I love how comforting a good bowl of soup can be in cold weather, plus soup recipes are typically super easy to make! I try to keep my freezer stocked with a bunch of different soups to enjoy … [Read more...]
Apple-Sage Stuffing Cups
Stuffing is one of my favorite parts of Thanksgiving, probably because it's usually the only time of year I get to eat it. But now that I've found this awesome single serving version, I can have it … [Read more...]
Autumn Apple Salad with Cinnamon Honey Dijon Dressing
It's September which means apples are right in their prime season! Although apples are available year-round, most apples ripen in the August-October time frame. I've had a craving for apples ever … [Read more...]
Caramel Apple Pie
You can never have too many pie recipes during the holidays! This one is a great spin on a traditional apple pie that adds caramel to really amp up the flavor. The recipe comes from Organic Valley and … [Read more...]
Spiced Apple Two Bite Tarts
I love fall treats, but I can't really justify making a whole apple pie for just my boyfriend and I; we would be eating it for days! So I love that this month's Cooking Light had a recipe for mini … [Read more...]
Father’s Day Sangria
Last year, I gave my dad sangria for Father's Day. He loves sangria, so I thought I'd make it a yearly thing. This time around though, I was also trying to sneak something by him. Instead of … [Read more...]
Slow Cooker Apple French Toast Casserole
I love recipes that make it easy to serve a bunch of people with minimal effort. A slow cooker is usually a go-to for those types of recipes but I've never considered using it to make breakfast … [Read more...]
Apple Cinnamon Donut Holes
I wanted to make another batch of the Applejack Spiked Hot Cider but *gasp* I couldn't find any apple cider anywhere! There must have been a Thanksgiving rush, but I wanted some darn Apple Cider. But … [Read more...]
Horseradish Cheddar Mashed Potatoes with Bacon and Apples
I love a good mashed potato recipe. They are definitely my favorite part of the Thanksgiving meal. Classic mashed potatoes will always be a favorite of mine, but this recipe from Nigella Lawson that I … [Read more...]
French Toast with Maple-Apple Compote
I love French toast. I may or may not have had dreams about Sabrina's French Toast (in the Italian Market in Philly) but I always have a bit of eater's remorse when I realize how many calories I … [Read more...]
Vegan Roasted Brussels Sprouts, Butternut Squash and Apple with Candied Walnuts
New York Times recently had an article with a recipe from Carmen Quagliata, the executive chef at Union Square Café. The recipe was for a perfect winter dish: Vegan Roasted Brussels Sprouts, Butternut … [Read more...]
