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  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara
  • Homemade Corn Ice Cream

October 20, 2011 By Kaitlin 12 Comments

Creamy Asparagus Soup with Prosciutto

It's about time I finished my review of Pomi! This time, I am working with their Alfredo Sauce. As a reminder, Pomi products come in boxes and are BPA-free.You can find them in most supermarkets (I … [Read more...]

Filed Under: Giveaway, Make Ahead, Review, Soups/Stews Tagged With: Alfredo Sauce, Asparagus, Creamy, Giveaway, Pomi, Prosciutto, Review, Soup

October 16, 2011 By Kaitlin 11 Comments

Tomato Seafood Chowder &Review of Pomi Vodka Sauce

We all have those nights where we are absolutely too exhausted to cook. I tend to go straight for pasta whenever these nights come up, but recently I've been running low on my homemade tomato sauce. … [Read more...]

Filed Under: Dairy Free, Giveaway, Review, Seafood, Soups/Stews Tagged With: Chowder, Clams, Crab Meat, Diced Tomatoes, Giveaway, Pomi, Review, Scallops, Seafood, Soup, Tomato, Tomato Sauce, Vodka Sauce

October 4, 2011 By Kaitlin 7 Comments

Curried Pumpkin Soup with Spicy Pumpkin Seeds

After making pumpkin pie milkshakes this weekend, I thought it was time to make a savory dish using pumpkin. The weather changed literally overnight giving Philly a very November-like day, so I was … [Read more...]

Filed Under: Freezable, Make Ahead, Meatless, Soups/Stews, Vegetarian Tagged With: Cayenne, Coconut Milk, Cumin, Curried, Curry, Freezable, Ginger, Golden Delicious Apples, Greek Yogurt, Make Ahead, Onions, Pumpkin, Pumpkin Seeds, Soup, Spicy, Yogurt

September 18, 2011 By Kaitlin 25 Comments

Jalapeno Ginger Butternut Squash Soup

When I first came across this recipe for Jalapeno Ginger Butternut Squash Soup, I was intrigued by the ingredients. Never would I have thought to add jalapenos and ginger to a butternut squash dish. … [Read more...]

Filed Under: Dairy Free, Freezable, Gluten Free, Make Ahead, Meatless, Quick, Soups/Stews, Vegetarian Tagged With: Butternut Squash, Cayenne, Coconut Milk, Freezable, Ginger, Jalapeno, Make Ahead, Meatless, Quick, Soup, Vegetarian

August 20, 2011 By Kaitlin 13 Comments

Vegan Chilled Corn Soup

I had a realization a few days ago that summer is almost over. And the end of summer means the winding down of fresh ingredients. So for the next few weeks, I am going to try to make meals that really … [Read more...]

Filed Under: Dairy Free, Gluten Free, Meatless, Soups/Stews, Vegan, Vegetarian Tagged With: Avocado, Cilantro, Corn, Corn Kernels, Garlic, Meatless, Onions, Radishes, Red Pepper, Soup, Thyme, Vegan, Vegetarian

August 6, 2011 By Kaitlin 7 Comments

Corn Chowder

I have so much corn, it's getting ridiculous. For the past three weeks my CSA share has come with 6 ears of corn and well, I'm corn-ed out. So I decided to make a corn chowder that I plan on freezing … [Read more...]

Filed Under: Freezable, Gluten Free, Make Ahead, Meatless, Soups/Stews, Vegetarian Tagged With: Carrots, Celery, Chowder, Corn, Corn Kernels, Freezable, Green Pepper, Make Ahead, Meatless, Milk, Onions, Potatoes, Red Pepper, Soup, Thyme, Vegetarian

July 25, 2011 By Kaitlin 7 Comments

Avocado-Corn Chowder with Rotisserie Chicken

I swear, every single recipe I've come across in the past week has included avocado. I am somewhat blaming one of my coworkers, who manages to consume at least 1/2 an avocado a day, every day. So this … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Poultry, Quick, Soups/Stews, Weeknight Meal Tagged With: Avocado, Chicken, Chowder, Cilantro, Corn, Green Onions, Honey, Lemon, Lime, Make Ahead, Quick, Red Pepper, Rotisserie Chicken, Scallions, Soup

June 15, 2011 By Kaitlin 4 Comments

Gazpacho

The warm days in Philadelphia keep on coming, so I think it's time to attempt making the summer favorite: gazpacho. I wanted to do an heirloom gazpacho, but I am presently cooking out of Wilmington … [Read more...]

Filed Under: Appetizer, Dairy Free, Europe, Gluten Free, Make Ahead, Meatless, Soups/Stews, Spain, Vegan, Vegetarian Tagged With: Cucumber, Garlic, Garlic Bread, Gazpacho, Make Ahead, Onions, Red Pepper, Soup, Tomato, Vegetarian, White Wine Vinegar

April 23, 2011 By Kaitlin 6 Comments

Irish Stew

I joined a food swap, and the first swap is coming up next week, so I decided to make Irish Stew. While researching Irish Stew, I couldn't find a recipe I liked, so I decided to wing … [Read more...]

Filed Under: Beef, Europe, Freezable, Gluten Free, Ireland, Lamb, Main Dish, Slow Cooker, Soups/Stews Tagged With: Carrots, Food Swap, Freezable, Gluten Free, Guinness, I Can Cook That, Irish Stew, Lamb, Leeks, Onions, Parsnips, Pearl Barley, Peas, Potatoes, Recipe, Slow Cooker, Soup, St. Patrick's Day, Stew, Worcestershire Sauce

April 20, 2011 By Kaitlin Leave a Comment

Chickpea and Spinach Stew

A friend sent me this recipe from Food & Wine, and I somehow had all of these ingredients on hand (yes, including the saffron and golden raisins... don't judge me). This recipe said it would take … [Read more...]

Filed Under: Appetizer, Dairy Free, Meatless, Quick, Soups/Stews, Vegetarian Tagged With: Appetizer, Chickpeas, Golden Raisins, Meatless, Quick, Saffron, Soup, Spinach, Stew, Tomato, Vegetarian

April 7, 2011 By Kaitlin Leave a Comment

*Cough Cough*

Whelp. I’m sick. Which means that my culinary excursion has come to a screeching halt. Darn me for not making a huge batch of chicken noodle soup when I was feeling fine! So I am going for the next … [Read more...]

Filed Under: Uncategorized Tagged With: Chicken Noodle Soup, Chicken Soup, Famous 4th St Deli, Kasha, Kreplach, Matzo Ball, Soup

March 27, 2011 By Kaitlin 1 Comment

Tomato Soup with Chickpeas and Pasta

I try to bring my lunch into work at least four times a week, but sometimes I am just too exhausted at the end of a week day to think about and prepare a lunch for the next day. Soups in general are … [Read more...]

Filed Under: Freezable, Meatless, Quick, Soups/Stews, Vegetarian Tagged With: Canned, Chickpeas, Diced Tomatoes, Freezable, Meatless, Parsley, Pasta, Quick, Soup, Tomato, Vegetarian

November 17, 2010 By Kaitlin Leave a Comment

Moroccan Butternut Squash Soup

I love pumpkin... the word "obsessed" has been used many times to describe my affinity for this delicious gourd. Sadly, I had to choose a rather seasonal (unless its from a can) product, so I've … [Read more...]

Filed Under: Gluten Free, Make Ahead, Meatless, North Africa, Soups/Stews, Vegetarian Tagged With: Butternut Squash, I Can Cook That, Meatless, Moroccan, Pumpkin, Ras El Hanout, Recipe, Soup

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