This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SoHoppinGood #BlueBunny #CollectiveBias Spring has finally sprung and this past weekend was … [Read more...]
Key Lime Pie Cupcakes
We've been pretty lucky weather-wise in Philadelphia recently, but are back to it feeling like actual winter. Blah. I've been dreaming of warmer weather (and warmer weather recipes)! I must not … [Read more...]
Oatmeal Chocolate Chip Cookies
Note: I was sent a holiday cookie decorating gift basket from De'Longhi, and one to give away. All opinions are mine alone. With the holidays upon us, it's always nice to find extra ways to give … [Read more...]
Very Berry Pie
Note: I was sent a Glass 9" Pie Plate, a Steel Pie Server, a Double Pastry Wheel, and a 1" Pastry Brush from OXO. All opinions are alone. This time of year get's crazy busy doesn't it? I feel like … [Read more...]
White Chocolate Peppermint Covered Pretzel Balls
Philadelphia has so many wonderful winter holiday events and traditions. Some of my favorites include the Christmas Light Show at Macy's (originally Wanamaker's), seeing the neighborhood lights in … [Read more...]
Eggnog Cupcakes
With Thanksgiving behind us, I was ready to get in the holiday spirit and wanted to incorporate eggnog into a baked treat; the flavor of eggnog translates so well into dessert! These Eggnog … [Read more...]
Pomegranate Olive Oil Cake
I love love love pomegranates. The burst of tanginess is awesome in both sweet and savory dishes. It is once again pomegranate season (the season runs from ~October through ~January), so I am … [Read more...]
Apple Butter Swirled Gingerbread Bars
Note: I was sent a Glass 3 Qt Baking Dish with Lid, Glass 2 Qt Baking Dish with Lid, Brownie Spatula, and Illuminating Digital Hand Mixer from OXO. All opinions are my own. September is … [Read more...]
Raspberry Pocket Cookies (Himbeerdasche)
Note: I was sent a review copy of Dutch Treats: Heirloom Recipes from Farmhouse Kitchens I live in Philadelphia, and a one of the largest influences on our local food is definitely Pennsylvania Dutch … [Read more...]
Blueberry Pie Sundaes
I have a pretty intense sweet tooth; in my mind, dinner isn't finished until I've had dessert! I do try to limit how many times a week I actually do have dessert after dinner, but sometimes you just … [Read more...]
Adult Root Beer Float
Note: I was sent coupons for Graeter's Ice Cream for review. Opinions are my own. Happy National Root Beer Float Day! I had to celebrate the only way I know how, by making myself a root beer float, … [Read more...]
Blackberry Syrup & Watermelon Blackberry Granita
Today (July 22nd), Ball brand is hosting it's sixth annual Can-It-Forward Day. (You may recall my last post on Can-It-Forward Day, where I canned on my own for the very first time to make salsa.) … [Read more...]
Cocoa Almond Pretzel Crust Brownies
Salty-sweet combinations are just. The best. My favorite involve chocolate; the saltiness really enhances the chocolate flavor! These Brownies are an absolutely delicious salty-sweet combo. The … [Read more...]
Kourambiethes (Greek Christmas Cookies)
It's time for my annual Great Food Blogger Cookie Swap post! The Great Food Blogger Cookie Swap hosted is by Lindsay of Love & Olive Oil and Julie of The Little Kitchen. For the past five … [Read more...]
Chocolate Hazelnut Cake
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SplendaHoliday #CollectiveBias Can you believe Thanksgiving is this week?? This year has … [Read more...]
