I Can Cook That

learning the ins and outs of cooking and baking, one recipe at a time

  • Home
  • Recipe Index
    • Ingredients
      • 10 Ingredient Meals
      • 5 Ingredient Meals
      • Beef
      • Lamb
      • Pasta
      • Pork
      • Poultry
      • Seafood
    • Meals
      • Appetizer
      • Beverages
      • Breakfast
      • Cocktails
      • Dessert
      • Main Dish
      • Party App
      • Salad
      • Sandwich
      • Sides
      • Soups/Stews
    • Specifics
      • Canning
      • Freezable
      • Make Ahead
      • On the Grill
      • One Pot Meals
      • Pressure Cooker
      • Quick
      • Sheet Pan Meals
      • Slow Cooker
      • Sous Vide
      • Weeknight Meal
    • Dietary Concerns
      • Dairy Free
      • Gluten Free
      • Meatless
      • Nut Free
      • Paleo
      • Vegan
      • Vegetarian
      • whole30
    • Geographic Inspiration
      • Asia
        • East Asia
        • South Asia
        • Southeast Asia
      • Africa
        • East Africa
        • North Africa
        • South Africa
        • West Africa
      • Caribbean
      • Europe
        • England
        • France
        • Germany
        • Greece
        • Ireland
        • Italy
        • Poland
        • Portugal
        • Spain
        • Sweden
      • South America
        • Latin America
      • Middle East
      • North America
      • Pacific Islands
        • Hawaiian
    • Other
      • Gifts
      • Giveaway
      • Guest Post
      • Review
      • Roundup
      • Stitch Fix
  • Privacy Policy
  • About Me
  • Pistachio Panna Cotta
  • Homemade Chocolate Peanut Fudge
  • Herb Rice with Peas Prosciutto and Ricotta
  • Tiramisu Cake
  • Beet Kale and Goat Cheese Salad

November 24, 2012 By Kaitlin 8 Comments

Apple Cinnamon Donut Holes

I wanted to make another batch of the Applejack Spiked Hot Cider but *gasp* I couldn't find any apple cider anywhere! There must have been a Thanksgiving rush, but I wanted some darn Apple Cider. But … [Read more...]

Filed Under: Dairy Free, Dessert, Make Ahead, Quick, Vegetarian Tagged With: Allspice, Apple, Apple Cider, Apple Juice, Babycakes, Cinnamon, Dessert, Donut, Doughnut, Eggs, Flour, Holes, I Can Cook That, Nutmeg, Quick, Recipe, Sugar, Thanksgiving, Vegetable Oil

Get Social

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Search

Follow on Bloglovin


Recent Posts

Pistachio Panna Cotta
Homemade Chocolate Peanut Fudge
Herb Rice with Peas Prosciutto and Ricotta
Tiramisu Cake
Beet Kale and Goat Cheese Salad
Lemon Blueberry Drop Scones
Roasted Beets and Sweets
Rigatoni Sausage Arrabbiata
Coconut Lemon Poppy Seed Muffins
Irish Plum Pudding

Popular Dishes









timheinmusic.com

Affiliate Links for Some of My Favorite Products








Categories

Search

BrandBacker Member

Archives

© 2022 · Recipe Pro Theme By WP Chic

[footer_backtotop]

Copyright © 2022 I Can Cook That - Designed by Pumpkin Beans