I'm so excited to finally share this Halloween-inspired spooky recipe with you! Last year, I attended a Halloween party at a friend's house, and they had quite the spread of Halloween-themed treats, … [Read more...]
Homemade Pumpkin Ice Cream
You didn't think I'd let October pass without sharing multiple new pumpkin recipe, did you? Especially with all the ice cream recipes I've been making lately, it should come as no surprise that I … [Read more...]
Pumpkin Chocolate Chip Cookies
I love all things pumpkin, both savory and sweet. Despite already sharing over 30 pumpkin recipes, I have yet to share a recipe for Pumpkin Chocolate Chip Cookies! I am happy to finally rectify … [Read more...]
Slow Cooker Irish Beef Stew
I will be honest. I am partial to Irish Stew made with lamb. But Irish Stew made with beef is tasty in its own right! This Slow Cooker Irish Beef Stew is a flavorful, comforting dish perfect for … [Read more...]
Apple Cider Whoopie Pies
My love for all things pumpkin is no secret. But it's about time I gave apples their autumnal spotlight! These Apple Cider Whoopie Pies combine two of my favorite things - whoopie pies and apple cider … [Read more...]
Antipasto Skewers
Note: I was sent samples of Rovagnati Charcuterie Trio in order to make these Antipasto Skewers. Opinions are mine alone. I love a handheld party appetizer. And I also love a charcuterie or cheese … [Read more...]
Homemade French Vanilla Ice Cream
Note: I was sent samples of Vanilla Bean Powder, Vanilla Beans, and Vanilla Extract from The Sweet Bean in order to write this post for Homemade French Vanilla Ice Cream. All opinions are my own. I … [Read more...]
Irish Vegetable Soup
The weather has yet to turn cold (in fact, we just had a week-long heatwave!) but I'm already thinking about colder weather foods. One of my favorite comfort foods is traditional Irish Vegetable … [Read more...]
Grilled Rosemary Lamb Tenderloin
Note: I was sent a bottle of Domaine Paul Jaboulet Aîné Côtes du Rhône Parallele 45 Rouge in order to write this post for Grilled Rosemary Lamb Tenderloin. Opinions are mine alone. I love a good wine … [Read more...]
Homemade Ceviche
Note: I attended a tasting of Ripe Life Wines at Spring Lake Seafood and received additional bottles of Ripe Life Wine in order to make this Homemade Ceviche. Opinions are mine alone. Before I go … [Read more...]
Cantaloupe Tomato Panzanella Salad
Note: I was given a box of produce from Penn Farm and used some of the produce in order to make this Cantaloupe Tomato Panzanella Salad recipe. Opinions are mine alone. One of my favorite things … [Read more...]
Homemade Avocado Ice Cream
I'm sure you're thinking to yourself, "Avocado Ice Cream? Really??" Me making a Homemade Avocado Ice Cream is actually a long time coming. I have a coworker who absolutely loves avocados. And … [Read more...]
Homemade Ube Ice Cream
When I first realized how surprisingly easy it is to make homemade ice cream, Homemade Ube Ice Cream was at the top of my list. I've been doing my best to space out my ice cream recipes so you don't … [Read more...]
White Peach Strawberry Salad
When I first started this blog, I was living in Old City and working in Center City Philadelphia, which meant I got to stop at Reading Terminal on my way home and get inspiration for my meals based on … [Read more...]
Prosciutto Asparagus and Quail Egg Tarts
Note: I was sent some quail eggs from Spring Creek Quail Farms in order to write this post. Opinions are mine alone. I love a recipe that looks fancy, but really takes minimal effort, like this … [Read more...]
