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  • Crispy Air Fryer Potatoes
  • Homemade Strawberry Basil Ice Cream
  • Salmon Ceviche
  • Tahini Millionaire Ice Cream
  • Honey Glazed Orange Ginger Shrimp
  • Crispy Air Fryer Potatoes
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Halloween Monster Bark

October 19, 2022 By Kaitlin Leave a Comment

Monster Bark

If you're looking for a quick and easy treat for this Halloween, this Monster Bark is for you! This recipe uses just a few ingredients: candy melts, sprinkles, candy corn, and candy eyes (paid … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Bark, candy corn, Candy Eyeballs, Candy Eyes, Candy Melts, Dessert, Gluten Free, Halloween, I Can Cook That, Monster Bark, Recipe, Sprinkles

Slow Cooker Short Ribs

October 12, 2022 By Kaitlin Leave a Comment

Slow Cooker Short Ribs

Well. It became fall weather basically overnight, which means it is time for more slow cooker recipes! This recipe for Slow Cooker Short Ribs is melt-in-your-mouth tender and is basically the most … [Read more...]

Filed Under: Beef, Freezable, Gluten Free, Main Dish, Make Ahead, Nut Free, Slow Cooker Tagged With: Beef, Brown Sugar, Carrots, Coconut Aminos, Comfort Food, Garlic, Ginger Paste, I Can Cook That, Mashed Potatoes, Onions, Recipe, Red Pepper Flakes, Rice Vinegar, Scallions, Sesame Oil, Short Ribs, Slow Cooker, Soy Sauce

Seared Tuna with Orange Fennel Salad

October 3, 2022 By Kaitlin Leave a Comment

Seared Tuna with Orange Fennel Salad

About a year and a half ago, I was sent an affiliate box from Sitka Salmon Shares, and I loved the quality of the seafood so much that I have had a Premium Seafood Subscription Box ever since. I love … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Salad, Seafood, Weeknight Meal Tagged With: Albacore Tuna, Castelvetrano, Coriander, Dairy Free, Fennel, Gluten Free, Ground Coriander, I Can Cook That, Lemon, Mandoline, Olives, Orange, Parsley, Recipe, Red Onion, Salad, Seafood, Seared, Tuna

Spiced Walnut Peach Mini Bundt Cakes

September 28, 2022 By Kaitlin Leave a Comment

Spiced Walnut Peach Mini Bundt Cakes or Muffins

Note: I was sent a copy of Muffins (paid link) by Cyndi Duncan and Georgie Patrick in order to write this post. Opinions are mine alone. One of the best perks of being a food blogger is the ability … [Read more...]

Filed Under: Beverages, Main Dish, Make Ahead, Meatless, Review, Vegetarian Tagged With: Baking, Baking Powder, Baking Soda, Breakfast, Bundt, Butter, Buttermilk, Cakes, Cinnamon, Cloves, Cyndi Duncan, Eggs, Flour, Georgie Patrick, Ginger, I Can Cook That, Meatless, Mini Bundt, Muffins, Nutmeg, Peach, Recipe, Spiced, Spicy Peach and Nut, Sugar, Walnut

Sheet Pan Balsmic Fish with Roasted Tomatoes

September 23, 2022 By Kaitlin Leave a Comment

Sheet Pan Balsamic Fish with Roasted Tomatoes

Seafood is a favorite weekday dinner of mine because it usually takes under 30 minutes to make a seafood dish. This particular recipe for Sheet Pan Balsamic Fish with Roasted Tomatoes has become a … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Seafood, Sheet Pan Meals, Weeknight Meal Tagged With: Balsamic, Balsamic Vinegar, Basil, Cherry Tomatoes, Cod, Fish, Fish Fillets, Garlic, Grape Tomatoes, Halibut, Honey, I Can Cook That, Lemon Zest, Recipe, Rice, Roasted, Seafood, Shallots, Sheet Pan, Sheet Pan Meals, Tomatoes, White Fish

Pumpkin Snickercrinkles

September 16, 2022 By Kaitlin Leave a Comment

Pumpkin Snickercrinkles

Note: I was sent a review copy of Fabulous Modern Cookies in order to write this post. Opinions are mine alone. I am well aware that people have strong feelings about pumpkin/fall/cooler weather … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, Nut Free, Review, Vegetarian Tagged With: Baking, Baking Soda, Butter, Cinnamon, Confectioners Sugar, Cookies, Crinkle Cookies, Dark Brown Sugar, Dessert, Eggs, Fabulous Modern Cookies, Flour, I Can Cook That, Powdered Sugar, Pumpkin, Pumpkin Puree, Recipe, Snickercrinkles, Snickerdoodles, Vanilla Extract

Fizzy Bourbon Apple Cider

September 6, 2022 By Kaitlin Leave a Comment

Fizzy Bourbon Apple Cider

Note: I was sent a Drinkmate OmniFizz Beverage Carbonator in order to write this post. Opinions are mine alone. I know I'm not alone that once the calendar says September, I start assuming fall … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Nut Free, Vegetarian Tagged With: Apple Cider, Beverage Carbonator, Bourbon, Carbonated, Cocktails, Drinkmate, Fizzy, Ginger, I Can Cook That, Lemon, Lemon Juice, Omnifizz, Recipe

No Bake Chocolate Eclair Cake

June 30, 2022 By Kaitlin Leave a Comment

No Bake Chocolate Eclair Cake

It's that time of year where there are plenty of barbecues and outdoor gatherings again. Whenever our friends host, I never want to come empty handed so I like to have a bunch of dessert recipes on … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Butter, Cake, Chocolate, Chocolate Frosting, Cocoa Powder, Coffee Extract, Dessert, Eclair, Graham Crackers, heavy whipping cream, I Can Cook That, Make Ahead, Milk, No Bake, Nut Free, Powdered Sugar, Recipe, Vanilla Pudding, Vegetarian, Whipped Cream

Leek and Potato Soup

June 20, 2022 By Kaitlin 2 Comments

Leek and Potato Soup

I know it is quite late in the season for a soup recipe, but I made this Leek and Potato Soup recently and just had to share it. This is a fairly traditional Irish Leek and Potato Soup, but the … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Ireland, Meatless, Nut Free, One Pot Meals, Quick, Soups/Stews, Vegetarian, Weeknight Meal Tagged With: Bay Leaf, Butter, Chives, Comfort Food, Gluten Free, Heavy Cream, I Can Cook That, Irish, Leek, Leeks, Meatless, Onions, Potato, Potatoes, Quick, Recipe, Soup, St. Patrick's Day, Vegetable Stock, Vegetarian

Banana Walnut Bread

June 6, 2022 By Kaitlin Leave a Comment

Banana Walnut Bread

I recently came home after a weekend trip to some of the saddest looking bananas I've seen in a long time. Which means I spent my Monday making this super delicious Banana Walnut Bread! This … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Main Dish, Make Ahead, Meatless, Vegetarian Tagged With: Baking Soda, Banana, Banana Bread, Bananas, Bread, Breakfast, Brown Sugar, Butter, Eggs, Flour, I Can Cook That, Make Ahead, Nut, Recipe, Vanilla Extract, Vegetarian, Walnut, Walnuts

Chocolate Coconut Cake

May 31, 2022 By Kaitlin Leave a Comment

Chocolate Coconut Cake

I originally made this Chocolate Coconut Cake for my dad for his birthday a few years ago. Since then, my parents request it any chance they get! The recipe is a chocolate cake that substitutes … [Read more...]

Filed Under: Dairy Free, Dessert, Make Ahead, Meatless, Vegetarian Tagged With: Baking Soda, Butter, Cake, Chocolate, Chocolate Chips, Cocoa Powder, Coconut, Coconut Cream, Coconut Flakes, Coconut Milk, Confectioners Sugar, Dairy Free, Dessert, Eggs, Flour, I Can Cook That, Powdered Sugar, Recipe, Sugar, Vanilla Extract

Salmon with Lemon Parsley Pesto

May 25, 2022 By Kaitlin 1 Comment

Salmon with Lemon Parsley Pesto

I originally started this blog as a way to learn to cook and to catalog recipes I enjoyed. So, recently, I have been revisiting recipes from early in my blogging journey and remaking them, like this … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Nut Free, Pasta, Seafood, Weeknight Meal Tagged With: Basil, Capers, Garlic, I Can Cook That, Lemon, Lemon Juice, Parmigiano-Reggiano, Parsley, Pesto, Recipe, Salmon, Seafood, Zest

Walnut Whiskey Cake

May 19, 2022 By Kaitlin Leave a Comment

Walnut Whiskey Cake

Whiskey Cake is something that has shown up to family gatherings since before I can even remember. My mom makes this cake for basically all extended family celebrations, and it has become a favorite … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Bourbon, Brown Sugar, Bundt, Butter, Cake, Cake Mix, Candied Walnuts, Canola Oil, Dessert, Eggs, Flour, Glaze, I Can Cook That, Milk, Orange Juice, Recipe, Vanilla Extract, Vanilla Pudding Mix, Vegetable Oil, Walnut, Walnuts, Whiskey

Pistachio Panna Cotta

May 9, 2022 By Kaitlin Leave a Comment

Pistachio Panna Cotta

One of my favorite things about having a blog is the opportunity to try new recipes and learn new cooking methods. I have never made Panna Cotta before, but it seems to be a relatively simple dessert … [Read more...]

Filed Under: Dessert, Gluten Free, Italy, Make Ahead, Meatless, Vegetarian Tagged With: Dessert, Gelatin, Heavy Cream, I Can Cook That, Panna Cotta, Pistachio, Pistachios, Recipe, Sugar, Vanilla Extract, Vegetable Oil, Whipping Cream

Homemade Chocolate Peanut Fudge

April 29, 2022 By Kaitlin Leave a Comment

Homemade Chocolate Peanut Fudge

Now that I know how darn easy it is to make homemade fudge, I like experimenting and making my own at home when the mood strikes me. This recipe for Homemade Chocolate Peanut Fudge uses just 5 … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Meatless Tagged With: Butter, Chocolate, Chocolate Chips, Dessert, fudge, Gluten Free, Homemade, I Can Cook That, Peanut, Peanuts, Recipe, Roasted Salted Peanuts, Sweetened Condensed Milk, Vanilla Extract

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Homemade Strawberry Basil Ice Cream
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