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July 17, 2017 By Kaitlin 8 Comments

Grilled New York Strip Steak w/ Honey-Tarragon Blue Cheese Butter & Grilled Tarragon Potatoes

  Note: This post is sponsored by Moyer Beef. All opinions are mine alone. I'm excited to share that my blog is about to get considerably more beefy! For the next few months, I've partnered … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Gluten Free, Main Dish, North America, Nut Free, On the Grill, Sides Tagged With: Angus, Baby Potatoes, Beef, Bleu Cheese, Blue Cheese, Butter, Gluten Free, Grilled, Honey, I Can Cook That, Lemon, Moyer Beef, New York Strip Steak, On The Grill, Potatoes, Recipe, Shallots, Sides, Tarragon, Zest

April 2, 2017 By Kaitlin Leave a Comment

Brandade (Whipped Salt Fish Spread)

One of my favorite parts of this blog is challenging myself to use new and different ingredients and/or new and different techniques. So when I was contacted to participate in CFE's International … [Read more...]

Filed Under: Appetizer, Europe, France, Gluten Free, Italy, Nut Free, Party App, Seafood, Spain Tagged With: #bacalao, #IslaBrisa, Baccala Mantecato, Baguette, Brandada, Brandade, Caramelized Onions, CFE International, Dill, Half and Half, Horseradish, I Can Cook That, Isla Brisa, Parsley, Potatoes, Recipe, Roasted Garlic, Salt Fish, Saltfish

January 9, 2017 By Kaitlin Leave a Comment

Chimichurri Roasted Chicken with Potatoes and Onions

My husband and I just moved into a new home, so I wanted to make one of my first meals here extra homey! This recipe for Chimichurri Roasted Chicken is perfect for a Sunday night and is hearty … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Poultry, whole30 Tagged With: Chicken, Chicken Breasts, Chicken Thighs, Chimichurri, Crushed Red Pepper, Dairy Free, Gluten Free, I Can Cook That, Onions, Parsley, Potatoes, Poultry, Recipe, Red Onions, Red Potatoes, Red Wine Vinegar, Roasted, Shallots, Smoked Paprika

September 26, 2016 By Kaitlin Leave a Comment

Slow Cooker Braciole

My mom recently put in a request for braciole. And by put in a request, I mean she went to Esposito's in the Italian Market, purchased braciole, and told me I was going to make it. So. Slow Cooker … [Read more...]

Filed Under: Beef, Europe, Freezable, Italy, Main Dish, Nut Free, Pasta, Slow Cooker Tagged With: Beef, braciole, Breadcrumbs, Cheese, Eggs, Freezable, Garlic, Green Bell Peppers, hardboiled, I Can Cook That, main dish, Mushrooms, Onions, Parsley, Pasta, Potatoes, Prosciutto, Recipe, romano, Slow Cooker, Tomato Sauce

September 1, 2016 By Kaitlin 2 Comments

Cheesy Skillet Eggs and Hash

September is National Breakfast Month, and what better way to celebrate than with breakfast for dinner? Nellie's Certified Humane Free Range Eggs sent me some coupons and other goodies so that … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Gluten Free, Main Dish, Nut Free, One Pot Meals, Pork, Weeknight Meal Tagged With: Avocado, Breakfast, Breakfast for Dinner, Cheese, Cheesy, Chorizo, Eggs, Gluten Free, Green Onions, Hash, I Can Cook That, Nellie's, Onions, Pico de Gallo, Potatoes, Recipe, Salsa, Scallions, Skillet, Weeknight Meal

July 20, 2016 By Kaitlin 1 Comment

Pumpkin Curry Chicken with Potatoes and Peas

Note: I was sent two jars of Herb 'n Zest Cooking Sauces. All opinions are mine alone. As someone who works full-time, my biggest requirement for a dinner option is that it can be made in under 40 … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Poultry, Review, Vegan, Vegetarian, Weeknight Meal Tagged With: Chicken, Chicken Thighs, Coconut, Coconut Milk, Curry, Dairy Free, Gluten Free, Herb n Zest, I Can Cook That, main dish, Onions, Peas, Potatoes, Poultry, Pumpkin, Recipe, Rice, Vegan, Vegetarian, Weeknight Meal

May 4, 2016 By Kaitlin 1 Comment

Mustard Chicken with Brussels Sprouts and Roasted Potatoes

So. This is kind of an autumnal meal. But it's been raining and chilly for about a week now, so I've been making more "comfort food" kind of meals. And this one is a definite go-to of mine, it's so … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Poultry, Weeknight Meal, whole30 Tagged With: Apple Cider, Brussels Sprouts, Butter, Chicken, Chicken Broth, Dijon, Gluten Free, I Can Cook That, Mustard, Parsley, Potatoes, Poultry, Recipe, Roasted, Rosemary, Thyme

March 14, 2016 By Kaitlin 1 Comment

Pistachio Crusted Salmon with Roasted Mustard Potatoes

If I was forced to eat one food for the rest of my life, I wouldn't be terribly upset if it was salmon. That probably isn't much of a surprise to those that follow this blog, I have almost 40 Salmon … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Seafood, Sides, Weeknight Meal Tagged With: Baby Potatoes, Crusted, Dairy Free, I Can Cook That, main dish, Mustard, Panko, Pistachios, Potatoes, Recipe, Roasted, Salmon, Seafood, Sides, Stone Ground Mustard, Weeknight Meal

December 15, 2015 By Kaitlin 3 Comments

Creamy Mashed Potatoes

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayWithChobani #CollectiveBias I come from an Irish family, so mashed potatoes are a … [Read more...]

Filed Under: Europe, Gluten Free, Ireland, Meatless, Nut Free, Sides, Vegetarian, Weeknight Meal Tagged With: #HolidayWithChobani, Butter, Chives, Chobani, Creamy, Gluten Free, Greek Yogurt, Holidays, Horseradish Cheddar, I Can Cook That, Mashed, Meatless, Milk, Non-fat Plain Greek Yogurt, Potatoes, Recipe, Sides, St. Patrick's Day, Vegetarian

April 3, 2015 By Kaitlin 6 Comments

Virtual Mad Men Finale Party – Steak in the Pan with Butter, Potatoes au Gratin, and a Perfect Manhattan

This Sunday is the beginning of the end of Mad Men. Sniffle. I have been a huge fan of the show for years and am sad to see it end. But that doesn't mean I can't still throw a little party of my own … [Read more...]

Filed Under: Beef, Cocktails, Giveaway, Gluten Free, Main Dish, Sides Tagged With: #PartyLikeAMadMan, Bitters, Butter, Cast Iron, Cheddar Cheese, Cheese, Cognac, Half and Half, I Can Cook That, Mad Men, Manhattan, Maraschino Cherries, New York Strip Steak, Onions, Pan, Perfect Manhattan, Potatoes, Potatoes au Gratin, Recipe, Rye, Rye Whiskey, Steak, The Unofficial Mad Men Cookbook, Vermouth

October 11, 2014 By Kaitlin 1 Comment

Spinach-Chive Potato Bites with Kerrygold Cheese and Butter

You can always find the signature gold wrapping with green logo in my fridge. Kerrygold is my go-to butter brand for when butter quality is key. My favorite way to use it though is just on a slice of … [Read more...]

Filed Under: Appetizer, Europe, Gluten Free, Ireland, Meatless, Party App, Quick, Review, Vegetarian Tagged With: Appetizer, Bites, Butter, Cheese, Chives, Garlic, Gluten Free, I Can Cook That, Kerrygold, Meatless, Potato, Potatoes, Recipe, Spinach, St. Patrick's Day, Vegetarian

October 6, 2014 By Kaitlin 2 Comments

Slow Cooker Oxtail and Short Rib Stew

My slow cooker and I are good friends, although I'm pretty sure the slow cooker is bringing more to the relationship than me. I love coming home to a delicious smelling dinner after work that takes … [Read more...]

Filed Under: Beef, Dairy Free, Freezable, Gluten Free, Main Dish, Make Ahead, Slow Cooker, Soups/Stews Tagged With: Beef, Beef Stock, Braised, Carrots, Egg Noodles, Freezable, Garlic, I Can Cook That, main dish, Make Ahead, Onions, Oregano, Oxtail, Parsley, Potatoes, Recipe, Red Wine, Ribs, Shallots, Short Ribs, Slow Cooker, Stew, Thyme, Worcestershire Sauce

May 1, 2014 By Kaitlin 2 Comments

Smoky Portuguese-Style Mussels

Mussels are one of my favorite quick meal options -- they take just 5 minutes to cook! This recipe for Smoky Portuguese-Style Mussels infuses the broth with turkey kielbasa and smoked paprika before … [Read more...]

Filed Under: Dairy Free, Europe, Main Dish, Portugal, Poultry, Quick, Seafood, Weeknight Meal Tagged With: Baby Potatoes, Baguette, Bread, Chicken Stock, Cooking Light, Garlic, I Can Cook That, Kielbasa, Lemon Juice, Lemons, main dish, Mussels, Onion, Paprika, Parsley, Portuguese, Potato, Potatoes, Quick, Recipe, Red Potatoes, Seafood, Shellfish, Smoked, Smoky, Turkey, Weeknight Meal, White Wine

November 12, 2012 By Kaitlin 1 Comment

Horseradish Cheddar Mashed Potatoes with Bacon and Apples

I love a good mashed potato recipe. They are definitely my favorite part of the Thanksgiving meal. Classic mashed potatoes will always be a favorite of mine, but this recipe from Nigella Lawson that I … [Read more...]

Filed Under: Make Ahead, Sides Tagged With: Apple, Bacon, Cheddar, Cheese, Fuji, Horseradish, I Can Cook That, Jonagold, Liberty, Make Ahead, Mashed Potatoes, Pink Lady, Potato, Potatoes, Recipe, Shallots, Thanksgiving, Yukon Gold

October 11, 2012 By Kaitlin Leave a Comment

Champagne-Browned Butter Chicken

My CSA share this week came with the most beautiful carrots. I am not the biggest fan of carrots but I don't mind them mixed into a dish. These were too pretty to not use! Cooking Light had a recipe … [Read more...]

Filed Under: Main Dish, Poultry Tagged With: Baby Bella, Bacon, Bay Leaf, Brandy, Brown Butter, Butter, Carrot, Carrots, Champagne, Chicken, Chicken Broth, Chicken Thighs, I Can Cook That, Mushroom, Parsley, Peppercorns, Potato, Potatoes, Recipe, Shallots, Sparkling Wine, Thyme

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Leek and Potato Soup
Banana Walnut Bread
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Salmon with Lemon Parsley Pesto
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