I Can Cook That

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  • Honey Ginger Lemonade
  • Bees Knees Batch Cocktail
  • Slow Cooker Baked Ziti
  • Pressure Cooker Deviled Eggs
  • Lobster Pasta in a Caramelized Fennel Sauce

October 30, 2013 By Kaitlin 23 Comments

Cedar Plank Fired Salmon

As the weather cools down, I want more and more comfort food. I gravitate towards pastas, all forms of a warm meal, and food with a little spice to it to keep me feeling toasty. Carrabba's must … [Read more...]

Filed Under: Giveaway, Main Dish, Review, Seafood, Weeknight Meal Tagged With: Asparagus, Bistecca Ardente, Butter, Carrabba's, Carrabba's Italian Grill, Cedar Plank-Fired Salmon, Cookbook, Crabcake, Creme Brulee, Dinner, Fire Finished, Fire Roasted Mushrooms, Fire-roasted, Garlic, Giveaway, I Can Cook That, Jumbo Lump Crab Meat, Lemon, Lemon Butter Sauce, Mayo, Mushrooms, Nonna Testa, Old Bay, Onion, Panko, Recipe, Red Bell Peppers, Red Pepper, Rigatoni al Forno, Salmon, Seafood, White Wine, Zest

March 27, 2012 By Kaitlin 12 Comments

Bacon Bloody Mary

What could possibly make a traditional Bloody Mary even better? Bacon of course! The smoky taste of bacon is a perfect upgrade to everyone's favorite brunch accompaniment.  I used Bakon Vodka to make … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free Tagged With: Bacon, Bakon, Bloody Mary, Celery, Drink, Hot Sauce, Lemon, Lime, Old Bay, Tabasco, Tomato Juice, Vodka, Worcestershire Sauce

March 2, 2012 By Kaitlin 12 Comments

Salmon Croquettes with Lemon Tarragon Aioli

I am so excited to share this recipe with you. I loved it so much! I found this recipe from Saveur and knew I had to try it. This recipe is perfect for a Friday night meal, but I suggest making them … [Read more...]

Filed Under: Main Dish, Make Ahead, Seafood, Weeknight Meal Tagged With: Aioli, Croquettes, Eggs, Lemon, Make Ahead, Old Bay, Panko, Salmon, Scallions, Seafood, Tarragon

January 25, 2012 By Kaitlin 11 Comments

Crab Stuffed Mushrooms

Who honestly doesn’t love a stuffed mushroom? Little bite sized bits of happiness: mushroom, crab meat, cheese, and crunchy bread crumbs. I always have my fingers crossed that these party staples show … [Read more...]

Filed Under: Appetizer, Game Day Eats, Party App, Quick, Seafood Tagged With: Appetizer, Baby Bella, Crab Meat, Garlic, Mayonnaise, Mushroom, Old Bay, Panko, Parmesan, Parsley, Quick, Stuffed, Tomato

November 22, 2011 By Kaitlin 13 Comments

Fish & Chips

There is something so comforting and delicious about fish and chips. Traditionally a big take-away (take out/ to go) meal, cod, halibut, tilapia or another firm whitefish is typically battered, fried, … [Read more...]

Filed Under: England, Europe, Main Dish, Seafood Tagged With: Baked, Chips, Eggs, Fish, French Fries, Fries, Malt, Old Bay, Panko, Potatoes, Russet Potatoes, Tarter Sauce, Tilapia, Vinegar

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Honey Ginger Lemonade
Bees Knees Batch Cocktail
Slow Cooker Baked Ziti
Lobster Pasta in a Caramelized Fennel Sauce
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