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  • Sambal Chicken with Peppers and Tomatoes
  • Lemon Crinkle Cookies
  • Easy Shrimp and Grits with Sarges Shrimp and Grits Sauce
  • Italian Sausage Bread
  • Honey Ginger Lemonade
Seared Tuna with Orange Fennel Salad

October 3, 2022 By Kaitlin Leave a Comment

Seared Tuna with Orange Fennel Salad

About a year and a half ago, I was sent an affiliate box from Sitka Salmon Shares, and I loved the quality of the seafood so much that I have had a Premium Seafood Subscription Box ever since. I love … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Quick, Salad, Seafood, Weeknight Meal Tagged With: Albacore Tuna, Castelvetrano, Coriander, Dairy Free, Fennel, Gluten Free, Ground Coriander, I Can Cook That, Lemon, Mandoline, Olives, Orange, Parsley, Recipe, Red Onion, Salad, Seafood, Seared, Tuna

December 29, 2015 By Kaitlin 1 Comment

Seared Scallops with Chestnut Puree

 I absolutely love scallops. My fiance on the other hand does not. So I rarely make them. But when I found myself with a fiance-free dinner recently, it was clear what I was going to make! This … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Gluten Free, Main Dish, Nut Free, Quick, Seafood, Weeknight Meal Tagged With: Appetizer, Blood Orange, Butter, Chestnuts, Gluten Free, I Can Cook That, main dish, Milk, Puree, Recipe, Scallops, Seafood, Seared, Thyme, Vinegar

March 19, 2014 By Kaitlin Leave a Comment

Seared Salmon Fillets with Orzo Pilaf

Now that Lent is in full swing, I thought I'd add even more salmon recipes to my blog. (If you haven't picked up on it yet, I love salmon. I would eat it every day if I could.) This recipe from … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Pasta, Quick, Seafood, Sides, Weeknight Meal Tagged With: Chicken Stock, Dill, Fillet, Fillets, I Can Cook That, Kalamata Olives, Lemon Juice, Olives, Orzo, Pilaf, Quick, Recipe, Roasted Red Peppers, Salmon, Seafood, Seared, Sides, Weeknight Meal

February 10, 2014 By Kaitlin Leave a Comment

Seared Scallops with a Champagne Vanilla Butter Sauce

Cooking for your Valentine on February 14th and looking for something really different and fun? This recipe from Emeril Lagasse is perfect for a romantic dinner. I really wasn't sure what to expect … [Read more...]

Filed Under: Main Dish, Pork, Seafood Tagged With: Butter, Champagne, Chicken Broth, Chives, Garlic, Heavy Cream, I Can Cook That, Parmesan, Proscuitto, Recipe, Rice, Risotto, Sauce, Scallops, Sea Scallops, Seafood, Seared, Shallots, Valentine, Valentine's Day, Vanilla, Vanilla Bean

September 16, 2013 By Kaitlin 27 Comments

Seared Steak with Mushroom Marsala Sauce

I live near-ish Kennett Square, PA, the "mushroom capital of the world." For the last 28 years, Kennett Square has hosted an amazing Mushroom Festival the first weekend following Labor Day. I love … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Giveaway, Main Dish, Quick, Review, Weeknight Meal Tagged With: Beech, Beef, Beef Stock, Calphalon, Elite Nonstick, Exotic Mushrooms, Filet Mignon, Filet Tails, Fry Pan, Giveaway, I Can Cook That, Kennett Square, Maitake, Marsala, Marsala Wine, Mushroom, Mushroom Festival, Oyster, Portobello, Recipe, Sauce, Saute Pan, Seared, Shallots, Steak, Trumpet, Weeknight Meal, Williams-Sonoma

May 1, 2013 By Kaitlin 4 Comments

Seared Scallops and Steak with Manhattan Sauce

I tend to make dinner based on what I'm in the mood for and my boyfriend just has to at least pretend to enjoy it. That involves a lot of fish, pasta, and rice which I'm sure can get a bit boring. So … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Asparagus, Chives, Diver Sea Scallops, Garlic, I Can Cook That, Lemon, Manhattan Sauce, New York Strip Steak, Recipe, Scallops, Seared, Shallot, Steak, Sweet Vermouth

June 1, 2012 By Kaitlin 2 Comments

Seared Chicken with Avocado Salsa

I have inexplicably been picking up an avocado each and every time I buy groceries. I didn't have a recipe for the avocados, I just kept buying them. I guess my subconscious really wanted one. So I … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Nut Free, Poultry, Quick, Weeknight Meal, whole30 Tagged With: Avocado, Blackened Seasoning, Chicken, Cilantro, Coconut Oil, Jalapeno, Lime Juice, Quick, Salsa, Seared, Tomato

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Sambal Chicken with Peppers and Tomatoes
Lemon Crinkle Cookies
Easy Shrimp and Grits
Italian Sausage Bread
Honey Ginger Lemonade
Bees Knees Batch Cocktail
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Lobster Pasta in a Caramelized Fennel Sauce
Cheesesteak Dip

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