I Can Cook That

learning the ins and outs of cooking and baking, one recipe at a time

  • Home
  • Recipe Index
    • Ingredients
      • 10 Ingredient Meals
      • 5 Ingredient Meals
      • Beef
      • Lamb
      • Pasta
      • Pork
      • Poultry
      • Seafood
    • Meals
      • Appetizer
      • Beverages
      • Breakfast
      • Cocktails
      • Dessert
        • Ice Cream
      • Game Day Eats
      • Main Dish
      • Party App
      • Salad
      • Sandwich
      • Sides
      • Snacks
      • Soups/Stews
    • Specifics
      • Air Fryer
      • Canning
      • Juicer
      • Freezable
      • Make Ahead
      • On the Grill
      • One Pot Meals
      • Pressure Cooker
      • Quick
      • Sheet Pan Meals
      • Slow Cooker
      • Sous Vide
      • Weeknight Meal
    • Dietary Concerns
      • Dairy Free
      • Gluten Free
      • Meatless
      • Nut Free
      • Paleo
      • Vegan
      • Vegetarian
      • whole30
    • Geographic Inspiration
      • Asia
        • East Asia
          • Japan
        • South Asia
        • Southeast Asia
      • Africa
        • East Africa
        • North Africa
        • South Africa
        • West Africa
      • Caribbean
      • Europe
        • England
        • France
        • Germany
        • Greece
        • Ireland
        • Italy
        • Poland
        • Portugal
        • Spain
        • Sweden
      • South America
        • Latin America
      • Middle East
      • North America
      • Pacific Islands
        • Hawaiian
    • Other
      • Gifts
      • Giveaway
      • Guest Post
      • Review
      • Roundup
      • Stitch Fix
  • Privacy Policy
  • About Me
  • Contact
    • Contact
    • Work with Me
  • Christmas Lights Sugar Cookies
  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara

November 20, 2011 By Kaitlin 13 Comments

Sriracha Deviled Eggs

My little sister loves deviled eggs. She loves them to such an extreme, that we chose a restaurant (Supper in Philadelphia) during Restaurant Week solely because they were known for their amazing … [Read more...]

Filed Under: Appetizer, Dairy Free, Game Day Eats, Gluten Free, Make Ahead, Meatless, Party App, Vegetarian Tagged With: Appetizer, Cilantro, Deviled Eggs, Dijon, Eggs, Hard Boiled, Land O Lakes, Lime, Mayonnaise, Paprika, Sriracha, Supper, Zest

November 11, 2011 By Kaitlin 8 Comments

Ginger Lemon Pinwheel Cookies

I promise I'll stop my cookie binge after this post. I was looking for a somewhat "adult" cookie for a bake sale at work and I came across this recipe for Ginger Lemon Pinwheel Cookies. Ginger and … [Read more...]

Filed Under: Dessert Tagged With: Allspice, Cinnamon, Cookies, Dessert, Eggs, Ginger, Gingerbread, Lemon, Molasses, Nutmeg, Pinwheel, Zest

November 8, 2011 By Kaitlin 11 Comments

Lemon Scented Blueberry Cupcakes

My work is hosting a bake sale this week, so I am using it as the perfect opportunity to try out these cupcakes from Cooking Light that caught my eye a while back. How fantastic do Lemon Scented … [Read more...]

Filed Under: Dessert Tagged With: Baking, Blueberries, Buttermilk, Cream Cheese, Cupcake, Cupcakes, Dessert, Eggs, Frosting, I Can Cook That, Icing, Lemon, Recipe, Zest

October 7, 2011 By Kaitlin 14 Comments

Stuffed Pumpkin with Cranberry Raisin Bread Pudding

When I came across the title of this recipe, I was intrigued. I wasn't sure if this would actually be a success, but it sounded so interesting I had to give it a try. So behold, Stuffed Pumpkin … [Read more...]

Filed Under: Dessert Tagged With: Baked, Bread, Bread Pudding, Cranberry, Dessert, Eggs, Lemon, Lemon-Vanilla Sauce, Pecans, Pumpkin, Raisin Bread, Stuffed, Vanilla Bean, Zest

September 8, 2011 By Kaitlin 8 Comments

Broiled Thai Curry Salmon & Baby Bok Choy

As much as I try to like bok choy, I just don't really like the flavor. However, I received two baby bok choy in my CSA so here's my attempt to hide the cabbage-y taste using a Bon Appetit recipe as a … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Baby Bok Choy, Bok Choy, Broil, Broiler, Coconut Milk, Curry, Fish, Fish Sauce, Lemon, Lime, Salmon, Scallions, Seafood, Thai, Zest

August 17, 2011 By Kaitlin 8 Comments

Baba Ghannouj

My CSA share came with eggplant this week. My mind went immediately to Baba Ghannouj, which is sort of like hummus with eggplant substituted for the chickpeas. The eggplant is grilled or baked before … [Read more...]

Filed Under: Appetizer, Dairy Free, Gluten Free, Meatless, Middle East, On the Grill, Paleo, Party App, Vegan, Vegetarian, whole30 Tagged With: Appetizer, Baba Ghannouj, Dairy Free, Dips, Eggplant, Garlic, Gluten Free, Grill, I Can Cook That, Lemon, Olive Oil, Pine Nuts, Recipe, Tahini, Zest

July 31, 2011 By Kaitlin 7 Comments

Crab Corn and Tomato Salad with Lemon-Basil Dressing

With a fridge full of beautiful ears of bi-sweet corn, I am on a bit of a corn kick. I am always in search of meals that I think can be made the night ahead and eaten for lunch the next day, and this … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Quick, Salad, Seafood, Weeknight Meal Tagged With: Basil, Corn, Corn Kernels, Crab, Crab Meat, Dijon, Dressing, Honey, I Can Cook That, Lemon, Make Ahead, Quick, Recipe, Red Onion, Red Pepper, Salad, Seafood, Tomato, Zest

July 19, 2011 By Kaitlin 10 Comments

Greek Yogurt with Warm Berry Sauce

I have a serious sweet tooth. To such an extreme, that I cannot have ice cream in my house or I will eat it in one sitting. It doesn't matter if I buy a pint or a gallon. Sigh. It's quite an issue I … [Read more...]

Filed Under: Breakfast, Gluten Free, Make Ahead, Meatless, Quick, Vegetarian Tagged With: Berries, Blackberries, Blueberries, Breakfast, Dessert, Greek Yogurt, Lemon, Make Ahead, Quick, Raspberries, Zest

July 18, 2011 By Kaitlin 5 Comments

Grilled Corn with Chipotle-Lime Butter

After reading just the title, how could you not be excited for this recipe? Grilled corn is one of my favorite treats in the summer, and I refuse to let my city dwelling keep me from it! I cooked this … [Read more...]

Filed Under: Gluten Free, Meatless, On the Grill, Quick, Sides, Vegetarian Tagged With: Butter, Chipotle, Chipotle Chili Powder, Corn, Grill, Lime, Quick, Sides, Zest

July 17, 2011 By Kaitlin 6 Comments

Mango Shrimp Kebabs

Earlier this week, I wrote a post reviewing Cooking Light's new App. I have been playing around with the app for about a week and kept coming back to this Mango Shrimp Kebab recipe. The colors are … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, On the Grill, Paleo, Quick, Seafood, Weeknight Meal, whole30 Tagged With: Grill, Lime, Mango, Quick, Red Onion, Red Pepper, Seafood, Shrimp, Zest

July 1, 2011 By Kaitlin 8 Comments

Pesto Pasta Salad

I am in a pasta salad making mood, so I decided to make one more batch for this weekend. I already made one pasta salad for this weekend, but I have a bunch of these ingredients on hand from other … [Read more...]

Filed Under: Make Ahead, Meatless, Pasta, Quick, Salad, Sides, Vegetarian Tagged With: Basil, Cheese, Cucumber, Feta, Garlic, Gemelli, Greek Yogurt, Lemon, Parmesan, Parsley, Pasta, Pasta Salad, Pesto, Quick, Red Onion, Salad, Sides, Tomato, Walnuts, Zest

June 29, 2011 By Kaitlin 4 Comments

Roasted Beets with Tahini

There is a restaurant in Philadelphia called Zahav that serves modern Israeli food. I went there for my birthday last December, and am still thinking about their tasty hummus and absolutely fantastic … [Read more...]

Filed Under: Appetizer, Dairy Free, Gluten Free, Make Ahead, Meatless, Party App, Quick, Vegetarian Tagged With: Appetizer, Beet, Beets, Cumin, Garlic, Greek Yogurt, Hummus, Lemon, Quick, Roasted, Tahini, Walnuts, Zest

June 23, 2011 By Kaitlin 4 Comments

Roasted Red Pepper Hummus

I think I'm on a hummus kick. Or maybe I'm feeling particularly lazy dinner-wise this week, and hummus is a quick and easy thing to make. Whatever the reason, it is hummus overload on this website. I … [Read more...]

Filed Under: Appetizer, Dairy Free, Gluten Free, Meatless, Quick, Vegan, Vegetarian Tagged With: Appetizer, Chickpeas, Cumin, Garlic, Garlic Scape, Hummus, Lemon, Quick, Red Pepper, Roasted, Roasted Red Pepper, Tahini, Zest

June 21, 2011 By Kaitlin 6 Comments

Lemon Broccoli

I'm not going to lie. Broccoli is not my favorite vegetable. I have a tendency to pass over it for more favored choices. But I received broccoli in my CSA half share this week, so I decided to give it … [Read more...]

Filed Under: Gluten Free, Meatless, Quick, Sides, Vegetarian Tagged With: Broccoli, Cheese, Lemon, Parmesan, Quick, Sides, Thanksgiving, Vegetarian, Zest

June 3, 2011 By Kaitlin 1 Comment

Berries with Lemon Mint Syrup

I came across this recipe while researching different ways to incorporate mint into my meals. This dish sounds like the perfect summer dessert, so I thought I'd give this one a try. Ingredients … [Read more...]

Filed Under: Dairy Free, Dessert, Gluten Free Tagged With: Berries, Blackberries, Blueberries, Dessert, Lemon, Mint, Raspberries, Strawberry, Syrup, Zest

  • « Previous Page
  • 1
  • …
  • 6
  • 7
  • 8
  • 9
  • Next Page »

Get Social

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Search

Follow on Bloglovin

Recent Posts

Christmas Lights Sugar Cookies
Fresh Juiced Apple Cider
Chicken Pesto Meatballs
Juicer Gazpacho Shooters
Fried Rice Carbonara
Homemade Corn Ice Cream
Smoky Pantry Pasta
Homemade Blueberry Ice Cream
Homemade Cheesecake Ice Cream
Grapefruit Miso Butter Chicken

Popular Dishes






timheinmusic.com

Categories

Search

BrandBacker Member

Archives

© 2025 · Recipe Pro Theme By WP Chic

[footer_backtotop]

Copyright © 2025 I Can Cook That - Designed by Pumpkin Beans

Go to mobile version