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Bunny Carrot Cake

April 1, 2012 By Kaitlin 22 Comments

Bunny Carrot Cake

Every Easter, we have this adorable little bunny cake that shows up for dessert. I honestly don't know what bakery we get it from, but it always makes me smile. So I thought I'd try to recreate it. … [Read more...]

Filed Under: Dessert, Nut Free Tagged With: Baking, Brown Butter, Bunny, Butter, Cake, Carrot Cake, Carrots, Cinnamon, Cloves, Coconut, Cream Cheese, Dessert, Easter, Eggs, Frosting, Golden Raisins, I Can Cook That, Jelly Beans, Nutmeg, Recipe

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