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October 18, 2013 By Kaitlin 18 Comments

Bourbon Pumpkin Flan

It's no secret that I love pumpkin everything. Sweet or savory, it's a safe assumption that I will enjoy whatever pumpkin treat comes my way. So when I was contacted about restaurants under the Darden … [Read more...]

Filed Under: Dessert, Giveaway, Make Ahead, Vegetarian Tagged With: Anise, Bake, Baking, Bourbon, Caramel, Cardamom, Cardamom Pod, Cinnamon, Cinnamon Sticks, Cloves, Crumbs, Darden, Dessert, Egg Custard, Eggs, Flan, Gift card, Ginger, Giveaway, Graham Cracker, Heavy Cream, I Can Cook That, In The Raw, LongHorn Steakhouse, Make Ahead, Milk, Nutmeg, Olive Garden, Pumpkin, Pumpkin Cheesecake, Pumpkin Pie in a Jar, Pumpkin Puree, Pumpkin Spice Lava Cake, Ramekins, Recipe, Red Lobster, Star Anise, Sugar, Sugar In The Raw, Vanilla Bean Paste, Vanilla Extract, Whole Cloves, Whole Star Anise

September 17, 2013 By Kaitlin 5 Comments

Nutella Swirled Pumpkin Cheesecake Bars

It's time for my monthly Walkers Shortbread Blogger Ambassador program post, and I think they tailored this one just for me! This month's theme is "Fruit Desserts for Fall," where we were asked to use … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Allspice, Bars, Cardamom, Cheesecake, Cinnamon, Cookies, Cream Cheese, Crust, Dessert, Eggs, Flour, Ginger, Highlanders, I Can Cook That, Make Ahead, Nutella, Nutmeg, Pumpkin, Pumpkin Puree, Recipe, Shortbread, Stem Ginger Shortbread, Sugar, Swirled, Thanksgiving, Vanilla Bean Paste, Vanilla Extract, Walkers

September 5, 2013 By Kaitlin Leave a Comment

Mini Pumpkin Blossom Honey Cakes

Rosh Hashanah, the Jewish New Year, began last night at sundown. Honey plays a significant role in Rosh Hashanah celebrations, signifying hopes for a sweet new year.  Apples or challah dipped in honey … [Read more...]

Filed Under: Dairy Free, Dessert, Make Ahead, Vegetarian Tagged With: Allspice, Baking Powder, Baking Soda, Blossom, Cake, Cake Flour, Cardamom, Chocolate Glaze, Cinnamon, Coconut Milk, Coffee, Cupcake, Dark Chocolate, Eggs, Flour, Ginger, Honey, I Can Cook That, Light Corn Syrup, Mini, Muffin, Orange, Pumpkin, Pumpkin Blossom, Pumpkin Coffee, Recipe, Sea Salt, Sugar, sunflower oil, Vegetable Oil, Zest

September 4, 2013 By Kaitlin 4 Comments

Pumpkin Pie Milkshakes

It's the most wonderful time of the year, pumpkin season! My love of pumpkin flavored, well, anything, is well known among my group of friends. September means I am actually allowed to dive into my … [Read more...]

Filed Under: Beverages, Dessert, Quick, Vegetarian Tagged With: Almond Milk, Autumn, Brown Sugar, Cardamom, Cinnamon, Dessert, Fall, Ginger, Graham Crackers, I Can Cook That, Ice Cream, Milk, Milkshake, Nutmeg, Pie, Pumpkin, Pumpkin Puree, Quick, Recipe, Shake, Vanilla

December 18, 2012 By Kaitlin Leave a Comment

Mini Chocolate Swirled Pumpkin Pies

Just because Thanksgiving has passed doesn't mean I can continue to deliver pumpkin-y goodness on this blog. This recipe for Chocolate Pumpkin Pie was featured on The Chew and I just loved the idea of … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Chocolate, Chocolate Chips, Cinnamon, Cloves, Coffee Grounds, Cornstarch, Dessert, Eggs, Evaporated Milk, Ginger, I Can Cook That, Light Brown Sugar, Make Ahead, Mini, Nutmeg, Pie, Pie Crust, Pumpkin, Recipe, Swirled, Thanksgiving, Vanilla Extract

November 9, 2012 By Kaitlin 7 Comments

Pumpkin Eggnog

The only upside to the colder weather, is that it is now appropriate for me to make eggnog. And not just any eggnog, but pumpkin eggnog.  Pinnacle Vodka came out with a pumpkin pie vodka this year, … [Read more...]

Filed Under: Beverages, Cocktails Tagged With: Cinnamon, Drink, Eggnog, Eggs, Milk, Nutmeg, Pumpkin, Pumpkin Spice Vodka, Sugar, Thanksgiving, Vanilla Extract, Vodka

November 2, 2012 By Kaitlin 5 Comments

Gingerbread Chocolate Pumpkin Trifle

Every Christmas, my mom makes an absolutely delicious trifle to give to neighbors and have for dessert on Christmas day. This trifle is so ingrained in our winter holidays that I'm pretty sure we … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Allspice, Biscuits, Bourbon, Chocolate, Cinnamon, Cream Cheese, Dessert, Ginger, Gingerbread, I Can Cook That, Make Ahead, Mousse, No Bake, Nutmeg, Pecans, Pudding, Pumpkin, Recipe, Shortbread, Thanksgiving, Trifle, Walkers, Whipped Cream, Whipped Topping

November 1, 2012 By Kaitlin 3 Comments

Pumpkin Cheesecake Tarts

Have you ever had a recipe just not work out the way it's supposed to? It happens to me all the time. I usually tend to mess up a recipe so badly that I don't even post it on here. But every now and … [Read more...]

Filed Under: Dessert Tagged With: Allspice, Baking, Cheesecake, Chocolate Chip, Cinnamon, Cookie, Cream Cheese, Dessert, Eggs, Ginger, Gingersnap, Nutmeg, Pumpkin, Sugar, Tart, Vanilla Extract

October 13, 2012 By Kaitlin 4 Comments

Pumpkin Whoopie Pies

One of my favorite parts of reading other blogger's pages is checking out the "about me" sections of their blogs. It's always so interesting to read how bloggers began cooking, how they decided to … [Read more...]

Filed Under: Dessert, North America, Review Tagged With: Baking, Buttercream, Cardamom, Cloves, Cookies, Dessert, Eat Live Run, Eggs, Ginger, I Can Cook That, Pumpkin, Recipe, Shortening, Thanksgiving, White Jacket Required, Whoopie Pies

December 2, 2011 By Kaitlin 8 Comments

Pumpkin Sticky Buns with Caramel-Pecan Drizzle

Today I wrote my first guest post over at A Culinary Journey with Chef Dennis. His page is truly stunning so I am honored to be the guest post this week. Stop on by Chef Dennis' blog to see my post on … [Read more...]

Filed Under: Breakfast, Freezable, Guest Post, Make Ahead Tagged With: A Culinary Journey, Baked, Breakfast, Caramel, Chef Dennis, Freezable, Guest Post, Make Ahead, Pecans, Pumpkin, Sticky Buns

October 27, 2011 By Kaitlin 8 Comments

Pumpkin Ravioli with Gorgonzola Sauce

Are you getting sick of my pumpkin recipes? I think this recipe for Pumpkin Ravioli with Gorgonzola Sauce actually brings me to over a dozen posts on pumpkin-flavored desserts/meals. I wasn't lying … [Read more...]

Filed Under: Main Dish, Meatless, Pasta, Quick, Vegetarian, Weeknight Meal Tagged With: Cheese, Gorgonzola, Hazelnuts, Meatless, Nutmeg, Pasta, Pumpkin, Quick, Ravioli, Sage, Vegetarian

October 19, 2011 By Kaitlin 4 Comments

Chocolate Chip Pumpkin Bread

At the request of a coworker (and by request I mean he brought in cans of pumpkin puree), I finally made a pumpkin classic -- Pumpkin Bread. Although usually made with walnuts or pecans, I instead … [Read more...]

Filed Under: Breakfast, Dessert Tagged With: Allspice, Breakfast, Chocolate, Chocolate Chip, Cinnamon, Cloves, Dessert, Eggs, Freezable, Make Ahead, Nutmeg, Pumpkin, Pumpkin Bread

October 11, 2011 By Kaitlin 20 Comments

Skinny Iced Pumpkin Cookies & Review of Melt Buttery Spread

One of the huge downsides of my pumpkin obsession is that most of the sweets made with pumpkin really should be eaten in moderation (something I am not capable of adhering to). So I am always in … [Read more...]

Filed Under: Dairy Free, Dessert, Review Tagged With: Butter, Butter Substitute, Buttery Spread, Cinnamon, Cloves, Cookies, Dessert, Eggs, Ginger, Glaze, Iced, Melt, Nutmeg, Pumpkin, Review, Skinny

October 7, 2011 By Kaitlin 14 Comments

Stuffed Pumpkin with Cranberry Raisin Bread Pudding

When I came across the title of this recipe, I was intrigued. I wasn't sure if this would actually be a success, but it sounded so interesting I had to give it a try. So behold, Stuffed Pumpkin … [Read more...]

Filed Under: Dessert Tagged With: Baked, Bread, Bread Pudding, Cranberry, Dessert, Eggs, Lemon, Lemon-Vanilla Sauce, Pecans, Pumpkin, Raisin Bread, Stuffed, Vanilla Bean, Zest

October 4, 2011 By Kaitlin 7 Comments

Curried Pumpkin Soup with Spicy Pumpkin Seeds

After making pumpkin pie milkshakes this weekend, I thought it was time to make a savory dish using pumpkin. The weather changed literally overnight giving Philly a very November-like day, so I was … [Read more...]

Filed Under: Freezable, Make Ahead, Meatless, Soups/Stews, Vegetarian Tagged With: Cayenne, Coconut Milk, Cumin, Curried, Curry, Freezable, Ginger, Golden Delicious Apples, Greek Yogurt, Make Ahead, Onions, Pumpkin, Pumpkin Seeds, Soup, Spicy, Yogurt

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