I am kind of obsessed with Zwilling JA Henckel's knife of the month. It became my favorite knife overnight! The ZWILLING Pro 8" Ultimate Serrated Chef's Knife lives up to its name. This bad boy can be … [Read more...]
Crispy Trout with Warm Parsley-Caper Vinaigrette
I'm in another busy period of work, so expect a lot of quick weeknight dinner meals! Seafood is always a favorite quick meal of mine, and this recipe from Cooking Light's latest issue is ready in no … [Read more...]
Lemon Ricotta Blueberry Pancakes
Happy National Blueberry Pancake Day!! To celebrate, I partnered with Driscoll's to bring you a really delicious spin on traditional blueberry pancakes: Lemon Ricotta Blueberry Pancakes. Adding … [Read more...]
Charred Lemon Chicken Piccata
I love Chicken Piccata, it's a simple recipe that really delivers on flavor. Plus, I usually have the ingredients needed on hand! Cooking Light's latest issue has a recipe for Chicken Piccata that … [Read more...]
Cinnamon Star Cookies (Zimtsterne)
Now that Santa has waved from his sleigh in the Macy's Thanksgiving Day Parade, it is officially the Christmas season! (Does anyone else use this reference, or just my family?) New York may … [Read more...]
Browned Butter and Lemon Brussels Sprouts
I love love love Brussels sprouts. I truly don't understand why I was told they were gross when I was a kid, they are a favorite veggie of mine now! So I'm excited to share this recipe for Browned … [Read more...]
Slow-Baked Chicken Thighs w/ Tomato, Fennel & Lemon
I am a huge fan of quick and easy meals, or "set it and forget it" meals -- when I come home after work, I want to eat within 45 minutes of being home! But, on Sundays IÂ have the time to experience … [Read more...]
Grilled Saffron Rack of Lamb
I love the flavor that grilling adds to a recipe but I struggle with grilling protein to the correct temperature. This means we sometimes end up with dry, chewy and overcooked food or, even worse, … [Read more...]
Blueberry Breakfast Bars
I have a coworker who absolutely loves blueberries. She is retiring this week, and I wanted to make her a blueberry treat before she left. I adapted this recipe for Blueberry Breakfast Bars on The … [Read more...]
Sparkling Honey-Ginger Bourbon Lemonade
When I have friends coming to visit, I like to make a batch of cocktails beforehand so that I have a pre-made refreshment to serve. Lemonade-based drinks are a favorite of mine: I've made a … [Read more...]
Open-Faced Salmon and Avocado BLTs
Salmon, avocado, and bacon... what's not to love? This recipe is perfect for nights that you just need to whip something up quickly with little effort. Although I will warn you, it's not exactly an … [Read more...]
Farro Berry and Walnut Salad
This recipe from Cooking Light is actually supposed to be a side dish. But I thought this Farro Berry and Walnut Salad would make a great summer lunch! I have been looking for something that can be … [Read more...]
Grilled Octopus Salad
A while back, I was given the opportunity to visit Davio's Northern Italian Steakhouse. Naturally, I jumped at the chance. Davio's has been a staple in the Philadelphia food scene for a while now. … [Read more...]
Blueberry Coffee Cake with Almond Streusel
My boyfriend and I were visiting friends this weekend and I wanted to bring a little something for everyone to enjoy. This month's Cooking Light gave me the perfect recipe: Blueberry Coffee Cake with … [Read more...]
Lemon Angel Food Cupcakes
Every Mother's Day, I make my mom a citrus-themed dessert. She loves lemon desserts, so I've made Earl Grey Lemon Squares and a Lemon Tart with Raspberry Shortbread Crust in the past. This year, I … [Read more...]
