I Can Cook That

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  • Salmon with Lemon Parsley Pesto
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February 6, 2017 By Kaitlin 3 Comments

Cowboy Caviar

Note: I was sent some products from Bob’s Red Mill, including Orca Beans. All opinions are my own. There are some ingredients that catch your eye, and you just know you have to use them in a recipe. … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Meatless, North America, Nut Free, Party App, Vegan, Vegetarian Tagged With: Balsamic Vinegar, Bean Salad, Beans, Black Beans, Bob's Red Mill, Chili Powder, Cilantro, Corn, Cowboy Caviar, Cumin, Dairy Free, garlic powder, Gluten Free, Green Onions, I Can Cook That, Jalapeno, Limes, Make Ahead, Meatless, Orca, Party Appetizer, Recipe, Red Bell Pepper, Red Onion, Scallions, Tomatoes, Vegan, Vegetarian

May 12, 2016 By Kaitlin 1 Comment

Lamb Burgers with Feta-Mint Spread and Sweet Potato Fries

I've been in a bit of a cooking rut recently; I've had a difficult time figuring out what new recipes I want to try. Luckily, Cooking Light always has some inspiration for me. This time, it came in … [Read more...]

Filed Under: Beef, Lamb, Main Dish, Nut Free, On the Grill, Quick, Weeknight Meal Tagged With: Arugula, Beef, Buns, Burgers, Cheese, Cumin, Feta, Fries, Garlic, Greek Yogurt, Hamburger, I Can Cook That, Lamb, Lemons, Mint, Onion, Parsley, Potato, Recipe, Sirloin, Spread, Sweet

November 18, 2015 By Kaitlin 1 Comment

Mexican Spaghetti Squash Egg Boats

Every Sunday night is pasta night in my house. Most of the time, that means taking out a batch of tomato sauce from the freezer and cooking whatever dry pasta we have one hand, but it's nice to switch … [Read more...]

Filed Under: Dairy Free, Gluten Free, Latin America, Main Dish, Meatless, Nut Free, Vegetarian Tagged With: Avocado, Bell Pepper, Black Beans, Cheddar, Cheese, Chili Powder, Cilantro, Cumin, Dairy Free, Eggs, Garlic, Gluten Free, I Can Cook That, Jalapeno, Limes, Meatless, Mexican, Onions, Oregano, Recipe, Spaghetti Squash, Squash, Tomatoes, Vegetarian

November 13, 2015 By Kaitlin Leave a Comment

Slow Cooker Beef and Bean Chili

Note: I was sent a Rubbermaid's Easy Find Lids 20-Piece Storage Set to review. All opinions are mine alone.   We have had a pretty moderate fall so far, but the cold weather isn't too far … [Read more...]

Filed Under: Beef, Dairy Free, Gluten Free, Main Dish, Make Ahead, Nut Free, Review, Slow Cooker, Soups/Stews, Weeknight Meal Tagged With: Basil, Bean, Beef, Beef Stock, Black Beans, Bratwurst, Cayenne, Chili, Chili Powder, Chipotle, Chipotles in Adobo, Crushed Tomatoes, Cumin, Dairy Free, Diced Tomatoes, Easy Find Lids, Espresso, Freezable, Garlic, Gluten Free, I Can Cook That, kidney beans, Parsley, Recipe, Red Bell Peppers, Review, Rubbermaid, Slow Cooker, Worcestershire Sauce

November 9, 2015 By Kaitlin 2 Comments

Shakshuka

Shakshuka (or shakshouka) is an Israeli breakfast dish of eggs poached in a chunky tomato sauce with spices. It's a favorite of mine, and easily works as a "breakfast for dinner" option for a busy … [Read more...]

Filed Under: Breakfast, Dairy Free, Gluten Free, Main Dish, Meatless, Middle East, Quick, Vegetarian, Weeknight Meal, whole30 Tagged With: Bell Pepper, Bread, Breakfast, Cheese, Cumin, Dinner, Eggs, Feta, Garlic, Gluten Free, Green Pepper, Hot Sauce, I Can Cook That, Israeli, Meatless, Orange Pepper, Recipe, Red Onion, Red Pepper, Rice, Sauce, Shakshouka, Shakshuka, Smoked Paprika, Thyme, Tomato, Vegetarian, Weeknight Meal, Yellow Pepper

June 15, 2015 By Kaitlin 2 Comments

Fish Tacos and How to Use a Fillet Knife

This month, Zwilling sent me a fun challenge: use a fillet knife.  June's knives of the month are boning and fillet knives, so Zwilling sent me their ZWILLING Pro 7" Fillet Knife to try out. I have … [Read more...]

Filed Under: Gluten Free, Latin America, Main Dish, Nut Free, Quick, Review, Seafood, Weeknight Meal Tagged With: Boning, Branzino, Cabbage, cayenne pepper, Cilantro, Coriander, crema, Cumin, Fillet, Fish, Garlic, Green Onions, How to, I Can Cook That, Knife, Lime, Limes, Mayonnaise, Paprika, Recipe, Red Onion, Review, Scallions, Sour Cream, Tacos, Zest, ZWILLING

February 2, 2015 By Kaitlin Leave a Comment

Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream

This is another recipe from the Cooking Light Diet Plan. These tacos are great for a weeknight meal because it's an under 30 minute recipe-- it's honestly mostly assembly. As a reminder, if … [Read more...]

Filed Under: Gluten Free, Latin America, Main Dish, Poultry, Quick, Weeknight Meal Tagged With: Ancho Chile, Angel Hair Slaw, Avocado, Chicken, Cilantro, Cooking Light, Cooking Light Diet Plan, Corn Tortillas, Cream, Cumin, Dinner, garlic powder, Gluten Free, Green Onions, I Can Cook That, Lime, main dish, Milk, Poultry, Quick, Recipe, Scallions, Slaw, Sour Cream, Tacos, Weeknight Meal, Zest

January 14, 2015 By Kaitlin 1 Comment

Chicken Satay

I have been meaning to make this recipe forever; seriously, years. I don't know why it took me this long because it's a pretty easy recipe, but for some reason I kept putting it off. And boy do I … [Read more...]

Filed Under: Appetizer, Dairy Free, Gluten Free, Main Dish, Party App, Poultry, Southeast Asia, Weeknight Meal Tagged With: Appetizer, Brown Sugar, Chicken, Coconut Milk, Coriander, Cumin, Dinner, Garlic, Ginger, Gluten Free, I Can Cook That, Limes, main dish, Peanuts, Poultry, Recipe, Satay, Serrano Chile, Sesame Oil, Shallots, Turmeric, Weeknight Meal

October 22, 2014 By Kaitlin Leave a Comment

Slow Cooker Sausage and Sweet Potato Chili

Nothing warms you up quite like a bowl of homemade chili. I love how hearty chili is while still being a relatively healthy dinner choice. And when made in a slow cooker, it's waiting to greet you … [Read more...]

Filed Under: Freezable, Gluten Free, Main Dish, Make Ahead, Review, Slow Cooker, Soups/Stews, Weeknight Meal Tagged With: Beef Broth, Black Beans, Chili, Chili Powder, Crushed Tomatoes, Cumin, Freezable, Gluten Free, I Can Cook That, Italian Sausage, main dish, Make Ahead, Petite Diced Tomatoes, Recipe, Redpack, Sausage, Slow Cooker, Sweet Potato, Tomatoes

May 21, 2014 By Kaitlin 3 Comments

Fish with Pineapple Salsa and Tomato Avocado Salad

Now that the weather is finally warming up, it's time to start incorporating more "summery" foods into my dinner. The June issue of Cooking Light included a recipe for Fish with Pineapple Salsa and … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Paleo, Quick, Salad, Seafood, Weeknight Meal, whole30 Tagged With: Avocado, Basil, Chipotle, Chipotle Chile Powder, Cilantro, Cumin, Fish, Flounder, Gluten Free, Hot Pepper, I Can Cook That, Jalapeno, Limes, main dish, Paleo, Paprika, Pepper, Pineapple, Quick, Recipe, Red Onion, Salad, Salsa, Seafood, Tilapia, Tomato, Turbot, Weeknight Meal, Whitefish

February 4, 2014 By Kaitlin 2 Comments

Slow Cooker Chicken Chickpea Tagine

Tagine or Tajine dishes are Moroccan slow cooked dishes named after the pot they are cooked in. The dishes are typically a stew with a protein, spices, and fruit. Cooking Light had a version with … [Read more...]

Filed Under: Dairy Free, Main Dish, Make Ahead, North Africa, Poultry, Slow Cooker Tagged With: Chicken, Chicken Stock, Chicken Thighs, Chickpeas, Cilantro, Cinnamon, Coriander, Cumin, Dried Apricots, Garbanzo Beans, Garlic, Ginger, I Can Cook That, Lemon, main dish, Make Ahead, Onion, Paprika, Poultry, Recipe, Red Pepper, Slow Cooker, Stew, Tagine, Tajine, Tumeric

February 2, 2014 By Kaitlin 1 Comment

Baked Black Beans with Chorizo

You can never have too many party appetizers in your cooking arsenal. I wanted to try something a little different than the apps I've been posting recently. This dish is a layered dip with black … [Read more...]

Filed Under: Appetizer, Gluten Free, Make Ahead, Party App, Pork Tagged With: Appetizer, Baked, Black Beans, Cheese, Chicken Broth, Chorizo, Cumin, Garlic, Gluten Free, Green Onions, I Can Cook That, Jalapeno, Make Ahead, Monterey Jack, Onion, Pork, Recipe, Scallions, Spanish Chorizo, Super Bowl, Tomato, Tomatoes

January 15, 2014 By Kaitlin Leave a Comment

Chicken and Guacamole Tostadas

Working late really messes with my dinner making plans. When I get home later than expected, I can't justify making a big meal, mainly because I'm already hungry and just want to eat as soon as … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Latin America, Main Dish, Poultry, Quick, Weeknight Meal Tagged With: Avocado, Chicken, Cilantro, Corn Tortillas, Cumin, Gluten Free, Guacamole, I Can Cook That, Jalapeno, Limes, Onion, Pepper, Poultry, Quick, Recipe, Rotisserie, Smoked Paprika, Tomatoes, Tostada, Tostadas, Weeknight Meal

August 14, 2013 By Kaitlin 2 Comments

Slow Cooker Pork Carnitas

My poor slow cooker never gets a break. Even in the summer, I use it quite a bit! Slow cooker meals are great because they don’t heat up your entire kitchen, and usually make at least 8 servings, … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Pork, Slow Cooker, Weeknight Meal Tagged With: Carnita, Carnitas, Chipotle, Chipotle Chilies in Adobo, Cilantro, Corn Tortillas, Cumin, Fresh Salsa, Garlic, I Can Cook That, Lime, Onion, Orange Juice, Oregano, Pork, Recipe, Salsa, Slow Cooker, Taco

July 16, 2013 By Kaitlin Leave a Comment

Slow Cooker Pulled Chicken Sandwiches

It is too darn hot to be using the stove/oven, don't you think? The grill is a great option for hot days, but we have recently been getting the most inconvenient thunderstorms right around dinnertime. … [Read more...]

Filed Under: Dairy Free, Main Dish, Make Ahead, Poultry, Sandwich, Slow Cooker Tagged With: Chicken, Cider Vinegar, Cumin, Dijon Mustard, Garlic, Hamburger Buns, I Can Cook That, Ketchup, Make Ahead, Molasses, Ninja Cooking System, Onion, Onion Powder, Pulled Chicken, Radicchio, Recipe, Sandwiches, Slow Cooker, Smoked Paprika, Sriracha

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