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  • Christmas Lights Sugar Cookies
  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara

November 2, 2012 By Kaitlin 5 Comments

Gingerbread Chocolate Pumpkin Trifle

Every Christmas, my mom makes an absolutely delicious trifle to give to neighbors and have for dessert on Christmas day. This trifle is so ingrained in our winter holidays that I'm pretty sure we … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Allspice, Biscuits, Bourbon, Chocolate, Cinnamon, Cream Cheese, Dessert, Ginger, Gingerbread, I Can Cook That, Make Ahead, Mousse, No Bake, Nutmeg, Pecans, Pudding, Pumpkin, Recipe, Shortbread, Thanksgiving, Trifle, Walkers, Whipped Cream, Whipped Topping

November 1, 2012 By Kaitlin 3 Comments

Pumpkin Cheesecake Tarts

Have you ever had a recipe just not work out the way it's supposed to? It happens to me all the time. I usually tend to mess up a recipe so badly that I don't even post it on here. But every now and … [Read more...]

Filed Under: Dessert Tagged With: Allspice, Baking, Cheesecake, Chocolate Chip, Cinnamon, Cookie, Cream Cheese, Dessert, Eggs, Ginger, Gingersnap, Nutmeg, Pumpkin, Sugar, Tart, Vanilla Extract

October 1, 2012 By Kaitlin 17 Comments

Almond Lavender Cupcakes with Honey Cream Cheese Frosting

I have been looking for dried lavender for the longest time. I understand that a lavender treat is probably more appropriate for a spring day, but I just came across dried lavender this week at the … [Read more...]

Filed Under: Dessert Tagged With: Almond, Cream Cheese, Cupcake, Cupcakes, Dessert, Eggs, Evaporated Milk, Food Dye, Frosting, Honey, I Can Cook That, Icing, Lavender, Recipe, Sour Cream

April 17, 2012 By Kaitlin 17 Comments

Strawberry Banana Stuffed French Toast

It's spring! And spring means (among other things) that strawberries are back in season. So what better way to use them than for a delicious weekend brunch? This Strawberry Banana Stuffed French Toast … [Read more...]

Filed Under: Breakfast, Vegetarian Tagged With: Almond Milk, Banana, Breakfast, Challah, Cream Cheese, Eggs, French Toast, Honey, Lemon, Strawberries, Strawberry, Strawberry Jam, Stuffed, Zest

April 11, 2012 By Kaitlin 11 Comments

Creamy Spring Pasta

I was talking to my mom on the phone earlier this week and she mentioned she was making a creamy pasta with peas (her favorite) for dinner. Naturally, I had some taste bud jealousy and decided that I … [Read more...]

Filed Under: Main Dish, Meatless, Pasta, Quick, Vegetarian Tagged With: Asparagus, Bread Crumbs, Carrots, Cream Cheese, Creamy, Fettuccine, Meatless, Onions, Parmigiano-Reggiano, Pasta, Peas, Quick, Spring, Tarragon, Vegetarian

Bunny Carrot Cake

April 1, 2012 By Kaitlin 22 Comments

Bunny Carrot Cake

Every Easter, we have this adorable little bunny cake that shows up for dessert. I honestly don't know what bakery we get it from, but it always makes me smile. So I thought I'd try to recreate it. … [Read more...]

Filed Under: Dessert, Nut Free Tagged With: Baking, Brown Butter, Bunny, Butter, Cake, Carrot Cake, Carrots, Cinnamon, Cloves, Coconut, Cream Cheese, Dessert, Easter, Eggs, Frosting, Golden Raisins, I Can Cook That, Jelly Beans, Nutmeg, Recipe

March 20, 2012 By Kaitlin 6 Comments

Artichoke, Spinach, and Feta Stuffed Shells

I have been making a bunch of freezer-friendly meals lately. You never know when you will come home and just be too exhausted to cook, and frozen meals can really save the night. This one also happens … [Read more...]

Filed Under: Freezable, Main Dish, Make Ahead, Meatless, Pasta, Vegetarian Tagged With: Artichoke, Artichoke Hearts, Cream Cheese, Crushed Tomatoes, Feta, Freezable, Meatless, Pasta, Pepperoncini Peppers, Shells, Spinach, Stuffed, Vegetarian

March 10, 2012 By Kaitlin 12 Comments

Irish Potato Candy

I am Irish, on my father's side. So, more appropriately, I'm Irish American (among other things). Even more specifically, I am Irish Philadelphian. (Yes, I may have made that phrase up. But there are … [Read more...]

Filed Under: Dessert, Gifts, Gluten Free, Make Ahead, North America, Quick Tagged With: Candy, Cinnamon, Cocoa Powder, Coconut, Cream Cheese, Dessert, I Can Cook That, Irish, Irish Potato, Irish Potatoes, Irish Potatoes Candy, No Bake, Philadelphia, Potatoes, Powdered Sugar, Quick, Recipe, St. Patrick's Day, Treat

February 21, 2012 By Kaitlin 17 Comments

Tomato Basil Soup

Grilled Cheese and tomato soup is the perfect combination of comfort foods. Rainy, snowy, or just plain crummy days are instantly better after a warm bowl with cheesy bread for dipping. Cooking Light … [Read more...]

Filed Under: Meatless, Soups/Stews, Vegetarian, Weeknight Meal Tagged With: Asiago, Basil, Broil, Cheese, Cream Cheese, Diced Tomatoes, Fire-roasted, French Bread, Garlic, Meatless, Milk, Onions, Quick, Soup, Tomato, Vegetarian

February 17, 2012 By Kaitlin 12 Comments

Chocolate Cupcakes with Peanut Butter Frosting

There are some people who are in your life that just make your days a little bit better. I'm talking about the people you see for maybe just one minute a day: a person at a coffee shop, someone you … [Read more...]

Filed Under: Dessert Tagged With: Buttermilk, Chocolate, Cocoa, Coffee, Cream Cheese, Cupcake, Cupcakes, Dessert, Frosting, Icing, Peanut Butter, Powdered Sugar, Sour Cream

January 29, 2012 By Kaitlin 12 Comments

Strawberries with Chocolate Cream

Valentines Day has come early to I Can Cook That! Ok, not really. I made them for a party recently, but they would be perfect for a Valentines Day dessert, or with your coffee in the morning! I found … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Quick Tagged With: Chocolate, Cream, Cream Cheese, Dark Chocolate, Dessert, Make Ahead, Powdered Sugar, Quick, Strawberries, Strawberry, Valentine's Day, Whipped Topping

November 8, 2011 By Kaitlin 11 Comments

Lemon Scented Blueberry Cupcakes

My work is hosting a bake sale this week, so I am using it as the perfect opportunity to try out these cupcakes from Cooking Light that caught my eye a while back. How fantastic do Lemon Scented … [Read more...]

Filed Under: Dessert Tagged With: Baking, Blueberries, Buttermilk, Cream Cheese, Cupcake, Cupcakes, Dessert, Eggs, Frosting, I Can Cook That, Icing, Lemon, Recipe, Zest

September 9, 2011 By Kaitlin 10 Comments

Pumpkin Spice Cupcakes

I am so excited that pumpkin season is back, and to share this recipe for Pumpkin Spice Cupcakes with Cinnamon Cream Cheese Frosting! I eat/drink pumpkin flavored things all year, but September … [Read more...]

Filed Under: Dessert, Meatless, Vegetarian Tagged With: Baking, Cinnamon, Cloves, Coffee, Cream Cheese, Cupcake, Cupcakes, Dessert, Eggs, Frosting, Green Mountain, I Can Cook That, Icing, K-Cup, Nutmeg, Powdered Sugar, Pumpkin, Recipe, Spice, Thanksgiving

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Christmas Lights Sugar Cookies
Fresh Juiced Apple Cider
Chicken Pesto Meatballs
Juicer Gazpacho Shooters
Fried Rice Carbonara
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