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February 26, 2019 By Kaitlin Leave a Comment

Slow Cooker Chicken Enchiladas

I've been trying to use my Sundays to prepare better for the week ahead. I'm not exactly a master of food prep, but I am getting a handle on preparing a few meals (or parts of meals in some cases) … [Read more...]

Filed Under: Gluten Free, Latin America, Main Dish, Make Ahead, Nut Free, Poultry, Slow Cooker Tagged With: Black Beans, Cheese, Chicken, Diced Tomatoes with Green Chilis, Enchilada Sauce, Enchiladas, Green Onions, I Can Cook That, Make Ahead, Mexican Cheese Blend, Recipe, Red Onion, Slow Cooker, Taco Seasoning, Tomatoes, Tortillas

September 24, 2018 By Kaitlin Leave a Comment

Pressure Cooker Barbacoa Beef Tacos

Note: I was sent a Cosori Premium 6qt multicooker in order to write this post. Opinions are mine alone. I'm not going to lie, pressure cookers have always kind of intimidated me. I was under the … [Read more...]

Filed Under: Beef, Dairy Free, Freezable, Gluten Free, Latin America, Main Dish, Make Ahead, Pressure Cooker, Review Tagged With: Apple Cider Vinegar, Barbacoa, Bay Leaves, Beef, Beef Broth, Chipotle in Adobo, Chuck Roast, Cilantro, Cinnamon, Cloves, Corn Tortillas, Cosori, Cumin, Dairy Free, Dinner, Freezable, Garlic, Gluten Free, I Can Cook That, Instant Pot, Lime, Make Ahead, Onions, Oregano, Pressure Cooker, Recipe, Review, Tacos, Tortillas, Zest

September 20, 2017 By Kaitlin 2 Comments

Sheet Pan Steak Fajitas

Note: This post is sponsored by Moyer Beef. All opinions are mine alone. One of the biggest bummers of cooking a lot (and, boy do I cook a lot) is that the dishes are never ending. I can basically … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Dairy Free, Gluten Free, Latin America, Main Dish, Nut Free, Sheet Pan Meals Tagged With: Beef, Bell Peppers, Chili Powder, Cilantro, Coriander, Cumin, Dairy Free, Fajitas, garlic powder, Gluten Free, I Can Cook That, Limes, London Broil, main dish, Moyer Beef, Olive Oil, Onion Powder, Onions, Pico de Gallo, Recipe, Sheet Pan, Smoked Paprika, Sour Cream, Steak, Tortillas

July 26, 2017 By Kaitlin 4 Comments

Slow Cooker Shredded Beef Tacos with Chimichurri

 Note: This post is sponsored by Moyer Beef. All opinions are mine alone. It's no secret that I'm a huge fan of tacos. I have over a dozen different recipes for tacos on my blog, including fish, … [Read more...]

Filed Under: Beef, Dairy Free, Latin America, Main Dish, Make Ahead, Nut Free, Slow Cooker Tagged With: Beef, Beef Broth, Chimichurri. Moyer Beef, Chuck Beef, Cilantro, Cumin, Dairy Free, Garlic, I Can Cook That, main dish, Mexican Oregano, Onions, Oregano, Parsley, Recipe, Red Onion, Red Pepper Flakes, Shredded, Slow Cooker, Smoked Paprika, Tacos, Tortillas, White Wine Vinegar, Worcestershire Sauce

December 22, 2013 By Kaitlin Leave a Comment

Slow Cooker Korean Beef Tacos #CampbellSauces

This post brought to you by Campbell’s Dinner Sauces. Weekend-worthy dinners with only weekday-level effort needed! Learn more at https://www.campbellsauces.com/ This year, my boyfriend and I are … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Main Dish, Make Ahead, Review, Slow Cooker Tagged With: Beef, Campbell's, Chunk Roast, Daily Buzz Ambassador Program, Dinner Sauces, Green Onions, I Can Cook That, Korean, Make Ahead, Ninja, Ninja Cooking System, Recipe, Red Bell Peppers, Red Cabbage, Roasted Ginger, Scallions, Sesame, Slow Cooker, Sour Cream, Sriracha, Sweet Korean BBQ Sauce, Tacos, Tortillas

September 30, 2013 By Kaitlin 25 Comments

Slow Cooker Chicken Taco Bowls with Guacamole

In celebration of Hispanic Heritage Month, IMUSA and McCormick Spices have teamed up to sponsor a great giveaway for I Can Cook That Readers! Hispanic Heritage Month is September 15 to October 15 and … [Read more...]

Filed Under: Giveaway, Main Dish, Make Ahead, Poultry, Review, Slow Cooker Tagged With: Avocados, Black Beans, Black Beans and Rice Mix, Black Pepper, Black Peppercorn, Bowls, Caribbean, Cheddar Cheese, Chicken, Chicken Bag n' Season, Chicken Breasts, Chicken Broth, Chicken Thighs, Chili Powder, Cilantro, Cilantro Leaves, Cinnamon, Corn, Cuban, curry powder, Enchilada Recipe Mix, Garlic, Garlic Salt, Giveaway, Granite Molcajete, Guacamole, Haas, Hispanic, Hispanic Heritage Month, I Can Cook That, IMUSA, Jalapeno, Lime, Make Ahead, McCormick, Mexican Oregano, Oregano, Paprika, Plum Tomatoes, Poultry, Recipe, Red Onion, Rice, Salsa, Salsa Dishes, Shredded Chicken, Slow Cooker, Taco, Taco Recipe Mix, Taco Seasoning Mix, Tinga de Pollo Recipe Mix, Tomatoes, Tortilla Warmer, Tortillas

May 21, 2012 By Kaitlin 9 Comments

Korean-Style Beef Tacos

Tacos are one of my go-to's for a quick weeknight meal. However, there's only so many nights you can make traditional tacos before you start craving some new flavors. Cooking Light's Korean-Style Beef … [Read more...]

Filed Under: Beef, Dairy Free, Main Dish, Weeknight Meal Tagged With: Beef, Cabbage, Chile Paste, Flank Steak, Garlic, Green Onions, Korean, Lime Juice, Marinade, Napa Cabbage, Rice Vinegar, Sambal Oelek, Soy Sauce, Taco, Tacos, Tortillas

November 29, 2011 By Kaitlin 12 Comments

Black Bean Tostadas

Tostada normally refers to any meal in which a tortilla is deep fried or toasted. They were originally in response to tortillas that had started to get stale but could still be eaten. The toasted or … [Read more...]

Filed Under: Latin America, Main Dish, Meatless, Quick, Vegetarian, Weeknight Meal Tagged With: Avocado, Black Beans, Cilantro, Lettuce, Meatless, Mexican, Quick, Salsa, Sour Cream, Tortillas, Tostada, Vegetarian

October 6, 2011 By Kaitlin 12 Comments

Black Bean and Cheese Enchiladas with Ranchero Sauce

I have had quite the hankering for Mexican recently, so I was so happy that the October issue of Cooking Light included a bunch of delicious sounding Mexican inspired vegetarian meals. I decided to go … [Read more...]

Filed Under: Freezable, Gluten Free, Latin America, Main Dish, Make Ahead, Meatless, Vegetarian, Weeknight Meal Tagged With: Black Beans, Cajun Pepper, Cheese, Corn Tortillas, Enchiladas, Freezable, Make Ahead, Mexican, Ranchero Sauce, Sour Cream, Tortillas

August 3, 2011 By Kaitlin 5 Comments

Cheesy Corn and Black Bean Quesadillas

I love corn, but after three weeks of having 6 ears of corn in my CSA share, I'm running out of ways to use all of it. I adapted this recipe from All You to use fresh corn kernels. Ingredients: 1 … [Read more...]

Filed Under: Main Dish, Meatless, Quick, Vegetarian, Weeknight Meal Tagged With: Black Beans, Cheddar, Cheese, Corn, Corn Kernels, Garlic, Jalapeno, Meatless, Mexican, Onions, Pepper Jack, Serrano Chile, Tortillas, Vegetarian

July 21, 2011 By Kaitlin 14 Comments

Shredded Chicken Tacos with Tomatoes and Grilled Corn

Tacos are one of my favorite "quick dinners." For the most part, it all comes down to assembly. I tend to make tacos more as a way to clean my fridge of various vegetables (lettuce, tomatoes, corn, … [Read more...]

Filed Under: Dairy Free, Gluten Free, Latin America, Main Dish, Poultry, Quick, Weeknight Meal Tagged With: Avocado, Chicken, Corn, Corn Kernels, Corn Tortillas, Heirloom Tomatoes, Lime, Mexican, Quick, Rotisserie Chicken, Tomato, Tortillas

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