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  • Christmas Lights Sugar Cookies
  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara

May 15, 2012 By Kaitlin 11 Comments

Spicy Moroccan Chicken Skewers

I know, I know. I really need to up my chicken recipes. Cooking Light must realize this too because they had a recipe for Spicy Moroccan Chicken Skewers that I couldn't pass up. The original recipe … [Read more...]

Filed Under: Main Dish, Make Ahead, North Africa, On the Grill, Poultry Tagged With: Cherry Tomatoes, Chicken, Chicken Thighs, Coriander, Couscous, Cucumber, Cumin, Greek Yogurt, Grill, Lime Juice, Make Ahead, Mint, Moroccan, Raita, Sambal Oelek, Skewers, Spicy, Yellow Pepper

May 13, 2012 By Kaitlin 6 Comments

Strawberry-Mint Sparkling Limeade

I have a confession. I honestly don't get the brunch obsession with mimosas. Every time I order one, I end up drinking maybe half of it. It just doesn't do it for me. I love the general idea of them … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Quick Tagged With: Agave Nectar, Drink, Lime, Lime Juice, Limeade, Mint, Quick, Rose, Sparkling, Sparkling Wine, Strawberries, Strawberry

April 23, 2012 By Kaitlin 13 Comments

Grilled Tomato Orzo Salad in a Tomato Bowl

We have been having such a warm spring in Philadelphia. So if the weather is going to pretend it is summer, I will as well! To me, summer means tomatoes, corn, pesto, pasta salad, and of course, … [Read more...]

Filed Under: Make Ahead, Meatless, On the Grill, Salad, Sides Tagged With: Basil, Corn, Cucumber, Garlic, Grill, Grilled, I Can Cook That, Lemon, Lipman, Make Ahead, Meatless, Mint, Mozzarella, Orzo, Parmigiano-Reggiano, Pasta Salad, Pesto, Recipe, Salad, Tomato, Vegetarian, Walnuts

January 27, 2012 By Kaitlin 14 Comments

Goat Cheese Stuffed Lamb Burgers

Oh yes, you read that correctly. A delicious grilled lamb burger, with goat cheese inside. I have been craving Goat Cheese Stuffed Lamb Burgers for a good week now and finally managed to find ground … [Read more...]

Filed Under: Lamb, Main Dish, On the Grill, Quick, Weeknight Meal Tagged With: Basil, Burger, Cayenne, Cucumber, Cumin, Goat Cheese, Grill, Grilled, Ground Lamb, Hamburger, I Can Cook That, Lamb, Mint, Panko, Parsley, Quick, Recipe, Stuffed, Tzatziki

November 30, 2011 By Kaitlin 7 Comments

Lamb Wraps with Tzatziki Sauce

I love a good gyro. I never considered even trying to make one because, this may come as a surprise, but I don't have a spit in my tiny apartment. I know, a huge oversight. So I was really excited to … [Read more...]

Filed Under: Europe, Greece, Main Dish, Quick, Sandwich Tagged With: Cucumber, Garlic, Greek Yogurt, Gyro, Lamb, Lamb Sausages, Lemon, Lettuce, Mint, Pita, Quick, Sandwich, Tzatziki

November 19, 2011 By Kaitlin 7 Comments

Lemon Pound Cake with Mint Berries and Cream

I thought I'd step away from cookies and cupcakes for the moment to make... pound cake. I don't know why I am on such a baking kick, but at least I have the chance to try a bunch of different new … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Berries, Blueberries, Cake, Cream, Eggs, Lemon, Lemon Curd, Make Ahead, Mint, Pound, Powdered Sugar, Strawberries, Whipped Cream, Whipping Cream

September 7, 2011 By Kaitlin 9 Comments

Kara-Age Popcorn Shrimp

One of the best parts of starting this blog is that I get to make food outside my comfort zone. I try to make new and different recipes to expand cooking repertoire. As a member of the Foodbuzz … [Read more...]

Filed Under: Appetizer, Dairy Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Appetizer, Cilantro, Fry, Frying, Ginger, Kara-Age, Karaage, Kikkoman, Lemon, Mint, Quick, Shrimp, Soy

July 23, 2011 By Kaitlin 10 Comments

Fried Rice with Sweet Soy Sauce

I really try to make an effort to bring my lunch to work each day. My office is absolutely freezing, so I tend to gravitate towards warm lunches. Because of this, I am always looking for new pasta and … [Read more...]

Filed Under: Dairy Free, East Asia, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Basil, Brown Sugar, Cilantro, Daikon Radish, Eggs, Fried Rice, Garlic, Lime, Make Ahead, Meatless, Mint, Peanut Oil, Radishes, Rice, Serano Chile, Shallots, Soy Sauce, Stir Fry, Vegetarian

June 6, 2011 By Kaitlin 11 Comments

Berry Sangria

I have a bunch of fruit left over from my Berries with Lemon Mint Syrup. It's a lovely warm weekend in Philadelphia which immediately made me think of sangria. What a perfect way to use more of these … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Europe, Gluten Free, Make Ahead, Spain Tagged With: Berries, Blackberries, Blueberries, Cherries, Club Soda, Cranberry, Drink, Ginger Ale, I Can Cook That, Ice, Mint, Raspberries, Raspberry, Recipe, Sangria, Simple Syrup, Strawberry, White Wine

June 3, 2011 By Kaitlin 1 Comment

Berries with Lemon Mint Syrup

I came across this recipe while researching different ways to incorporate mint into my meals. This dish sounds like the perfect summer dessert, so I thought I'd give this one a try. Ingredients … [Read more...]

Filed Under: Dairy Free, Dessert, Gluten Free Tagged With: Berries, Blackberries, Blueberries, Dessert, Lemon, Mint, Raspberries, Strawberry, Syrup, Zest

June 2, 2011 By Kaitlin 3 Comments

Strawberry-Mint Mojitos

There are few things more refreshing on a hot summer day than a mojito. My CSA share came with mint this week as well, so mojitos sounded like a perfect drink for this little heat wave we are … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free Tagged With: Club Soda, Drink, Light Rum, Mint, Mojito, Rum, Simple Syrup, Sparkling Water, Strawberry

May 26, 2011 By Kaitlin 1 Comment

Cornmeal-Crusted Scallops with Mint Chimichurri

I'm still working through my mint and came across this recipe on My Recipes. Chimichurri is normally made with parsley and oregano and is used as a marinade on meat. However, this recipe incorporates … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Seafood, Weeknight Meal Tagged With: Chimichurri, Cornmeal, Green Onions, Mint, Rice, Scallions, Scallops, Seafood, Serrano Chile, Spring Garlic

May 25, 2011 By Kaitlin 1 Comment

Salmon with Lemon-Mint Dressing

I was so excited to receive mint in my CSA this week. That emotion was quickly replaced by panic, what the heck can I make to actually use up all of this mint? I do have a dessert or two in the mix, … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Lemon, Mint, Quick, Salmon, Seafood, Shallots

Chocolate Mint Pudding

May 24, 2011 By Kaitlin 1 Comment

Chocolate Mint Pudding

Chocolate Mint Pudding. Need I say more? This recipe is actually really easy, and it tastes amazing. I made a few changes to the original recipe depending on what I had on hand. Ingredients: 3 … [Read more...]

Filed Under: Dessert, Gluten Free, Make Ahead, Meatless, Nut Free, Vegetarian Tagged With: Chocolate, Dark Chocolate, Dessert, Eggs, Gluten Free, I Can Cook That, Mint, Nut Free, Pudding, Recipe

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Christmas Lights Sugar Cookies
Fresh Juiced Apple Cider
Chicken Pesto Meatballs
Juicer Gazpacho Shooters
Fried Rice Carbonara
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