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  • Homemade Cheesecake Ice Cream
  • Grapefruit Miso Butter Chicken
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Lemon Blueberry Drop Scones

February 28, 2022 By Kaitlin Leave a Comment

Lemon Blueberry Drop Scones

Lemon and blueberry is such a solid combination. I'll basically eat any baked good with those two flavors together, which might be why I already have shared a lemon blueberry pancake, cupcake, and … [Read more...]

Filed Under: Breakfast, Make Ahead, Meatless, Nut Free, Quick, Vegetarian Tagged With: Baking Powder, Baking Soda, Blueberries, Blueberry, Breakfast, Butter, Drop Scones, Eggs, Flour, I Can Cook That, Lemon, Lemon Yogurt, Lemons, Powdered Sugar, Recipe, Scones, Sugar, Vegetarian, Zest

Coconut Lemon Poppy Seed Muffins

February 10, 2022 By Kaitlin 1 Comment

Coconut Lemon Poppy Seed Muffins

I have been trying to get back in the habit of making a few make-ahead meals on weekends to make weekdays a bit more manageable. While looking through old recipes, I came across a recipe I made nearly … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Dairy Free, Freezable, Make Ahead, Meatless, Nut Free, Vegan, Vegetarian Tagged With: Applesauce, Baking Powder, Breakfast, Coconut, Coconut Milk, Coconut Oil, Eggs, Flour, I Can Cook That, Lemon, Lemon Extract, Lemon Zest, Milk, Muffin, Muffins, Poppy Seed, Recipe, Sugar, Vegan, Vegetarian

Mexican Hot Chocolate Brownies

December 14, 2021 By Kaitlin Leave a Comment

Mexican Hot Chocolate Brownies

 Note: I was sent ingredients from Plugra Premium Butter in order to make this post. Opinions are mine alone. Ingredients included: 1 bar unsalted Plugra Premium Butter,1 container of the Spice … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking Powder, Brownies, Butter, Cayenne Powder, Cinnamon, Cocoa Powder, Dark Chocolate, Dessert, Eggs, Flour, Hot Chocolate, I Can Cook That, Madagascar Bourbon Pure Vanilla Extract, Manjari, Mexican, Nielsen-Massey, Plugra, Recipe, Saigon Cinnamon, Spice House, Sugar, Valrhona, Vanilla Extract

Pumpkin Roll

December 2, 2021 By Kaitlin 1 Comment

Pumpkin Roll

I can't believe I've never shared a pumpkin roll recipe on this blog! For someone as pumpkin-obsessed as me, I'm happy to finally rectify that! This recipe is a mostly classic recipe, with the … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking Powder, Baking Soda, Butter, Chocolate Chips, Cream Cheese, Dessert, Eggs, Flour, Frosting, I Can Cook That, Make Ahead, Powdered Sugar, Pumpkin, Pumpkin Pie Spice, Pumpkin Puree, Recipe, Roll, Sugar, Thanksgiving, Vanilla Extract

Earl Grey Madeleines

August 19, 2021 By Kaitlin 1 Comment

Earl Grey Madeleines

Note: This post is sponsored by Adagio Teas. Opinions are mine alone. I'm excited to share this recipe for Earl Grey Madeleines, plus an easy suggestion for a personalized gift option for tea … [Read more...]

Filed Under: Dessert, Gifts, Make Ahead, Meatless, Nut Free Tagged With: Adagio, Adagio Teas, Baking Powder, Bridal Shower, Butter, Cake Flour, Cookies, Dessert, Earl Grey, Eggs, Gift, Honey, I Can Cook That, Lemons, Madeleines, Milk, Recipe, Sugar, Tea, Tea Lovers

Almond Peach Crisp

April 22, 2021 By Kaitlin Leave a Comment

Almond Peach Crisp

This past weekend was my husband's birthday. So to celebrate, I made him a special treat with some of his favorite ingredients: Almond Peach Crisp! My husband absolutely loves peaches, so I try to … [Read more...]

Filed Under: Dessert, Meatless, Vegetarian Tagged With: Almond, Almond Extract, Almonds, Baking Powder, Brown Sugar, Butter, Crisp, Dessert, Flour, I Can Cook That, Lemon Juice, Old-Fashioned Oats, Peach, Peaches, Pumpkin Pie Spice, Recipe, Sugar

February 1, 2021 By Kaitlin 18 Comments

Valentine’s Day Almond Flour Brownies

I'm so excited to be a part of the 2021 Good Cookie Food Blogger's Valentine's event this year! The event brings a bunch of food bloggers together to post a Valentine's Day themed recipe as a way to … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Almond Extract, Almond Flour, Baking Powder, Brownies, Butter, Chocolate, Cocoa Powder, Cookies for Kids' Cancer, Dessert, Eggs, Gluten Free, I Can Cook That, Recipe, Sprinkles, Sugar, Valentine's Day

December 1, 2020 By Kaitlin 2 Comments

Red Velvet Crinkle Cookies

Note: I was sent some baking tools from OXO in order to write this post. Opinions are mine alone. If you follow this blog, you know I am a huge fan of OXO-branded, well, anything. And every year, OXO … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Nut Free Tagged With: #OXOGoodCookies, 3 Piece Mixing Bowl Set, Baker's Dusting Wand, Baking, Baking Powder, Baking Soda, Butter, Cocoa Powder, Confectioners Sugar, Cookies, Cookies for Kids' Cancer, Crinkle, Crinkle Cookies, Dessert, Dough Whisk, Eggs, Flour, Food Coloring, Half Sheet Pan, I Can Cook That, Medium Cookie Scoop, Oxo, Powdered Sugar, Recipe, Red, Red Food Coloring Gel, Silicone Baking Mat, Sugar, The Cookie Chain, Vanilla Extract, Velvet

March 3, 2020 By Kaitlin 2 Comments

Chia Oatmeal Peanut Butter Breakfast Cookies

NOTE: I was sent a container of BetterBody Foods Organic Chia Seeds in order to write this post. Opinions are mine alone.  Breakfast cookies. Those should totally be a thing, right? I was recently … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Dairy Free, Dessert, Gluten Free, Make Ahead, Meatless, Review, Vegan Tagged With: Almond Extract, Almond Flour, Baking, Baking Powder, Breakfast, Chia, Chia Seeds, Chocolate Chips, Cookies, Dairy Free, Dessert, Egg Replacement, Gluten Free, I Can Cook That, Oatmeal, Oats, Peanut Butter, Recipe, Rolled Oats, Sugar, Vegan

December 19, 2019 By Kaitlin Leave a Comment

Eggnog Bundt Cake

I can't believe the holidays are almost here! This year, we are heading up to my husband's brother's house, and I'm in charge of bringing a dessert. I've been testing different recipes for a couple of … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking Powder, Baking Soda, Brown Sugar, Bundt, Butter, Cake, Christmas, Cinnamon, Confectioners Sugar, Dessert, Eggnog, Eggs, Flour, I Can Cook That, Make Ahead, Nutmeg, Recipe, Vanilla Extract

October 18, 2019 By Kaitlin Leave a Comment

Vegan Chocolate Zucchini Bread

Note: I was sent samples of Divine Chocolate's cocoa powder in order to write this post for #Choctoberfest. Opinions are mine alone. I love baking, especially when it helps me prepare for a busy week … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Dairy Free, Dessert, Freezable, Make Ahead, Meatless, Nut Free, Vegan, Vegetarian Tagged With: #Choctoberfest, Applesauce, Baking Powder, Baking Soda, Bread, Chocolate, Cinnamon, Cocoa Powder, Coconut Oil, Coffee Extract, Divine Chocolate, Flour, Grated Zucchini, I Can Cook That, Nut Free, Recipe, Sugar, Vanilla Extract, Vegan, Vegetarian, Zucchini

October 16, 2019 By Kaitlin Leave a Comment

Dulce De Leche Brownies

Note: I was sent a case of Imperial Sugar for #Choctoberfest in order to write this post. Opinions are mine alone. When I first signed up for this year's #Choctoberfest, I knew I wanted to share this … [Read more...]

Filed Under: 10 Ingredient Meals, Dessert, Giveaway, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: #Choctoberfest, Baking Powder, Brownies, Butter, Chocolate, Cocoa Powder, Dessert, Dulce de Leche, Flour, I Can Cook That, Imperial Sugar, Nut Free, Recipe, Sugar, Vanilla Extract

September 30, 2019 By Kaitlin Leave a Comment

Maple Bacon Cupcakes

Note: I received a bottle of Nielsen-Massey's Madagascar Bourbon Pure Vanilla Extract in order to write this post. All opinions are mine alone. #BetterYourBake How is it already nearly October? Every … [Read more...]

Filed Under: Dessert, Make Ahead, Pork, Review Tagged With: #BetterYourBake, Bacon, Baking Powder, Bittersweet Chocolate, Butter, Buttercream, Cake Flour, Chocolate, Chocolate Dipped Bacon, Cupcakes, Dessert, Eggs, Flour, Frosting, Half and Half, I Can Cook That, maple, Maple Syrup, Nielsen-Massey, Powdered Sugar, Recipe, Sugar, Temper Chocolate, Vanilla Extract, Whole Milk

June 14, 2019 By Kaitlin

Cranberry Pistachio Zucchini Bread

I haven't the faintest idea who decided to put zucchini into bread (and the internet really wasn't much help), but I'm happy they did. At first blush, it seems like an odd choice. But the zucchini in … [Read more...]

Filed Under: Breakfast, Freezable, Make Ahead, Meatless, Vegetarian Tagged With: Baking Powder, Baking Soda, Bread, Breakfast, Butter, Cardamom, Cinnamon, Cranberry, Dried Cranberries, Eggs, Flour, I Can Cook That, Make Ahead, Pistachio, Pistachios, Recipe, Sugar, Vanilla Extract, Vegetarian, Zucchini

May 6, 2019 By Kaitlin

Oatmeal Chocolate Chip Lactation Cookies

Not going to lie. I never thought I'd post a recipe for lactation cookies on my blog. (And no, I haven't hidden the pregnancy and birth of my first child from you. I made a batch of these cookies, or … [Read more...]

Filed Under: Dessert, Freezable, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Baking Powder, Baking Soda, Brewers Yeast, Butter, Chocolate Chip, Chocolate Chips, Cinnamon, Cookies, Dessert, Eggs, Flour, I Can Cook That, Lactation, Oats, Recipe, Sugar, Vanilla Extract, Wheat Germ

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