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  • Bees Knees Batch Cocktail
  • Slow Cooker Baked Ziti
  • Pressure Cooker Deviled Eggs
  • Lobster Pasta in a Caramelized Fennel Sauce
  • Cheesesteak Dip

May 31, 2018 By Kaitlin Leave a Comment

Sauteed Hen of the Woods Mushrooms

Note: I was sent a copy of The Freds at Barneys New York Cookbook for review. All opinions are mine alone. The Freds at Barneys New York Cookbook is the definitive cookbook by the celebrated chef and … [Read more...]

Filed Under: Appetizer, Gluten Free, Meatless, North America, Nut Free, Review, Vegetarian Tagged With: Appetizer, Arugula, Baby Arugula, Balsamic Glaze, Balsamic Vinegar, Cheese, Chives, Garlic, Gluten Free, Hen of the Woods, I Can Cook That, Maitake, Mark Strausman, Meatless, Mushrooms, Nut Free, Parmigiano-Reggiano, Recipe, Sauteed, Shaved Parmesan, The Freds at Barneys Cookbook, Vegetarian

June 1, 2016 By Kaitlin 1 Comment

Arugula Pizza with Poached Eggs

May is (was) National Egg Month, and, well, the month of May ended more abruptly than I was expecting. So, happy June, and happy belated National Egg Month! (This Friday, June 3rd, is National Egg DAY … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Meatless, Nut Free, Quick, Review, Vegetarian, Weeknight Meal Tagged With: Arugula, Baby Arugula, Cheese, Dinner, Eggs, Free Range, I Can Cook That, Lemon, main dish, Meatless, Nellie's, Pizza, Pizza Dough, Poached, Quick, Recipe, Review, Ricotta, Vegetarian, Weeknight Meal, White Vinegar, Zest

July 16, 2014 By Kaitlin 1 Comment

Bacon, Tomato, and Arugula (BLT) Pizza

I haven't made a pizza recipe on here in a while (since October! Wow!) so it's about time I rectified that! I honestly would not have typically chosen this recipe from my latest Cooking Light … [Read more...]

Filed Under: Appetizer, Main Dish, Pork, Weeknight Meal Tagged With: Appetizer, Arugula, Baby Arugula, Bacon, BLT, Cheese, Chives, Cornmeal, Flatbread, Garlic, I Can Cook That, main dish, Mayonnaise, Mozzarella, Oregano, Parsley, Pizza, Pizza Dough, Pork, Recipe, Tomato, Weeknight Meal

June 4, 2013 By Kaitlin 3 Comments

Prosciutto Fig and Arugula Flatbread

!This weekend, I attended a conference in Philadelphia. As a "local blogger" I received quite a few food perks due to my proximity to the conference. I was sent home with a case of Gerolsteiner … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Pork, Quick, Weeknight Meal Tagged With: Baby Arugula, Balsamic, Balsamic Vinegar, Cheese, Cornmeal, Fig, Flatbread, Fresh Figs, Goat Cheese, Parmesan, Pizza, Prosciutto, Quick, Reduction

March 23, 2013 By Kaitlin Leave a Comment

Radish and Arugula Crostini with Brie

Supposedly Spring started this past Wednesday. And yet, meteorologists in the Philadelphia area do not expect the temperature to go above 50 degrees for the foreseeable future. AND it's supposed to … [Read more...]

Filed Under: Appetizer, Make Ahead, Meatless, Party App, Quick, Vegetarian Tagged With: Appetizer, Arugula, Baby Arugula, Baguette, Brie, Cheese, Crostini, Lemon, Quick, Radish, Radishes, Zest

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Bees Knees Batch Cocktail
Slow Cooker Baked Ziti
Lobster Pasta in a Caramelized Fennel Sauce
Cheesesteak Dip
Rosemary White Beans with Onions and Tomatoes
Shochu Coffee Seltzer Cocktail
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Homemade Spiced Nuts

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