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  • Fried Rice Carbonara
Homemade Ube Ice Cream

August 8, 2023 By Kaitlin Leave a Comment

Homemade Ube Ice Cream

When I first realized how surprisingly easy it is to make homemade ice cream, Homemade Ube Ice Cream was at the top of my list. I've been doing my best to space out my ice cream recipes so you don't … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Dessert, Egg Yolks, Eggs, Gluten Free, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Nut Free, Recipe, Sugar, Ube, Ube Flavor, Ube Halaya, Vanilla Extract, Vegetarian, While Milk

Homemade Nutella Ice Cream

July 11, 2023 By Kaitlin 3 Comments

Homemade Nutella Ice Cream

Well, I'm sure this comes as no surprise but now that I know how easy it is to make homemade ice cream, I'm trying out more and more flavors. This recipe for Homemade Nutella Ice Cream was one of my … [Read more...]

Filed Under: 5 Ingredient Meals, Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Vegetarian Tagged With: Chocolate, Coffee Extract, Dessert, Freezable, Gluten Free, Hazelnut, heavy whipping cream, Homemade, I Can Cook That, Ice Cream, Make Ahead, Nutella, Recipe, Sugar, Vegetarian

Tropical Margarita

July 4, 2023 By Kaitlin Leave a Comment

Tropical Margarita

Note: I was sent bottles of OCEAN SPRAY CRAN•TROPICALā„¢ CRANBERRY TROPICAL JUICE DRINK in order to make this post. Opinions are mine alone. Outdoor summer events call for fun cocktails, don't you … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Make Ahead, Meatless, Nut Free, Quick Tagged With: Agave, Agave Nectar, Cocktail, Cocktails, Cointreau, Cran-Tropical Juice Drink, I Can Cook That, Limes, Margarita, Ocean Spray, Recipe, Tequila, Triple Sec, Tropical

Homemade Pistachio Ice Cream

June 13, 2023 By Kaitlin 1 Comment

Homemade Pistachio Ice Cream

It's no secret how much I love ice cream, but I haven't really tried to make much at home. With the beautiful weather we have been having, I figured it was time to try! I happened to have some shelled … [Read more...]

Filed Under: Dessert, Freezable, Gluten Free, Ice Cream, Make Ahead, Meatless, Vegetarian Tagged With: Almond Extract, Egg Yolks, Eggs, Evaporated Milk, Gluten Free, Heavy Cream, Homemade, I Can Cook That, Ice Cream, Ice Cream Maker, Make Ahead, Nuts, Pistachio, Pistachios, Recipe, Sugar, Vanilla Extract, Vegetarian

Italian Sausage Bread

March 31, 2023 By Kaitlin Leave a Comment

Italian Sausage Bread

Some recipes, like this one for Italian Sausage Bread, are so easy and yet are oh so satisfying. My mother-in-law seems to have an endless supply of sausage bread prepared at her house, so I never … [Read more...]

Filed Under: Freezable, Game Day Eats, Make Ahead, Nut Free, Party App, Pork Tagged With: Bell Peppers, Bread, Cheese, Eggs, Freezable, Game Day Eats, Hot Italian Sausage, I Can Cook That, Italian, Make Ahead, Mozzarella, Onions, Party App, Pizza Dough, Pork, Recipe, Sausage, Sweet Italian Sausage

Honey Ginger Lemonade

March 22, 2023 By Kaitlin 1 Comment

Honey Ginger Lemonade

I'm still trying out some recipes for my sister's upcoming baby shower, which is going to be bumble bee themed. I'm working on making a beehive cake and have already determined a batch cocktail with … [Read more...]

Filed Under: Beverages, Dairy Free, Make Ahead, Nut Free, Vegetarian Tagged With: Beverages, Ginger, Honey, I Can Cook That, Lemon Juice, Lemonade, Lemons, Recipe, Simple Syrup

Slow Cooker Baked Ziti

March 6, 2023 By Kaitlin Leave a Comment

Slow Cooker Baked Ziti

A friend reached out to me with a food challenge: how to make baked ziti that will be hot and ready when they come back from a christening. A Slow Cooker Baked Ziti recipe seemed like the perfect … [Read more...]

Filed Under: Main Dish, Make Ahead, Meatless, Nut Free, Slow Cooker, Vegetarian Tagged With: Baked, Baked Ziti, Basil, Cheese, Crushed Tomatoes, Eggs, garlic powder, I Can Cook That, Italian Seasoning, Meatless, Mozzarella, Onion Powder, Parmesan, Recipe, Ricotta, Slow Cooker, Tomato Paste, Tomato Puree, Tomato Sauce, Vegetarian, Ziti

Bacon Cheddar Chive Scones

January 2, 2023 By Kaitlin Leave a Comment

Bacon Cheddar Chive Scones

Note: I was sent a copy of Father Dominic Garramone's Breakfast Breads & Sweet Treats in order to write this post. Opinions are mine alone. I'm back with another awesome recipe from the Bread … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Main Dish, Make Ahead, Nut Free Tagged With: Bacon, Baking, Baking Powder, Baking Soda, Breakfast, Breakfast Breads and Sweet Treats, Butter, Cheddar, Cheddar Cheese, Chive, Chives, Father Dominic Garramone, Flour, I Can Cook That, Recipe, Scones, Sharp Cheddar, Sour Cream, Sugar

Homemade Spiced Nuts

December 31, 2022 By Kaitlin Leave a Comment

Homemade Spiced Nuts

I hope you'll allow me one more festive holiday recipe. Honestly, these Holiday Spiced Nuts are so tasty, they can (and should!) be enjoyed all year! Around Thanksgiving, I was in Lancaster, PA … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Meatless, Snacks, Vegan, Vegetarian Tagged With: Almonds, Brown Sugar, Cardamom, Cashews, Cinnamon, Cloves, Ginger, I Can Cook That, Maple Syrup, Nutmeg, Nuts, Pecans, Recipe, Spiced, Walnuts

December 27, 2022 By Kaitlin 1 Comment

Eggnog Date Nut Bread

Note: I was sent a copy of Baking Secrets from the Bread Monk (paid link) in order to write this post for an Eggnog Date Nut Bread. Opinions are mine alone. We hosted Christmas this year for the … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Make Ahead, Meatless, Vegetarian Tagged With: Baking Powder, Baking Secrets from the Bread Monk, Bread, Date, Dates, Eggnog, Eggs, Father Dominic Garramone, Flour, I Can Cook That, Nut, Pecans, Recipe, Sugar, Vegetable Oil

Lamb and Eggplant Casserole

December 22, 2022 By Kaitlin Leave a Comment

Lamb and Eggplant Casserole

I have made this Lamb and Eggplant Casserole, adapted from Maureen Abood's Eggplant with Lamb, Tomato and Pine Nuts recipe, multiple times. And there is only one word for my feelings about this … [Read more...]

Filed Under: Gluten Free, Lamb, Main Dish, Make Ahead, Middle East Tagged With: Butter, Casserole, Cinnamon, Eggplant, Garlic, Gluten Free, I Can Cook That, Lamb, Mozzarella, Onions, Pine Nuts, Recipe, Tomato Sauce

Homemade Smoked Salmon Board

December 16, 2022 By Kaitlin 2 Comments

Homemade Smoked Salmon Board

Note: I was sent an affiliate box of Oshēn Salmon's Date Night Box in order to make this Homemade Smoked Salmon Board post. Opinions are mine alone. You know I love a good appetizer board, especially … [Read more...]

Filed Under: Appetizer, Breakfast, Make Ahead, Nut Free, Seafood Tagged With: Bagel Chips, Brown Sugar, Capers, Cream Cheese, Cucumbers, Homemade, Hot Smoked Salmon, Hummus, I Can Cook That, Lemons, Liquid Smoke, Marble Rye, Oshen, Party App, Recipe, Red Onions, Salmon, Smoked Salmon Board, Tomatoes

Frozen Key Lime Pie

December 5, 2022 By Kaitlin 1 Comment

Frozen Key Lime Pie

Note: I was sent some baking tools from OXO in order to write this post. Opinions are mine alone. Every December, I love to share a recipe to support Cookies for Kids' Cancer, which is why I'm … [Read more...]

Filed Under: Dessert, Freezable, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking, Butter, Cookies for Kids' Cancer, Dessert, Egg Yolks, Eggs, Frozen, Graham Cracker Crust, Graham Crackers, heavy whipping cream, I Can Cook That, Key Lime, Key Lime Juice, Key Lime Pie, Key Limes, Oxo, OXOGoodCookie, Pie, Recipe, Sugar, Sweetened Condensed Milk, Vanilla Extract

Spicy Carrot Dip

November 21, 2022 By Kaitlin Leave a Comment

Spicy Carrot Dip

Note: I was sent a copy of America's Test Kitchen The Complete Modern Pantry Cookbook in order to write this review. Opinions are mine alone. Recently, my husband and I moved to the suburbs. One of … [Read more...]

Filed Under: Dairy Free, Game Day Eats, Gluten Free, Make Ahead, Meatless, Nut Free, Pantry Meals, Party App, Review, Vegan, Vegetarian Tagged With: America's Test Kitchen, Carrot, Carrots, Chili Powder, Cilantro, Cinnamon, Coriander, Cumin, Dip, Dips, Garlic, Ginger, Hot Sauce, I Can Cook That, Olive Oil, Pantry Meal, Recipe, Spicy, The Complete Modern Pantry, Vegan, Vegetarian, White Wine Vinegar

No Bake Chocolate Orange Tart

November 16, 2022 By Kaitlin Leave a Comment

No Bake Chocolate Orange Tart

This No Bake Chocolate Orange Tart is a wonderfully luxurious dessert that you can make with very little effort! Not only is it no bake, but this tart only hasĀ five ingredients! However, … [Read more...]

Filed Under: 5 Ingredient Meals, Dessert, Make Ahead, Nut Free, Vegetarian Tagged With: Butter, Candied Orange Slices, Chocolate, Citrus, Dark Chocolate Chips, Dessert, heavy whipping cream, I Can Cook That, No Bake, Orange, Orange Extract, Recipe, Shortbread Cookies, Tart

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