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  • Christmas Lights Sugar Cookies
  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara

March 20, 2012 By Kaitlin 6 Comments

Artichoke, Spinach, and Feta Stuffed Shells

I have been making a bunch of freezer-friendly meals lately. You never know when you will come home and just be too exhausted to cook, and frozen meals can really save the night. This one also happens … [Read more...]

Filed Under: Freezable, Main Dish, Make Ahead, Meatless, Pasta, Vegetarian Tagged With: Artichoke, Artichoke Hearts, Cream Cheese, Crushed Tomatoes, Feta, Freezable, Meatless, Pasta, Pepperoncini Peppers, Shells, Spinach, Stuffed, Vegetarian

March 19, 2012 By Kaitlin 3 Comments

Winter Lentil Soup

Philadelphia is about to have a full week of weather in the 70s. I think there's even an 80 degree day thrown in In March! I'm so excited, but I feel a bit stressed because I didn't get to make all of … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Soups/Stews, Vegan, Vegetarian Tagged With: Brown Lentils, Freezable, Kale, Leeks, Lentil, Meatless, Soup, Sweet Potatoes, Thyme, Vegetarian, Whole Tomatoes, Winter

March 14, 2012 By Kaitlin 8 Comments

Chunky Vegetarian Chili

I love chili, and with the warm winter we've been having, I didn't have nearly enough of it. So before spring is truly here, I wanted to make another batch. This meatless chili has so many different … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Meatless, Soups/Stews, Vegan, Vegetarian Tagged With: Black Beans, Brown Sugar, Chili, Chili Powder, Cumin, Diced Tomatoes, Garlic, Meatless, Orange Pepper, Oregano, Peppers, Pinto Beans, Red Kidney Beans, Red Pepper, Vegetable, Vegetable Broth, Vegetarian, Yellow Pepper

March 10, 2012 By Kaitlin 12 Comments

Irish Potato Candy

I am Irish, on my father's side. So, more appropriately, I'm Irish American (among other things). Even more specifically, I am Irish Philadelphian. (Yes, I may have made that phrase up. But there are … [Read more...]

Filed Under: Dessert, Gifts, Gluten Free, Make Ahead, North America, Quick Tagged With: Candy, Cinnamon, Cocoa Powder, Coconut, Cream Cheese, Dessert, I Can Cook That, Irish, Irish Potato, Irish Potatoes, Irish Potatoes Candy, No Bake, Philadelphia, Potatoes, Powdered Sugar, Quick, Recipe, St. Patrick's Day, Treat

March 2, 2012 By Kaitlin 12 Comments

Salmon Croquettes with Lemon Tarragon Aioli

I am so excited to share this recipe with you. I loved it so much! I found this recipe from Saveur and knew I had to try it. This recipe is perfect for a Friday night meal, but I suggest making them … [Read more...]

Filed Under: Main Dish, Make Ahead, Seafood, Weeknight Meal Tagged With: Aioli, Croquettes, Eggs, Lemon, Make Ahead, Old Bay, Panko, Salmon, Scallions, Seafood, Tarragon

February 28, 2012 By Kaitlin 13 Comments

Black and Tan Brownies

I mentioned these delicious brownies in my "A Taste of Ireland" post over the weekend. They were so yummy that I thought they deserved their own post. Also, because it's technically two brownie … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Black and Tan, Brownies, Chocolate, Dessert, Eggs, Flour, Guinness, I Can Cook That, Pecans, Recipe, St. Patrick's Day, Tan

January 31, 2012 By Kaitlin 23 Comments

Chilled Raspberry Shooters

I fell in love with this recipe for Chilled Raspberry Shooters initially just on the photo; they are so pretty! The original recipe from Taste of Home is actually more of a savory dish but one of the … [Read more...]

Filed Under: Appetizer, Dessert, Gluten Free, Make Ahead Tagged With: Chilled, Cranberry Juice, Dessert, French Vanilla, Make Ahead, Raspberries, Raspberry, Shooters, Sugar, Valentine's Day, Whipped Topping, Yogurt

January 29, 2012 By Kaitlin 12 Comments

Strawberries with Chocolate Cream

Valentines Day has come early to I Can Cook That! Ok, not really. I made them for a party recently, but they would be perfect for a Valentines Day dessert, or with your coffee in the morning! I found … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Quick Tagged With: Chocolate, Cream, Cream Cheese, Dark Chocolate, Dessert, Make Ahead, Powdered Sugar, Quick, Strawberries, Strawberry, Valentine's Day, Whipped Topping

January 26, 2012 By Kaitlin 17 Comments

Homemade Macaroni and Cheese

So I realized today that this post for Homemade Macaroni and Cheese is my 200th! How crazy is that? Okay, back to your regular programing... time for an awesome recipe for Homemade Macaroni and … [Read more...]

Filed Under: Game Day Eats, Main Dish, Make Ahead, Meatless, Pasta, Sides, Vegetarian Tagged With: Bay Leaf, Cheddar, Cheese, Comfort Food, Elbow Macaroni, Garlic, Gouda, I Can Cook That, Mac and Cheese, Macaroni, Make Ahead, Meatless, Milk, Nutmeg, Onions, Panko, Parmesan, Parsley, Recipe, Vegetarian

January 6, 2012 By Kaitlin 11 Comments

Stuffed Peppers

I have been a part of a food swap for about 6 months now, and I am already running low on ideas.  As I was frantically looking for an idea, I realized no one had made stuffed peppers yet, win! Stuffed … [Read more...]

Filed Under: Beef, Freezable, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Basil, Beef, Diced Tomatoes, Freezable, Green Pepper, Ground Beef, Make Ahead, Meatless, Onions, Oregano, Parmesan, Parsley, Peppers, Red Pepper, Rice, Stuffed, Vegetarian, Worcestershire Sauce

January 5, 2012 By Kaitlin 12 Comments

Homemade Pancake Mix

Now don't get me wrong, there is nothing wrong with store-bought pancake mix. However, are you aware of how easy it is to make your own at home? This recipe makes 16 pancakes; you can store the dry … [Read more...]

Filed Under: Breakfast, Make Ahead, Quick Tagged With: Breakfast, Christmas, Eggs, Flour, Gift, I Can Cook That, Make Ahead, Milk, Pancakes, Quick, Recipe, Sugar

December 13, 2011 By Kaitlin 12 Comments

Pancetta Crisps with Goat Cheese and Pear

With the holidays fast approaching, we all need more quick appetizer recipes for when friends and family come to visit. This one for Pancetta Crisps with Goat Cheese and Pear from Southern Living … [Read more...]

Filed Under: Appetizer, Gluten Free, Make Ahead, Party App, Pork, Quick Tagged With: Anjou, Appetizer, Cheese, Crisps, Goat Cheese, Honey, I Can Cook That, Make Ahead, Pancetta, Pear, Quick, Recipe, Thyme

December 9, 2011 By Kaitlin 18 Comments

It’s My Birthday & I’ll Make Cake Pops If I Want To

This year has flown by. I can't believe we are about two weeks away from Christmas already! Which means I have a weekend of celebrations upon me, it's my birthday! I have been intrigued by cake … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Cake, Cake Pops, Candy Coating, Dessert, Funfetti, Lollipop, Make Ahead, Pop

December 2, 2011 By Kaitlin 8 Comments

Pumpkin Sticky Buns with Caramel-Pecan Drizzle

Today I wrote my first guest post over at A Culinary Journey with Chef Dennis. His page is truly stunning so I am honored to be the guest post this week. Stop on by Chef Dennis' blog to see my post on … [Read more...]

Filed Under: Breakfast, Freezable, Guest Post, Make Ahead Tagged With: A Culinary Journey, Baked, Breakfast, Caramel, Chef Dennis, Freezable, Guest Post, Make Ahead, Pecans, Pumpkin, Sticky Buns

November 20, 2011 By Kaitlin 13 Comments

Sriracha Deviled Eggs

My little sister loves deviled eggs. She loves them to such an extreme, that we chose a restaurant (Supper in Philadelphia) during Restaurant Week solely because they were known for their amazing … [Read more...]

Filed Under: Appetizer, Dairy Free, Game Day Eats, Gluten Free, Make Ahead, Meatless, Party App, Vegetarian Tagged With: Appetizer, Cilantro, Deviled Eggs, Dijon, Eggs, Hard Boiled, Land O Lakes, Lime, Mayonnaise, Paprika, Sriracha, Supper, Zest

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