There is something so comforting and delicious about fish and chips. Traditionally a big take-away (take out/ to go) meal, cod, halibut, tilapia or another firm whitefish is typically battered, fried, … [Read more...]
Beet and Carrot Chips with Tzatziki
I came across a recipe for beet chips recently and was intrigued. It seemed relatively easy, didn't involve frying the beets (I don't have a deep fryer, and the idea of deep frying something kind of … [Read more...]
