Cucumber, Dill, Dip, Feta, Gluten Free, Greek Yogurt, I Can Cook That, Lemon Juice, Meatless, Olive Oil, party apps, Recipe, Tomatoes, Vegetarian, Zest

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