Note: I was sent two jars of Herb 'n Zest Cooking Sauces in order to make this Pumpkin Curry Chicken with Potatoes and Peas. All opinions are mine alone. As someone who works full-time, my biggest … [Read more...]
Grilled Caesar Salad
Note: I was sent a Coyote Outdoor Grill to participate in the #CoyoteChallenge. All opinions are mine alone. If you've never had Grilled Caesar Salad before, you're in for a treat! This variation on … [Read more...]
Grilled Corn with Chive Butter
Note: I was sent a Coyote Outdoor Grill to participate in the #CoyoteChallenge. All opinions are mine alone. Last night, we finally broke in our snazzy new Coyote Outdoor Grill; it's about time I … [Read more...]
Grilled Southwest Turkey Burgers
Note: I was sent a coupon for Sargento Ultra Thin Cheese Slices through Cooking Light Bloggers’ Connection. Opinions are mine alone. Well, summer weather came out of nowhere, didn't it? Rising … [Read more...]
Arugula Pizza with Poached Eggs
May is (was) National Egg Month, and, well, the month of May ended more abruptly than I was expecting. So, happy June, and happy belated National Egg Month! (This Friday, June 3rd, is National Egg DAY … [Read more...]
Spring Vegetable Penne with Lemon Cream Sauce
This time of year delivers some pret-ty great produce. All of the green veggies are in season! This recipe from Cooking Light for Spring Vegetable Penne with Lemon Cream Sauce makes the most of some … [Read more...]
Chicken Chilaquiles Casserole
My fiance is obsessed with leftovers. For whatever reason, he seems to think that most food tastes better the second time around. So I typically make a few more servings than we need so that he has … [Read more...]
Lamb Burgers with Feta-Mint Spread and Sweet Potato Fries
I've been in a bit of a cooking rut recently; I've had a difficult time figuring out what new recipes I want to try. Luckily, Cooking Light always has some inspiration for me. This time, it came in … [Read more...]
Mustard Chicken with Brussels Sprouts and Roasted Potatoes
So. This is kind of an autumnal meal. But it's been raining and chilly for about a week now, so I've been making more "comfort food" kind of meals. And this one is a definite go-to of mine, it's so … [Read more...]
Sparkling Blackberry Gimlets
Over the past year, quite a few of my good friends have gotten engaged. Four of us are getting married this summer (!), so we have plenty to celebrate and discuss when we meet up. We all love a … [Read more...]
Pulled Pork Tacos with Jalapeno Slaw
I was recently invited to a tasting event, which was conveniently in my own neighborhood. Nick's Roast Beef, an Old City staple, has changed their name to Nick's Bar and Grille and has a snazzy new … [Read more...]
Orzo Pasta with Peas Lemon and Feta
I am SO ready for spring! Around this time every year, I tend to start making more "springy" recipes in the hopes that the weather picks up on my strong hints for warmer weather. And what are more … [Read more...]
Shrimp Barley Bowl with Tomato Radish Salad
I have been doing my best to pack myself lunches for work. One of my favorite "lunch meals" is a bowl (either rice or another grain) topped with veggies and a protein. My latest creation, this Shrimp … [Read more...]
Butterfly Shrimp over Asparagus Pasta
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ShrimpItUp #CollectiveBias We all have nights that you don't have time to run to the … [Read more...]
Lemon Salmon Caesar Salad
This recipe is a staple in my house, I make it almost every week! This salad is a great way to get dinner on the table quickly while still delivering a healthy meal. I found this recipe in the … [Read more...]
