It's a bit rare for me to share a recipe like this Slow Cooker Parmesan Herb Prok Loin because, for whatever reason, I tend to shy away from making pork or ham. So when my friend and I were … [Read more...]
Fall Sangria
Summer stuck around for a while in Philadelphia; it's now October and the weather is just starting to feel like fall, so it's time for some Fall Sangria! I've wanted to make a fall sangria for … [Read more...]
Pistachio Sugar Cookies
I almost always have pistachios in my house, they are a favorite of my husband and me. We both love them on their own, as a garnish, or incorporated into different recipes. The flavor of … [Read more...]
Frozen Cinnamon Peach Oatmeal Cups
Note: I was sent a box of various Bob’s Red Mill products to make the below recipe. Opinions are mine alone. I'm still rolling through the freezer-friendly recipes my friend and I made a couple of … [Read more...]
Lemony Red Lentil Soup
Note: I was sent a box of various Bob's Red Mill products to make the below recipe. Opinions are mine alone. Lentils are one of those foods that I wish I had experimented with earlier in my cooking. … [Read more...]
Coconut Matcha Muffins
Note: I was sent a package of Matcha Green Tea from Tenzo Tea in order to write this post. Opinions are mine alone. I've been on a bit of a muffin kick recently. I'm trying to make sure we have as … [Read more...]
Freezable Ratatouille
This Freezable Ratatouille is another recipe my friend and I made last weekend during our cooking marathon. This time of year is perfect for making a huge batch of ratatouille and freezing … [Read more...]
Chunky Beef and Vegetable Chili
Note: I was sent a box of various Bob's Red Mill products to make the below recipe. Opinions are mine alone. This past weekend, a friend and I got together to stock our freezers. The fall is a super … [Read more...]
Old Fashioned Cupcakes
Note: I was sent a Non-Stick Pro 12 Cup Muffin Pan, Silicone Baking Cups, and a Baker's Decorating Tool from OXO. All opinions are my own. September is Pediatric Cancer Awareness Month, so I'm … [Read more...]
Blackberry Peaches and Cream Cake
Note: I was sent some coupons for Eagle Brand Sweetened Condensed Milk in order to make this Blackberry Peaches and Cream Cake. Opinions are mine alone. Last weekend, I had friends over for dinner. … [Read more...]
Grilled Vegetable Pasta Salad
My mom makes a mean pasta salad. Her mayo-less version is a mostly traditional Italian pasta salad which marinates in an Italian salad dressing for a few hours before enjoying. This Grilled … [Read more...]
Homemade Hot Fudge Sauce
It's no secret that I love dessert, especially ice cream. And I love toppings on my ice cream: sprinkles, chocolate chips, and most of all, hot fudge! When I was young, my family and I would … [Read more...]
Meatballs in Tomato Sauce
Note: This post for Meatballs in Tomato Sauce is sponsored by Moyer Beef. All opinions are mine alone. Sunday night in my house is pasta night, which almost always means pasta with a meaty tomato … [Read more...]
Slow Cooker Shredded Beef Tacos with Chimichurri
Note: This post is sponsored by Moyer Beef. All opinions are mine alone. It's no secret that I'm a huge fan of tacos. I have over a dozen different recipes for tacos on my blog, including fish, … [Read more...]
Blackberry Peach Slow Cooker Crumble
My husband absolutely loves peaches, specifically peach desserts. However, peeling and slicing a bunch of peaches is kind of a pain. So, hooray for frozen cut peaches! Also hooray for slow cooker … [Read more...]
