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  • Fresh Juiced Apple Cider
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Homemade Ceviche

August 30, 2023 By Kaitlin 3 Comments

Homemade Ceviche

Note: I attended a tasting of Ripe Life Wines at Spring Lake Seafood and received additional bottles of Ripe Life Wine in order to make this Homemade Ceviche. Opinions are mine alone. Before I go … [Read more...]

Filed Under: Appetizer, Dairy Free, Gluten Free, Main Dish, Nut Free, Seafood, South America, Weeknight Meal Tagged With: Avocado, Ceviche, Chardonnay, Cilantro, Clambake, Dairy Free, Fishermans Red, Fresno, Gluten Free, Halibut, I Can Cook That, Lime Juice, Moules Blanc de Blancs Brut, No Cook, Orange Juice, Peach, Pepper, Raw, Recipe, Red Onions, Ripe Life Wine, Rose, Seafood, Unoaked, Wine, Wine Pairing

Sheet Pan Balsmic Fish with Roasted Tomatoes

September 23, 2022 By Kaitlin Leave a Comment

Sheet Pan Balsamic Fish with Roasted Tomatoes

Seafood is a favorite weekday dinner of mine because it usually takes under 30 minutes to make a seafood dish. This particular recipe for Sheet Pan Balsamic Fish with Roasted Tomatoes has become a … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Seafood, Sheet Pan Meals, Weeknight Meal Tagged With: Balsamic, Balsamic Vinegar, Basil, Cherry Tomatoes, Cod, Fish, Fish Fillets, Garlic, Grape Tomatoes, Halibut, Honey, I Can Cook That, Lemon Zest, Recipe, Rice, Roasted, Seafood, Shallots, Sheet Pan, Sheet Pan Meals, Tomatoes, White Fish

December 30, 2014 By Kaitlin Leave a Comment

Halibut with Balsamic Cherry Tomatoes

I spent the last two weeks in total holiday mode. With my birthday, Christmas, and getting engaged all in the past couple of weeks, it's been one big celebratory meal! I've done very little cooking … [Read more...]

Filed Under: 5 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Paleo, Quick, Seafood, Weeknight Meal, whole30 Tagged With: Balsamic, Balsamic Vinegar, Cherry, Cherry Tomatoes, Fillet, Fish, Garlic, Gluten Free, Halibut, I Can Cook That, main dish, Oregano, Paleo, Quick, Recipe, Seafood, Tomatoes, Weeknight Meal

December 3, 2012 By Kaitlin 4 Comments

Halibut with Coconut-Red Curry

I am very vocal about my love of Cooking Light and myrecipes.com in general. I think it is a fantastic resource to find delicious recipes of all kinds and sort them easily and helpfully. I was … [Read more...]

Filed Under: Dairy Free, Giveaway, Gluten Free, Main Dish, Quick, Review, Seafood, Weeknight Meal Tagged With: Basil, Coconut, Coconut Milk, Coriander, Fish Sauce, Ginger, Green Onions, Halibut, I Can Cook That, Lime Juice, Onion, Quick, Recipe, Red Curry, Red Curry Paste, Sauce, Scallions, Seafood

Rigatoni with Halibut Tomato and Basil

May 5, 2012 By Kaitlin 3 Comments

Rigatoni with Halibut Tomato and Basil

This recipe for Rigatoni with Halibut Tomato and Basil is loosely adapted from Marc Vetri's cookbook, Rustic Italian Food. Last Friday, I went to Vetri for the first time. And it was hands down the … [Read more...]

Filed Under: Dairy Free, Europe, Italy, Main Dish, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Basil, Fusilli, Garlic, Halibut, Heirloom Tomatoes, I Can Cook That, Lemon, Onion, Pasta, Quick, Recipe, Rigatoni, Seafood, Swordfish, Tomato, Tomatoes, Vetri

April 3, 2012 By Kaitlin 16 Comments

Pecan Crusted Halibut with Roasted Asparagus and Potatoes

I have a confession. Despite cooking most nights a week (and making leaps and bounds over the past year and a half as to what I am able to cook) I still struggle to pull an entire meal together at one … [Read more...]

Filed Under: Gluten Free, Main Dish, Quick, Seafood, Sides, Weeknight Meal Tagged With: Asparagus, Crusted, Eggs, Fingerling Potatoes, Halibut, Lemon, Pecan, Pecans, Potatoes, Purple Potatoes, Quick, Red Potatoes, Roasted, Seafood, Shallots, Sides, Small Potatoes, Thyme

August 26, 2011 By Kaitlin 6 Comments

Oven-Roasted Halibut with Quinoa and Warm Tomato Vinaigrette

I'm still working through my tomatoes (no complaints here), and I am trying to experiment with different ways to use the tomatoes. I found this recipe for Oven-Roasted Sea Bass with Couscous and Warm … [Read more...]

Filed Under: Dairy Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Cherry Tomatoes, Chive, Fish, Garlic, Gluten Free, Green Onions, Halibut, I Can Cook That, Lemon, Oven-Roasted, Quinoa, Recipe, Rice Vinegar, Scallions, Seafood, Tomato, Vinaigrette

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Fresh Juiced Apple Cider
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