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  • Fried Rice Carbonara

December 3, 2015 By Kaitlin 5 Comments

Dubliner Cheese Toasties with Prosciutto and Tomato

Note: I was sent a coupon for a Kerrygold Product through Cooking Light Bloggers’ Connection. Opinions are mine alone. We've had a rainy few days around Philly. Whenever there is crummy weather, … [Read more...]

Filed Under: 10 Ingredient Meals, Europe, Ireland, North America, Nut Free, Pork, Quick, Sandwich, Weeknight Meal Tagged With: Arugula, Cheese, Dubliner, Grilled Cheese, I Can Cook That, Kerrygold, Prosciutto, Recipe, Sandwich, St. Patrick's Day, Toasties, Tomato

October 11, 2014 By Kaitlin 1 Comment

Spinach-Chive Potato Bites with Kerrygold Cheese and Butter

You can always find the signature gold wrapping with green logo in my fridge. Kerrygold is my go-to butter brand for when butter quality is key. My favorite way to use it though is just on a slice of … [Read more...]

Filed Under: Appetizer, Europe, Gluten Free, Ireland, Meatless, Party App, Quick, Review, Vegetarian Tagged With: Appetizer, Bites, Butter, Cheese, Chives, Garlic, Gluten Free, I Can Cook That, Kerrygold, Meatless, Potato, Potatoes, Recipe, Spinach, St. Patrick's Day, Vegetarian

March 17, 2014 By Kaitlin 1 Comment

Clover Cocktail

Happy St. Patrick's Day! I have already shared an Irish-themed main meal, bread, baked good, and sweet treat so I thought this time around a drink was in order, this Clover Cocktail! Fine Wine … [Read more...]

Filed Under: Beverages, Cocktails, Quick Tagged With: Alcoholic, Bailey's, Baileys Irish Cream, Beverage, Chocolate, Chocolate Shavings, Clover, Cocktail, Coffee, Drink, Espresso, Fine Wine and Good Spirits, I Can Cook That, Ice, Iced, Irish, Kahlua, Recipe, St. Patrick's Day, Whipped Cream, Whiskey

March 17, 2013 By Kaitlin 4 Comments

Irish Soda Bread

Happy St. Patrick's Day! One of my favorite memories growing up was my mom making Irish Soda bread during March. It is a fairly straightforward bread and is really quite easy. The bread uses  … [Read more...]

Filed Under: Breakfast, Europe, Ireland, Make Ahead, Quick Tagged With: Baking, Baking Powder, Baking Soda, Bread, Butter, Buttermilk, Caraway Seeds, Flour, I Can Cook That, Irish, Raisins, Recipe, Salt, Soda Bread, St. Patrick's Day, Sugar, Wholemeal Flour

Slow Cooker Corned Beef and Cabbage

March 12, 2012 By Kaitlin 9 Comments

Slow Cooker Corned Beef and Cabbage

St. Patrick's Day is right around the corner, which means Americans nationwide are gearing up for a corned beef and cabbage feast. Despite being Irish-American myself, I've never eaten this St. … [Read more...]

Filed Under: Beef, Gluten Free, Main Dish, North America, Slow Cooker Tagged With: Cabbage, Carrots, Corned Beef, Creme Fraiche, Dijon, Horseradish, I Can Cook That, Leeks, Onions, Potatoes, Recipe, Red Potatoes, Rutabage, Slow Cooker, Sour Cream, St. Patrick's Day

March 10, 2012 By Kaitlin 12 Comments

Irish Potato Candy

I am Irish, on my father's side. So, more appropriately, I'm Irish American (among other things). Even more specifically, I am Irish Philadelphian. (Yes, I may have made that phrase up. But there are … [Read more...]

Filed Under: Dessert, Gifts, Gluten Free, Make Ahead, North America, Quick Tagged With: Candy, Cinnamon, Cocoa Powder, Coconut, Cream Cheese, Dessert, I Can Cook That, Irish, Irish Potato, Irish Potatoes, Irish Potatoes Candy, No Bake, Philadelphia, Potatoes, Powdered Sugar, Quick, Recipe, St. Patrick's Day, Treat

February 28, 2012 By Kaitlin 13 Comments

Black and Tan Brownies

I mentioned these delicious brownies in my "A Taste of Ireland" post over the weekend. They were so yummy that I thought they deserved their own post. Also, because it's technically two brownie … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Black and Tan, Brownies, Chocolate, Dessert, Eggs, Flour, Guinness, I Can Cook That, Pecans, Recipe, St. Patrick's Day, Tan

February 26, 2012 By Kaitlin 11 Comments

A Taste of Ireland

With St. Patrick's Day fast approaching I have been thinking back to my trip to Ireland quite a bit. I had such a great time that I wanted to relive a little piece of it, through food of course! I was … [Read more...]

Filed Under: Europe, Ireland, Roundup Tagged With: Beef, Black and Tan, Bread, Breakfast, Brownies, Desssert, Ireland, Irish, Northern Ireland, Soda, St. Patrick's Day, Stew

April 23, 2011 By Kaitlin 6 Comments

Irish Stew

I joined a food swap, and the first swap is coming up next week, so I decided to make Irish Stew. While researching Irish Stew, I couldn't find a recipe I liked, so I decided to wing … [Read more...]

Filed Under: Beef, Europe, Freezable, Gluten Free, Ireland, Lamb, Main Dish, Slow Cooker, Soups/Stews Tagged With: Carrots, Food Swap, Freezable, Gluten Free, Guinness, I Can Cook That, Irish Stew, Lamb, Leeks, Onions, Parsnips, Pearl Barley, Peas, Potatoes, Recipe, Slow Cooker, Soup, St. Patrick's Day, Stew, Worcestershire Sauce

Guinness Cupcakes with Baileys Frosting

March 6, 2011 By Kaitlin 1 Comment

Guinness Cupcakes with Baileys Frosting

With St. Patrick's Day right around the corner, I wanted to test out my recipe for Guinness Cupcakes with Baileys Frosting before the big day to make sure it didn't need any tweaking. Guinness … [Read more...]

Filed Under: Dessert, Europe, Ireland, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Bailey's, Baking, Baking Soda, Butter, Buttercream, Chocolate, Cocoa, Cupcake, Cupcakes, Dessert, Eggs, Flour, Frosting, Guinness, I Can Cook That, Recipe, Sour Cream, St. Patrick's Day, Sugar, Vanilla Extract

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