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Frozen Key Lime Pie

December 5, 2022 By Kaitlin Leave a Comment

Frozen Key Lime Pie

Note: I was sent some baking tools from OXO in order to write this post. Opinions are mine alone. Every December, I love to share a recipe to support Cookies for Kids' Cancer, which is why I'm … [Read more...]

Filed Under: Dessert, Freezable, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking, Butter, Cookies for Kids' Cancer, Dessert, Egg Yolks, Eggs, Frozen, Graham Cracker Crust, Graham Crackers, heavy whipping cream, I Can Cook That, Key Lime, Key Lime Juice, Key Lime Pie, Key Limes, Oxo, OXOGoodCookie, Pie, Recipe, Sugar, Sweetened Condensed Milk, Vanilla Extract

December 7, 2021 By Kaitlin Leave a Comment

Chocolate Creme De Menthe Cookies

Note: I was sent some baking tools from OXO in order to write this post. Opinions are mine alone. It's that time of year again - OXO's Bake a Difference Campaign is live! Every year, OXO supports … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: #OXOGoodCookies, Andes Mint Baking Syrup, Baking Soda, Brown Sugar, Butter, Chocolate, Chocolate Chips, Coffee, Coffee Extract, Cookie, Cookies, Cookies for Kids' Cancer, Dessert, Eggs, Flour, I Can Cook That, Mint, Oxo, Recipe, Vanilla Extract

February 1, 2021 By Kaitlin 14 Comments

Valentine’s Day Almond Flour Brownies

I'm so excited to be a part of the 2021 Good Cookie Food Blogger's Valentine's event this year! The event brings a bunch of food bloggers together to post a Valentine's Day themed recipe as a way to … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Almond Extract, Almond Flour, Baking Powder, Brownies, Butter, Chocolate, Cocoa Powder, Cookies for Kids' Cancer, Dessert, Eggs, Gluten Free, I Can Cook That, Recipe, Sprinkles, Sugar, Valentine's Day

December 1, 2020 By Kaitlin 2 Comments

Red Velvet Crinkle Cookies

Note: I was sent some baking tools from OXO in order to write this post. Opinions are mine alone. If you follow this blog, you know I am a huge fan of OXO-branded, well, anything. And every year, OXO … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Nut Free Tagged With: #OXOGoodCookies, 3 Piece Mixing Bowl Set, Baker's Dusting Wand, Baking, Baking Powder, Baking Soda, Butter, Cocoa Powder, Confectioners Sugar, Cookies, Cookies for Kids' Cancer, Crinkle, Crinkle Cookies, Dessert, Dough Whisk, Eggs, Flour, Food Coloring, Half Sheet Pan, I Can Cook That, Medium Cookie Scoop, Oxo, Powdered Sugar, Recipe, Red, Red Food Coloring Gel, Silicone Baking Mat, Sugar, The Cookie Chain, Vanilla Extract, Velvet

December 18, 2016 By Kaitlin 14 Comments

Oatmeal Chocolate Chip Cookies

Note: I was sent a holiday cookie decorating gift basket from De'Longhi, and one to give away. All opinions are mine alone. With the holidays upon us, it's always nice to find extra ways to give … [Read more...]

Filed Under: Dessert, Giveaway, Make Ahead, Meatless, North America, Nut Free, Vegetarian Tagged With: Baking, Baking Powder, Baking Soda, Brown Sugar, Butter, Chocolate Chip, Chocolate Chips, Cookies, Cookies for Kids' Cancer, De'Longhi, Dessert, Eggs, Flour, Giveaway, I Can Cook That, Make Ahead, Oatmeal, Recipe, Rolled Oats, Salt, Sugar, Vanilla Extract

September 12, 2016 By Kaitlin 3 Comments

Apple Butter Swirled Gingerbread Bars

Note: I was sent a Glass 3 Qt Baking Dish with Lid, Glass 2 Qt Baking Dish with Lid, Brownie Spatula, and Illuminating Digital Hand Mixer from OXO. All opinions are my own.  September is … [Read more...]

Filed Under: Dessert, Freezable, Gifts, Make Ahead, Meatless, North America, Nut Free, Review, Vegetarian Tagged With: All-Purpose Flour, Apple Butter, Baking, Baking Soda, Bars, Brownie Spatula, Buttermilk, Cinnamon, Cloves, Cookies for Kids' Cancer, Dessert, Dorie Greenspan, Dorie's Cookies, Eggs, Flour, Freezable, Gifts, Gingerbread, Glass 2 Qt Baking Dish with Lid, Glass 3 Qt Baking Dish with Lid, I Can Cook That, Illuminating Digital Hand Mixer, Make Ahead, Mary's Maine Bars, Meatless, Molasses, Nutmeg, Oxo, Recipe, Review, Sugar, Swirled, Vegetarian, Whole Wheat Flour

December 16, 2015 By Kaitlin 4 Comments

Kourambiethes (Greek Christmas Cookies)

It's time for my annual Great Food Blogger Cookie Swap post! The Great Food Blogger Cookie Swap hosted is by Lindsay of Love & Olive Oil and Julie of The Little Kitchen. For the past five … [Read more...]

Filed Under: Dessert, Europe, Freezable, Gifts, Greece, Make Ahead, Vegetarian Tagged With: #fbcookieswap, Brandy, Butter, Christmas, Confectioners Sugar, Cookies, Cookies for Kids' Cancer, Dessert, Egg Yolks, Eggs, Flour, Great Food Blogger Cookie Swap, Greek, I Can Cook That, Kourambiethes, Nuts, Orange Blossom, Orange Flower, Powdered Sugar, Recipe, Vanilla Extract, Walnuts

October 15, 2015 By Kaitlin 4 Comments

Dark Chocolate Hazelnut Cookies #OXOGoodCookies

Each year in the fall, OXO adds a little sticker to select baking items to help spread the word and raise money for Cookies for Kids' Cancer. A portion of the proceeds from each product sold with the … [Read more...]

Filed Under: Dessert, Gifts, Make Ahead, Vegetarian Tagged With: #OXOGoodCookies, Brown Sugar, Butter, Chocolate Chips, Cocoa Powder, Cookies, Cookies for Kids' Cancer, Dark Chocolate, Dessert, Eggs, Espresso Powder, Flour, Hazelnut, Hazelnuts, I Can Cook That, Molasses, Oxo, Recipe, Vanilla Extract

December 15, 2014 By Kaitlin 4 Comments

Dark Chocolate Chip Cranberry Cookies

This is my third year participating in the Great Food Blogger Cookie Swap! In its fourth year, the Great Food Blogger Cookie Swap helps raise money for Cookies for Kids’ Cancer, a national … [Read more...]

Filed Under: Dessert, Gifts, Make Ahead Tagged With: #fbcookieswap, Baking, Butter, Chocolate, Chocolate Chip, Cookies, Cookies for Kids' Cancer, Cornstarch, Craisins, Cranberry, Dark Chocolate, Dried Cranberries, Eggs, Flour, Great Food Blogger Cookie Swap, I Can Cook That, Light Brown Sugar, Recipe, Sugar

September 2, 2014 By Kaitlin 4 Comments

Spritz Cookies

September is Childhood Cancer Awareness Month. Annually, OXO highlights this month with a program benefiting Cookies for Kids' Cancer, founded by two OXO employees who's son battled pediatric … [Read more...]

Filed Under: Dessert, Europe, Freezable, Gifts, Make Ahead, Review, Sweden, Vegetarian Tagged With: Almond Extract, Baking Powder, Bear, Butter, Buttercup, Butterfly, Cookie Press, Cookies, Cookies for Kids' Cancer, Daisy, Dessert, Eggs, Fleur-de-lis, Flour, Food Dye, Freezable, Gifts, Heart, I Can Cook That, Leaf, Make Ahead, Oxo, Recipe, Review, Shell, Snowflake, Sprinkles, Spritz, Sugar, Sunflower, Traditional, Tree, Vanilla Extract, Vegetarian, Wreath

Hot Cocoa Cookies

December 11, 2013 By Kaitlin 9 Comments

Hot Cocoa Cookies

It's that time of year again! I signed up for the Great Food Blogger Cookie Swap again this year and got some great ideas for what to bake for Christmas! In its third year, the Great Food … [Read more...]

Filed Under: Dessert, Gifts, Make Ahead, Vegetarian Tagged With: Baking, Baking Powder, Brown Sugar, Butter, Chocolate Chips, Cocoa, Cocoa Powder, Cookie, Cookies, Cookies for Kids' Cancer, Dark Chocolate, Dessert, Eggs, Flour, Gifts, Great Food Blogger Cookie Swap, Hot, Hot Chocolate, I Can Cook That, Make Ahead, Marshmallow, Mini Marshmallows, Oxo, Recipe, Salt, Vanilla Extract

September 23, 2013 By Kaitlin 4 Comments

Gluten Free Boston Cream Pie Cupcakes

Gluten free baking. Does it terrify anyone else? Just me? Hm.  Whelp. I finally decided it was time to conquer my fear and try my hand at it. I was sent a copy of Kyra Bussanich's new cookbook … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Review Tagged With: Baking Powder, Boston, Boston Cream Pie, Butter, Cocoa Powder, Cookies for Kids' Cancer, Cornstarch, Cream, Cupcake, Cupcake Wars, Cupcakes, Dark Chocolate, Dark Chocolate Chips, Egg Yolks, Eggs, Frosting, Gluten Free, Heavy Cream, I Can Cook That, Icing, Kyra Bussanich, Oxo, OXOGoodCupcake, Pastry Cream, Pie, Potato Starch, Recipe, Sugar, Sweet Cravings, Tapioca Starch, Vanilla Bean, Vanilla Bean Paste, Vanilla Extract, White Rice Flour, Whole Milk, Xanthan Gum

September 13, 2013 By Kaitlin 3 Comments

Vegan Chocolate Chip Walnut Cookies

I personally am not vegan. But as more of my friends dabble in veganism, I have been getting more requests to do some vegan friendly recipes. I’m honestly finding vegan baking to be relatively easy; … [Read more...]

Filed Under: Dairy Free, Dessert, Quick, Review, Vegan, Vegetarian Tagged With: Baked, Baking, Baking Powder, Chip, Chocolate, Chocolate Chips, Coconut Oil, Coconut Palm Sugar, Cookies, Cookies for Kids' Cancer, I Can Cook That, Maple Syrup, Nielsen-Massey, One Degree Organics, Organic, Oxo, OXOGoodCookie, Recipe, Sea Salt, Sprouted Spelt Flour, Vanilla Extract, Vanilla Powder, Vegan, Walnut, Walnut Pieces, Walnuts

December 12, 2012 By Kaitlin 4 Comments

Oatmeal, Chocolate Chip, and Pecan Cookies

This year, I participated in the Great Food Blogger Cookie Swap.The Cookie Swap is in its second year and helps raise money for Cookies for Kids' Cancer, a national non-profit organization committed … [Read more...]

Filed Under: Dessert Tagged With: Baking Powder, Baking Soda, Brown Sugar, Butter, Chocolate Chips, Cookie, Cookie Swap, Cookies, Cookies for Kids' Cancer, Dessert, Eggs, Flour, Great Food Blogger Cookie Swap, Irish Oats, Minichips, Pecans, Salt, Semisweet Chocolate, Steel Cut Oats, Sugar, Vanilla Extract

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