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  • Christmas Lights Sugar Cookies
  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara

March 15, 2018 By Kaitlin 3 Comments

Frozen Mango Daiquiri

About this time every year, I start wishing for warmer weather. And yet, this time every year, we tend to get one more winter storm to prove that it's not quite spring just yet. So, given that … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Freezable, Gluten Free, Meatless, Nut Free, Quick, Vegetarian Tagged With: Beverages, Cinnamon, Cocktails, Daiquiri, Dairy Free, Frozen, Gluten Free, I Can Cook That, Ice, Lime Juice, Limes, Mango, Mango Chunks, Quick, Recipe, Rum, Sugar

March 11, 2018 By Kaitlin Leave a Comment

Sheet Pan Parmesan Chicken with Cauliflower and Artichoke Hearts

I've made this recipe for Sheet Pan Parmesan Chicken a few times already, and it's quickly becoming a favorite of mine. This recipe for Sheet Pan Parmesan Chicken, adapted from Taste of Home, … [Read more...]

Filed Under: Gluten Free, Main Dish, Poultry, Sheet Pan Meals, Weeknight Meal Tagged With: Artichoke Hearts, Cauliflower, Cheese, Chicken, Garlic, Gluten Free, I Can Cook That, Lemons, Parmesan, Poultry, Recipe, Rosemary, Scallions, Shallots, Sheet Pan, Sheet Pan Meals, Thyme, Weeknight Meal, White Wine

February 21, 2018 By Kaitlin 1 Comment

Chocolatey Buttercream Frosting

I make more frosting (and desserts!) than I probably should. Luckily, I have friends, family, and coworkers more than willing to help me out with my baking experiments, and this recipe for Chocolatey … [Read more...]

Filed Under: Dessert, Gluten Free, Meatless, Nut Free, Quick, Vegetarian Tagged With: Butter, Buttercream, Chocolate, Chocolatey, Cocoa Powder, Coffee Extract, Confectioners Sugar, Dessert, Frosting, I Can Cook That, Milk, Nielsen-Massey, Recipe

February 12, 2018 By Kaitlin 1 Comment

Blueberry French Toast Casserole

Last week, I shared a savory breakfast casserole, great for a large crowd. So today, I wanted to share a version for those who love a sweet breakfast! This Blueberry French Toast … [Read more...]

Filed Under: Breakfast, Main Dish, Make Ahead, Nut Free, Vegetarian Tagged With: Blueberries, Blueberry, Breakfast, Butter, Casserole, Challah, Cornstarch, Cream Cheese, Eggs, French Toast, I Can Cook That, main dish, Make Ahead, Maple Syrup, Milk, Recipe, Sugar, Vanilla, Vegetarian

February 5, 2018 By Kaitlin 2 Comments

Spinach and Artichoke Breakfast Casserole

Last weekend, we were invited to a potluck brunch for a friend's birthday. I wanted to bring a savory breakfast dish that would work well for a crowd. With the big game this weekend, my mind … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Gluten Free, Main Dish, Meatless, Nut Free, Quick, Vegetarian Tagged With: Artichoke, Artichoke Hearts, Breakfast, Casserole, Cheese, Chives, Eggs, Feta, Gluten Free, Green Bell Pepper, Green Onions, I Can Cook That, main dish, Meatless, Milk, Onions, Parmesan, Recipe, Scallions, Spinach, Vegetarian

January 30, 2018 By Kaitlin Leave a Comment

Pomegranate Mustard Roasted Brussels Sprouts

I absolutely love roasted vegetables, and Roasted Brussels Sprouts are a favorite of mine. Something magical happens in the oven! I've had a hankering for Brussels sprouts for a while now, but … [Read more...]

Filed Under: Dairy Free, Gluten Free, Meatless, Paleo, Sides, Vegan, Vegetarian, Weeknight Meal, whole30 Tagged With: Brussels Sprouts, Butter, Dairy Free, Gluten Free, I Can Cook That, Meatless, Mustard, Pomegranate, Pomegranate Arils, Pomegranate Molasses, Pomegranate Seeds, Recipe, Roasted, Sides, Stone Ground Mustard, Thanksgiving, Vegan, Vegetarian, Walnuts, Weeknight Meal

January 24, 2018 By Kaitlin 2 Comments

Sheet Pan Chicken with Cauliflower and Carrots

It probably comes as no surprise that I go through a lot of dishes when I cook in my kitchen. But the last thing I want to do after making a delicious dinner is to do a bunch of dishes! Which … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Nut Free, Poultry, Sheet Pan Meals, Weeknight Meal Tagged With: Brown Sugar, Carrots, Cauliflower, Cayenne, Chicken, Chicken Thighs, Cilantro, Dairy Free, Drumsticks, Garlic, Gluten Free, I Can Cook That, Lemons, main dish, Oregano, Paprika, Parsley, Poultry, Recipe, Red Onion, Sheet Pan, Weeknight Meal, Zest

January 21, 2018 By Kaitlin Leave a Comment

Linguine and Clams

I'm sure this happens to everyone: you go out and buy ingredients for a specific recipe, but then are left with "extras" from that recipe. Normally, it's not a big deal and you can just incorporate it … [Read more...]

Filed Under: 10 Ingredient Meals, Europe, Italy, Main Dish, Nut Free, Pasta, Seafood, Weeknight Meal Tagged With: Anchovy Paste, Bread, Breadcrumbs, Butter, Clams, Crushed Red Pepper, Garlic, I Can Cook That, Lemon, Linguine, main dish, Parsley, Pasta, Recipe, Seafood, Spaghetti, Weeknight Meal, White Wine, Zest

January 16, 2018 By Kaitlin 1 Comment

Sheet Pan Paella

Over the last few years, my husband and I have moved too many times. Since 2014, we have lived in five different apartments/houses. Somehow in one of those many moves, I lost (or threw out) my paella … [Read more...]

Filed Under: Dairy Free, Europe, Gluten Free, Main Dish, Nut Free, Pork, Seafood, Sheet Pan Meals, Spain Tagged With: Bay Leaf, Chicken Broth, Chives, Chorizo, Clams, Dairy Free, Gluten Free, I Can Cook That, Olives, Paella, Peas, Pork, Recipe, Rice, Roasted Red Peppers, Saffron, Seafood, Shallots, Sheet Pan, Shrimp, Smoked Paprika, Tomatoes

January 11, 2018 By Kaitlin 1 Comment

Black Eyed Peas with Collard Greens

Happy New Year! I'm a bit late in posting this recipe, but honestly, this comfort food Southern staple for Black Eyed Peas with Collard Greens makes for a delicious meal on any cold winter … [Read more...]

Filed Under: Dairy Free, Freezable, Main Dish, Make Ahead, North America, Nut Free, Pork Tagged With: Bacon, Black Eyed Peas, Bread, Bread Crumbs, Carrots, Cassoulet, Collard Greens, Dairy Free, Diced Tomatoes, Freezable, Garlic, Hot Sauce, I Can Cook That, main dish, Make Ahead, New Year, New Years Day, Onions, Pork, Recipe, Rice, Rosemary, Thyme

January 2, 2018 By Kaitlin Leave a Comment

Slow Cooker Lamb Tagine

This cold snap feels like it will never end. One good part about the cold weather is I definitely do more cooking! One of my husband's favorite recipes I make is one for Slow Cooker Chicken and … [Read more...]

Filed Under: Dairy Free, Freezable, Gluten Free, Lamb, Main Dish, Make Ahead, North Africa, Paleo, Slow Cooker, whole30 Tagged With: Almonds, Apricots, Beef Broth, Cilantro, Cinnamon, Coriander, Crock Pot, Dairy Free, Dried Apricots, Freezable, Garlic, Ginger, Gluten Free, Green Onions, I Can Cook That, Lamb, Lemon Juice, main dish, Make Ahead, Nutmeg, Onions, Paleo, Parsley, Recipe, Saffron, Scallions, Slow Cooker, Tagine, Tomato Paste

December 26, 2017 By Kaitlin 1 Comment

Curried Butternut Squash and Apple Soup

I love how comforting a good bowl of soup can be in cold weather, plus soup recipes, including this recipe for Curried Butternut Squash and Apple Soup, are typically super easy to make! I try … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Meatless, Nut Free, Paleo, Soups/Stews, Vegan, Vegetarian, whole30 Tagged With: Apple, Apple Cider Vinegar, Butter, Butternut Squash, Chicken Stock, Coconut Milk, Curried, Curry, Dairy Free, Gluten Free, Granny Smith, I Can Cook That, Leeks, Madras Curry, Maple Syrup, Margarine, Paleo, Recipe, Soup, Vegan, Vegetarian

December 12, 2017 By Kaitlin 20 Comments

Chicken and Brisket Brunswick Stew

One of the perks of being a friend of, or related to, a food blogger, is random food deliveries. I try to keep my sister's freezer stocked with comfort foods, but have been neglecting her a bit … [Read more...]

Filed Under: Beef, Dairy Free, Freezable, Giveaway, Gluten Free, Main Dish, Make Ahead, Nut Free, Poultry, Soups/Stews Tagged With: Beef, Beef Broth, Brisket, Brown Sugar, Brunswick, cayenne pepper, Chicken, Chili Powder, Corn, Crushed Tomatoes, Dairy Free, Diced Tomatoes, Dijon Mustard, Freezable, Garlic, Gluten Free, Hot Sauce, I Can Cook That, Lemon, main dish, Onions, Recipe, Smoked Paprika, Stew, Worcestershire Sauce

December 4, 2017 By Kaitlin 2 Comments

Thumbprint Cookies

My mom and I just had a weekend of cookie baking. We ended up making ten different types of cookies! We actually ended up making these thumbprint cookies because I misinterpreted what type my … [Read more...]

Filed Under: Dessert, Europe, Meatless, Vegetarian Tagged With: Almond Extract, Apricot, Baking, Berry, Butter, Cookies, Cornstarch, Dessert, Flour, I Can Cook That, Jam, Jelly, Preserves, Recipe, Sugar, Thumbprint

November 27, 2017 By Kaitlin Leave a Comment

Warm Salmon Salad

I'm not going to lie, the idea of a salad in the winter is not exactly appealing to me. I prefer warm food when it's cold out, so hooray for this Warm Salmon Salad! So when I saw this recipe … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Salad, Seafood Tagged With: Beets, Brussels Sprouts, Dairy Free, Gluten Free, I Can Cook That, Kale, Lacinato Kale, Lemon, Quinoa, Recipe, Salad, Salmon, Seafood, Tahini, Warm

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Christmas Lights Sugar Cookies
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