If you've never heard of these lovelies, you are not alone. Rainbow cookies are made of almond cake dyed fun bright colors with apricot preserves all sandwiched in between two thin layers of … [Read more...]
Mini Cranberry-Vanilla Coffee Cakes
What is it about tiny treats that make the food taste better? I love perfectly portioned food so I was excited to be sent Petite Treats: Mini Versions of Your Favorite Baked Delights. The cookbook has … [Read more...]
Apple Cinnamon Donut Holes
I wanted to make another batch of the Applejack Spiked Hot Cider but *gasp* I couldn't find any apple cider anywhere! There must have been a Thanksgiving rush, but I wanted some darn Apple Cider. But … [Read more...]
Pumpkin Eggnog
The only upside to the colder weather, is that it is now appropriate for me to make eggnog. And not just any eggnog, but pumpkin eggnog. Pinnacle Vodka came out with a pumpkin pie vodka this year, … [Read more...]
Pumpkin Cheesecake Tarts
Have you ever had a recipe just not work out the way it's supposed to? It happens to me all the time. I usually tend to mess up a recipe so badly that I don't even post it on here. But every now and … [Read more...]
Salmon Teriyaki Stir Fry
 There is a good chance I have a rice problem, I love all things rice. My go-to meal in a pinch is always risotto. So when DailyBuzz Food had an opportunity to work with RiceSelect through their … [Read more...]
Cherry Pie and Review of Taste of Home Cooking School Cookbook
I was recently sent the Taste of Home Cooking School Cookbook to review. Paging through the cookbook, I really loved the number of how-to's included in the book. Everything from how to cook an … [Read more...]
Homemade Chipwiches
I have many childhood memories of me chasing down the ice cream truck to get my absolute favorite ice cream treat: a Chipwich. I mean, honestly, what more could you ask for in a dessert? Two chocolate … [Read more...]
Julia Child’s Chocolate Mousse (JC100)
Most of the time when I explain my blog to someone, they bring up Julie and Julia. I have yet to watch the movie, and I am only a few chapters into the book, so I'm not exactly sure how many … [Read more...]
Tim Tam Tarts with Raspberries and Rose Water Whipped Cream
Tim Tam Tarts. Isn’t that oh so fun to say? A Tim Tam is a chocolate cookie from Arnott’s in Australia. You might see them every now and then in America, but don’t be fooled, those are made by … [Read more...]
Coconut Lemon Poppy Seed Muffins
Muffins are the perfect Sunday baking activity to set yourself up for breakfasts throughout the week. I haven't made a batch in so long so I'm happy I finally had time to do so! I was given the … [Read more...]
Berries and Cream in Vanilla Dessert Cups
Berries and Cream in Vanilla Dessert Cups is the perfect quick dessert for guests, or just to fulfill a sweet tooth in a pinch. I found the vanilla dessert cups in Whole Foods and immediately knew I … [Read more...]
Individual Tiramisu
I love tiramisu. Honestly, what's not to like? I've never tried to make a traditional tiramisu, but it might be a terrible idea. I'd probably eat the entire thing in one sitting. So to save me from … [Read more...]
Rose Water Cardamom Lassi
I still had some plain yogurt leftover from making a batch of Mango Lassi over the weekend. I wanted to try to make my own combination and realized I still had rose water on hand. I love love rose … [Read more...]
Raspberry Creme Brulee
Last week, I was contacted by Walkers Shortbread about a recipe photo challenge they are hosting. Walkers asked a bunch of bloggers to make one of the recipes off their site and photograph the end … [Read more...]
