I Can Cook That

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  • Honey Ginger Lemonade
  • Bees Knees Batch Cocktail
  • Slow Cooker Baked Ziti
  • Pressure Cooker Deviled Eggs
  • Lobster Pasta in a Caramelized Fennel Sauce
Pressure Cooker Persian Lamb and Herb Stew

December 20, 2021 By Kaitlin Leave a Comment

Pressure Cooker Persian Lamb and Herb Stew

Note: I was sent a copy of The Instant Pot Kosher Cookbook, 100 Recipes to Nourish Body and Soul in order to write this post. Opinions are mine alone. It is most certainly Instant Pot season! Work … [Read more...]

Filed Under: Dairy Free, Gluten Free, Lamb, Main Dish, Middle East, Nut Free, Pressure Cooker, Review, Soups/Stews, Weeknight Meal Tagged With: Apple, Cilantro, Cookbook, Dairy Free, Dill, Garlic, Gluten Free, Herb, I Can Cook That, Instant Pot, Kosher, Lamb, Lime, main dish, Mint, Nut Free, Onion, Parsley, Persian, Pressure Cooker, Recipe, Rice, Saffron, Stew, Zest

Wild Boar Tenderloin with Mushrooms

November 29, 2021 By Kaitlin 2 Comments

Wild Boar Tenderloin with Mushrooms

Note: I received free cow cash from Crowd Cow to try some of their products in order to write this post. Opinions are mine alone. This post contains affiliate links and I will be compensated if you … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Pork, Weeknight Meal Tagged With: Crowd Cow, Dairy Free, Garlic, Gluten Free, I Can Cook That, Mushrooms, Onion, Pork, Recipe, Red Wine, Tenderloin, Thyme, Wild Boar

Pressure Cooker Pot Roast

November 22, 2021 By Kaitlin Leave a Comment

Pressure Cooker Pot Roast

A good pot roast recipe has everything I love in a meal - a comforting protein-heavy dish with veggies that can all be made in one pot. Traditional pot roast recipes aren't difficult to make, but they … [Read more...]

Filed Under: Beef, Dairy Free, Gluten Free, Main Dish, Nut Free, One Pot Meals, Pressure Cooker

Boneless Leg of Lamb with Roasted Vegetables

November 9, 2021 By Kaitlin 1 Comment

Boneless Leg of Lamb with Roasted Vegetables

Note: I received free cow cash from Crowd Cow to try some of their products in order to write this post. Opinions are mine alone. This post contains affiliate links and I will be compensated if you … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Lamb, Main Dish, Nut Free, One Pot Meals, Review Tagged With: Boneless, Carrots, Crowd Cow, Dairy Free, garlic powder, Gluten Free, I Can Cook That, Lamb, Leg of Lamb, Mushrooms, One Pot Meal, Onion Powder, Onions, Potatoes, Recipe, Roasted, Rosemary, Vegetables

Rigatoni Alla Vodka

November 4, 2021 By Kaitlin Leave a Comment

Rigatoni Alla Vodka

My husband absolutely loves Pasta in Vodka Sauce. I don't make it terribly often, but it is a really simple and delicious dish to make at home, so I figured it was time to share my recipe for Rigatoni … [Read more...]

Filed Under: 10 Ingredient Meals, Italy, Main Dish, North America, Nut Free, Pasta, Pork, Weeknight Meal Tagged With: Alla, Creamy, Crushed Tomatoes, Garlic, Heavy Cream, I Can Cook That, Onions, Pancetta, Parmesan, Parmigiano-Reggiano, Parsley, Pasta, Recipe, Red Pepper Flakes, Rigatoni, Sauce, Tomato, Vodka

Creamy Pappardelle with Smoked Salmon and Caviar

October 25, 2021 By Kaitlin Leave a Comment

Creamy Pappardelle with Smoked Salmon and Caviar

I'm guessing that I'm not the only one that has been having fewer dinners out at restaurants, but that doesn't mean I haven't been making fun meals at home!   This recipe for Creamy … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Nut Free, Pasta, Quick, Seafood, Weeknight Meal Tagged With: Butter, Caviar, Chives, Creamy, Heavy Cream, I Can Cook That, Leeks, Pappardelle, Parsley, Pasta, Recipe, Salmon, Salmon Roe, Smoked Salmon, Tarragon

Bratwurst and White Beans with Sage

September 21, 2021 By Kaitlin 1 Comment

Bratwurst and White Beans with Sage

As we transition into fall, I start craving comfort food-type dishes, especially ones that don't take all day to make, because despite still working from home, I find that I have even less time to … [Read more...]

Filed Under: 5 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, One Pot Meals, Pork, Weeknight Meal Tagged With: Apple Juice, Bratwurst, Cannellini Beans, Comfort Food, Dinner, Garlic, I Can Cook That, One Pot Meals, Recipe, Sage, White Beans

Mushroom and Spinach Frittata

August 23, 2021 By Kaitlin 2 Comments

Mushroom and Spinach Frittata

My husband is a big fan of breakfast, so every now and then, we like to have breakfast for dinner. Frittata's are particularly good for dinner - savory, filling, and can be served with day old … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Gluten Free, Main Dish, Meatless, Nut Free, Vegetarian, Weeknight Meal Tagged With: Breakfast, Breakfast for Dinner, Eggs, Frittata, Garlic, I Can Cook That, Meatless, Milk, Mushroom, Mushrooms, Parmesan Cheese, Recipe, Spinach, Vegetarian

Smoky Bacon Mac and Cheese

June 1, 2021 By Kaitlin 2 Comments

Smoky Bacon Topped Mac and Cheese

Note: I was sent samples of Bear Mountain BBQ Wood Pellets in order to write this post. Opinions are mine alone. I'm going to keep the yummy smoked recipes going because, well, I can! This recipe for … [Read more...]

Filed Under: Main Dish, Make Ahead, North America, Nut Free, On the Grill, Pork, Sides Tagged With: Bacon, Bay Leaf, Bear Mountain, Breadcrumbs, Cheddar Cheese, Cheese, Flour, Garlic, Gouda Cheese, Gourmet BBQ Pellets, I Can Cook That, Mac and Cheese, Macaroni, Make Ahead, Milk, Nutmeg, On The Grill, Onion, Panko, Parmesan, Recipe, Sides, Smoker, Smoky

Lamb Stuffed Mediterranean Peppers

May 18, 2021 By Kaitlin 1 Comment

Lamb Stuffed Mediterranean Peppers

I'm not going to lie, I didn't love stuffed peppers when I was younger. However, as I realize that there are multiple ways to make them, like these Tex-Mex Stuffed Peppers and this recipe for Lamb … [Read more...]

Filed Under: Dairy Free, Gluten Free, Lamb, Main Dish, Make Ahead Tagged With: Bell Peppers, Cheese, Cinnamon, Cloves, Cumin, Farro, Feta, Garlic, I Can Cook That, Lamb, Mediterranean, Onion, Peppers, Pine Nuts, Raisins, Recipe, Stuffed, Stuffed Peppers, Tomato Paste, Tomatoes

Smoked Chicken Wings

May 13, 2021 By Kaitlin 9 Comments

Smoked Chicken Wings

Note: I was sent samples of Bear Mountain BBQ Wood Pellets in order to write this post. Opinions are mine alone. I've mentioned many times in the past how much I love to grill, but last summer I … [Read more...]

Filed Under: 10 Ingredient Meals, Game Day Eats, Gluten Free, Main Dish, Nut Free, On the Grill, Poultry Tagged With: Bear Mountain Bold BBQ Pellets, Blue Cheese, Chicken, Chili Powder, Cumin, garlic powder, Ground Mustard, Hungarian Paprika, I Can Cook That, Onion Powder, Recipe, Smoked, Smoked Paprika, Smoker Pellets, Wings

Pan Seared Lingcod with Wilted Spinach

May 11, 2021 By Kaitlin Leave a Comment

Pan Seared Lingcod with Wilted Spinach

Note: I was sent affiliate boxes from Sitka Salmon Share in order to write this post. Opinions are mine alone. I'm back with another post using my Sitka Salmon Share! This recipe for Pan Seared … [Read more...]

Filed Under: Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Butter, Cauliflower, Cornstarch, Gluten Free, I Can Cook That, Lemons, Lingcod, Parsley, Pistachios, Puree, Recipe, Salmon, Seafood, Shallots, Shares, Sitka, Spinach

Salmon Bean Salad

April 28, 2021 By Kaitlin 3 Comments

Salmon Bean Salad

Note: I was sent affiliate boxes from Sitka Salmon Share in order to write this post. Opinions are mine alone. I'm excited to share this recipe for a yummy Salmon Bean Salad, but I'm even more … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Review, Seafood, Weeknight Meal Tagged With: Artichoke Hearts, Avocado, Bean, Cannellini Beans, Cherry Tomatoes, Coho Salmon, Cucumbers, Feta Cheese, Garlic, Grape Tomatoes, Greek Seasoning Blend, Honey, I Can Cook That, Lemons, Lettuce, Olive Oil, Oregano, Quick, Recipe, Red Onion, Salad, Salmon, Seafood, Shares, Sitka, Whole Grain Mustard

Grilled Salmon and Asparagus Foil Packets

April 20, 2021 By Kaitlin Leave a Comment

Grilled Salmon and Asparagus Foil Packets

I absolutely love grilling. When given the chance, I'd choose it over cooking on the stovetop or in my oven. So I am thrilled that the weather is turning and I can get back to using my favorite … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Main Dish, Nut Free, On the Grill, Quick, Seafood, Weeknight Meal Tagged With: Asparagus, Foil Packets, Garlic, Gluten Free, Grilled, Hot Sauce, I Can Cook That, Lemons, Mustard, Olive Oil, Parsley, Recipe, Salmon, Shallots

Sausage and Peppers Quinoa Skillet

April 12, 2021 By Kaitlin 1 Comment

Sausage and Peppers Quinoa Skillet

One of my favorite quick dinner options is Sausage, Pepper, and Onion Sandwiches. I thought it might be nice to lighten it up a bit and make it into a one skillet (ok, one skillet plus a small pot) … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Pork, Weeknight Meal Tagged With: Bell Peppers, Bratwurst, Chicken Broth, Dairy Free, Garlic, Gluten Free, I Can Cook That, Italian Seasoning, Onions, Parsley, Peppers, Pork, Quinoa, Recipe, Sausage, Skillet, Weeknight Meal

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