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  • Crispy Air Fryer Potatoes
  • Homemade Strawberry Basil Ice Cream
  • Salmon Ceviche
  • Tahini Millionaire Ice Cream
  • Honey Glazed Orange Ginger Shrimp
  • Crispy Air Fryer Potatoes
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Honey Glazed Orange Ginger Shrimp

April 7, 2025 By Kaitlin Leave a Comment

Honey Glazed Orange Ginger Shrimp

Note: I was sent samples of Goldswarm Honey in order to make this Honey Glazed Orange Ginger Shrimp. Opinions are mine alone. Just wait until you try this Honey Glazed Orange Ginger Shrimp! The … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Nut Free, Seafood, Weeknight Meal Tagged With: Canola Oil, Chinese Five Spice Powder, Cornstarch, Garlic, Ginger, Glazed, Goldswarm, Green Onions, Honey, I Can Cook That, Orange, Orange Juice, Recipe, Rice, Scallions, Seafood, Shrimp, Soy Sauce, Weeknight Meals

Easy Shrimp and Grits

May 8, 2023 By Kaitlin Leave a Comment

Easy Shrimp and Grits with Sarges Shrimp and Grits Sauce

Note: I was sent a jar of Sarge's Shrimp and Grits Sauce, Yellow Stone Ground Grits, and Seafood Seasoning in order to make this post Opinions are mine alone. If I see Shrimp and Grits on a Menu, you … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Main Dish, North America, Nut Free, Quick, Review, Seafood, Weeknight Meal Tagged With: Breakfast, Butter, Chicken Broth, Grits, Heavy Cream, Quick, Sarge's Low Country Shrimp and Grits Sauce, Sauce, Seafood, Shrimp

Shrimp Scampi

March 16, 2021 By Kaitlin 1 Comment

Classic Shrimp Scampi

A few years ago, I realized that the concept of what I know as Classic Shrimp Scampi is kind of an American one. To Americans, Shrimp Scampi is shrimp cooked in butter and typically served over pasta. … [Read more...]

Filed Under: 10 Ingredient Meals, Italy, Main Dish, Nut Free, One Pot Meals, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Bread, Butter, Classic, crushed red pepper flakes, Garlic, I Can Cook That, Lemon, Parsley, Pasta, Recipe, Scampi, Shrimp, Weeknight Meal, White Wine

May 24, 2019 By Kaitlin Leave a Comment

Cioppino (Seafood Stew)

Note: I was sent a ZOS wine saver for review. All opinions are mine alone. Using wine in recipes both adds and enhances flavor. I love cooking with both red and white wine, but I really only drink … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, North America, Nut Free, Review, Seafood Tagged With: Basil, Bay Leaves, Butter, Cioppino, Clam Juice, Clams, Fish, Garlic, I Can Cook That, Mussels, Onions, Oregano, Parsley, Recipe, Red Pepper Flakes, Review, Sea Bass, Seafood, Shallots, Shrimp, Stew, White Wine, Whole Peeled Tomatoes, Wine Saver, ZOS

March 22, 2018 By Kaitlin Leave a Comment

Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel

I'm kind of on a Sheet Pan kick. I love how simple they are, and how easy cleanup is! And this recipe for Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel is no different! This recipe … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Paleo, Quick, Seafood, Sheet Pan Meals, Weeknight Meal Tagged With: Blackened, Citrus, Dairy Free, Fennel, Fennel Bulbs, garlic powder, Gluten Free, ground red pepper, I Can Cook That, Oranges, Oregano, Paleo, Paprika, Recipe, Roasted, Seafood, Shallots, Sheet Pan Meals, Shellfish, Shrimp, Thyme, Weeknight Meal

January 16, 2018 By Kaitlin 1 Comment

Sheet Pan Paella

Over the last few years, my husband and I have moved too many times. Since 2014, we have lived in five different apartments/houses. Somehow in one of those many moves, I lost (or threw out) my paella … [Read more...]

Filed Under: Dairy Free, Europe, Gluten Free, Main Dish, Nut Free, Pork, Seafood, Sheet Pan Meals, Spain Tagged With: Bay Leaf, Chicken Broth, Chives, Chorizo, Clams, Dairy Free, Gluten Free, I Can Cook That, Olives, Paella, Peas, Pork, Recipe, Rice, Roasted Red Peppers, Saffron, Seafood, Shallots, Sheet Pan, Shrimp, Smoked Paprika, Tomatoes

August 22, 2016 By Kaitlin Leave a Comment

Jambalaya

This weekend, I cooked my little heart out. I realized Labor Day is only a couple of weeks away, so it's time to stock my freezer with ready-made meals for busy nights in the fall, like this freezable … [Read more...]

Filed Under: Dairy Free, Freezable, Gluten Free, North America, Nut Free, Pork, Poultry, Seafood, Weeknight Meal Tagged With: andouille, Bay Leaf, Celery, Chicken, Chicken Broth, Creole Seasoning, Dairy Free, Diced Tomatoes and Green Chiles, Freezable, Garlic, Gluten Free, I Can Cook That, Jambalaya, Onions, Oregano, Parsley, Pork, Poultry, Recipe, Rice, Roasted Red Peppers, Rotisserie, Sausage, Seafood, Shrimp, Thyme, Weeknight Meal

February 24, 2016 By Kaitlin Leave a Comment

Shrimp Barley Bowl with Tomato Radish Salad

I have been doing my best to pack myself lunches for work. One of my favorite "lunch meals" is a bowl (either rice or another grain) topped with veggies and a protein. My latest creation, this Shrimp … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Make Ahead, Nut Free, On the Grill, Seafood Tagged With: Adjustable Hand-Held Mandoline Slicer, Arugula, Barley, Bowl, Cucumbers, Dairy Free, Grape and Tomato Cutter, I Can Cook That, Lemon, Lunch, main dish, Make Ahead, Oxo, Pearl Barley, Radish, Recipe, Rice and Grains Washing Colander, Salad, Seafood, Shrimp, Tomato

February 17, 2016 By Kaitlin 2 Comments

Butterfly Shrimp over Asparagus Pasta

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ShrimpItUp #CollectiveBias We all have nights that you don't have time to run to the … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Nut Free, Seafood, Weeknight Meal Tagged With: #ShrimpItUp, Asparagus, Butter, Butterfly Shrimp, Cheese, Frozen, Heavy Cream, I Can Cook That, Lemon, Pantry, Parmesan, Parsley, Pasta, Recipe, Seafood, Shrimp, Weeknight Meal

June 22, 2015 By Kaitlin Leave a Comment

Grilled Shrimp on Sugarcane with Coconut Rum Glaze

I live in an apartment that has no outdoor space, so we clearly do not have access to a grill, which is causing me to only want grilled food! Luckily, I have a grill pan so I can get my fix, and I've … [Read more...]

Filed Under: Appetizer, Caribbean, Dairy Free, Gluten Free, Main Dish, Nut Free, On the Grill, Quick, Seafood, Weeknight Meal Tagged With: Appetizer, Blue Chair Bay, Coconut, Dairy Free, Glaze, Gluten Free, Grilled, I Can Cook That, main dish, Quick, Recipe, Rum, Seafood, Shrimp, Sugarcane, Weeknight Meal

March 31, 2015 By Kaitlin Leave a Comment

Curry Shrimp in Coconut Milk

Next week, many Philadelphia restaurants will be participating in Caribbean Cuisine Week. The week, held from April 8th - April 10th this year, helps raise funds to send over 700 high school … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Caribbean, Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Review, Seafood, Weeknight Meal Tagged With: Caribbean, Caribbean Cuisine Week, Coconut, Coconut Milk, Curried, Curry, I Can Cook That, Margarine, Penn Relays, Peppers, Recipe, Review, Rice, Seafood, Shrimp, Thyme, Tomatoes

September 26, 2014 By Kaitlin Leave a Comment

Shrimp Rotini with Arugula Pesto

We are in that weird beginning-of-fall/end-of-summer phase right now, where the weather can be anywhere from 50-80 degrees. So my weeknight dinners are just as random. I keep going in between comfort … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Arugula, Basil, Cheese, I Can Cook That, main dish, Parmigiano-Reggiano, Pasta, Pesto, Pine Nuts, Quick, Recipe, Rotini, Seafood, Shrimp, Weeknight Meal

October 31, 2013 By Kaitlin 3 Comments

Thai Green Curry Shrimp with Coconut Rice

This post brought to you by Campbell’s Dinner Sauces. Weekend-worthy dinners with only weekday-level effort needed! Learn more at https://www.campbell.com/sauces. There are a bunch of reasons why … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Quick, Review, Seafood, Southeast Asia, Weeknight Meal Tagged With: Ambassador Program, Basil, Basmati Rice, Bell Peppers, Campbell's, Cilantro, Coconut Milk, Curry, DailyBuzz, Green, Green Beans, I Can Cook That, Jalapeno, Lemongrass, Onion, Quick, Recipe, Red Peppers, Rice, Sauce, Seafood, Shrimp, Skillet Sauces, Slow Cooker Sauces, Thai, Weeknight Meal

Seafood Arrabbiata

August 21, 2013 By Kaitlin 1 Comment

Seafood Arrabbiata

My boyfriend and I have been trying to eat less meat and increase our seafood, shellfish, and vegetarian dinner options. In general, vegetarian and fish dinner options are also a great choice for a … [Read more...]

Filed Under: Dairy Free, Europe, Italy, Main Dish, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Arrabbiata, Basil, Chili, Clam Juice, Clams, Crushed Red Pepper, Diced Tomatoes, Garlic, I Can Cook That, Linguine, Nudo, Olive Oil, Onion, Parsley, Pasta, Recipe, Scallops, Sea Scallops, Seafood, Shrimp, Spicy, Tomato Paste

July 26, 2013 By Kaitlin 2 Comments

Gazpacho with Grilled Pickapeppa Shrimp

Cooking Light’s August issue had a recipe for Pickapeppa Chicken and Mango Kebabs (that I plan on making soon) that required me to buy a bottle of Pickapeppa sauce. I had never heard of this sauce … [Read more...]

Filed Under: Appetizer, Caribbean, Dairy Free, Europe, Gluten Free, Main Dish, Make Ahead, Quick, Seafood, Soups/Stews, Spain, Vegetarian, Weeknight Meal Tagged With: Appetizer, Bell Pepper, Chilled, Cucumber, Garlic, Gazpacho, Grape Tomatoes, Lemon, Make Ahead, Onion, Pickapeppa Sauce, Quick, Red Pepper, Seafood, Sherry Vinegar, Shrimp, Soup, Tomato

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Homemade Strawberry Basil Ice Cream
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