I Can Cook That

learning the ins and outs of cooking and baking, one recipe at a time

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  • Classic Shrimp Scampi
  • Whipped Irish Coffee
  • One Pot Jamaican Curry Chicken and Potatoes
  • Pressure Cooker Pulled Pork
  • Easy Fettuccine Alfredo

November 9, 2015 By Kaitlin 2 Comments

Shakshuka

Shakshuka (or shakshouka) is an Israeli breakfast dish of eggs poached in a chunky tomato sauce with spices. It's a favorite of mine, and easily works as a "breakfast for dinner" option for a busy … [Read more...]

Filed Under: Breakfast, Dairy Free, Gluten Free, Main Dish, Meatless, Middle East, Quick, Vegetarian, Weeknight Meal, whole30 Tagged With: Bell Pepper, Bread, Breakfast, Cheese, Cumin, Dinner, Eggs, Feta, Garlic, Gluten Free, Green Pepper, Hot Sauce, I Can Cook That, Israeli, Meatless, Orange Pepper, Recipe, Red Onion, Red Pepper, Rice, Sauce, Shakshouka, Shakshuka, Smoked Paprika, Thyme, Tomato, Vegetarian, Weeknight Meal, Yellow Pepper

June 29, 2015 By Kaitlin 15 Comments

Grilled Citrus Salmon

This post isĀ #sponsored by LongHorn Steakhouse. All opinions are my own.   With summer in full swing, it's time to get grilling! As I've mentioned before, I unfortunately do not have any … [Read more...]

Filed Under: Giveaway, Main Dish, Nut Free, On the Grill, Pasta, Seafood, Sides, Weeknight Meal Tagged With: Asparagus, Butter, Cheese, Citrus, Couscous, Dinner, Feta, Glaze, Grilled, Grilling, I Can Cook That, Israeli, LongHorn, Orange, Orange Juice, Parsley, Pearl, Recipe, Roasted, Salmon, Seafood, Steakhouse, Tomatoes, Weeknight Meal

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Shrimp Scampi
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One Pot Jamaican Curry Chicken and Potatoes
Pressure Cooker Pulled Pork

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