I Can Cook That

learning the ins and outs of cooking and baking, one recipe at a time

  • Home
  • Recipe Index
    • Ingredients
      • 10 Ingredient Meals
      • 5 Ingredient Meals
      • Beef
      • Lamb
      • Pasta
      • Pork
      • Poultry
      • Seafood
    • Meals
      • Appetizer
      • Beverages
      • Breakfast
      • Cocktails
      • Dessert
        • Ice Cream
      • Game Day Eats
      • Main Dish
      • Party App
      • Salad
      • Sandwich
      • Sides
      • Snacks
      • Soups/Stews
    • Specifics
      • Air Fryer
      • Canning
      • Juicer
      • Freezable
      • Make Ahead
      • On the Grill
      • One Pot Meals
      • Pressure Cooker
      • Quick
      • Sheet Pan Meals
      • Slow Cooker
      • Sous Vide
      • Weeknight Meal
    • Dietary Concerns
      • Dairy Free
      • Gluten Free
      • Meatless
      • Nut Free
      • Paleo
      • Vegan
      • Vegetarian
      • whole30
    • Geographic Inspiration
      • Asia
        • East Asia
          • Japan
        • South Asia
        • Southeast Asia
      • Africa
        • East Africa
        • North Africa
        • South Africa
        • West Africa
      • Caribbean
      • Europe
        • England
        • France
        • Germany
        • Greece
        • Ireland
        • Italy
        • Poland
        • Portugal
        • Spain
        • Sweden
      • South America
        • Latin America
      • Middle East
      • North America
      • Pacific Islands
        • Hawaiian
    • Other
      • Gifts
      • Giveaway
      • Guest Post
      • Review
      • Roundup
      • Stitch Fix
  • Privacy Policy
  • About Me
  • Contact
    • Contact
    • Work with Me
  • Crispy Air Fryer Potatoes
  • Homemade Strawberry Basil Ice Cream
  • Salmon Ceviche
  • Tahini Millionaire Ice Cream
  • Honey Glazed Orange Ginger Shrimp
  • Crispy Air Fryer Potatoes
  • Homemade Strawberry Basil Ice Cream
  • Previous
  • Next

May 21, 2012 By Kaitlin 9 Comments

Korean-Style Beef Tacos

Tacos are one of my go-to's for a quick weeknight meal. However, there's only so many nights you can make traditional tacos before you start craving some new flavors. Cooking Light's Korean-Style Beef … [Read more...]

Filed Under: Beef, Dairy Free, Main Dish, Weeknight Meal Tagged With: Beef, Cabbage, Chile Paste, Flank Steak, Garlic, Green Onions, Korean, Lime Juice, Marinade, Napa Cabbage, Rice Vinegar, Sambal Oelek, Soy Sauce, Taco, Tacos, Tortillas

May 2, 2012 By Kaitlin 4 Comments

Shrimp Fried Rice

This dish for Shrimp Fried Rice is an attempt to make a takeout favorite a bit healthier. To do so, Cooking Light cut the amount of rice, added a bunch of veggies, and cut out some of the salt. So … [Read more...]

Filed Under: Dairy Free, East Asia, Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Bell Pepper, Broccoli, Fried, Ginger, Green Onions, Orange Pepper, Quick, Red Pepper, Rice, Rice Vinegar, Seafood, Sesame Oil, Shrimp, Snow Peas, Soy Sauce, Sriracha, Yellow Pepper

October 13, 2011 By Kaitlin 10 Comments

Wilted Tatsoi with Sauteed Tofu

One of my friends asked me if I'd be willing to add some tofu recipes to my repertoire. I was pretty wary to try it. I don't mind tofu, but I can't say I've ever had a hankering for it. Well, for some … [Read more...]

Filed Under: Dairy Free, Gluten Free, Meatless, Quick, Sides, Vegetarian Tagged With: Baby Bok Choy, Ginger, I Can Cook That, Meatless, Quick, Recipe, Rice Vinegar, Sesame Oil, Sides, Soy Sauce, Tatsoi, Tofu, Vegetarian, Wilted

September 28, 2011 By Kaitlin 10 Comments

Mashed Potatoes with Mushroom Sauce

I love mashed potatoes. I love them so much that my Aunt and Uncle usually ask me to come over the day before Thanksgiving to help peel all of the potatoes so that there are enough for me (I could … [Read more...]

Filed Under: Gluten Free, Meatless, Sides, Vegetarian Tagged With: Baby Bella, Balsamic Vinaigrette, Ch, Chive, Cremini, Gravy, Half and Half, I Can Cook That, Mashed Potatoes, Mushroom, Parsley, Potatoes, Recipe, Red Potatoes, Sauce, Soy Sauce, Thanksgiving, Thyme

July 23, 2011 By Kaitlin 10 Comments

Fried Rice with Sweet Soy Sauce

I really try to make an effort to bring my lunch to work each day. My office is absolutely freezing, so I tend to gravitate towards warm lunches. Because of this, I am always looking for new pasta and … [Read more...]

Filed Under: Dairy Free, East Asia, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Basil, Brown Sugar, Cilantro, Daikon Radish, Eggs, Fried Rice, Garlic, Lime, Make Ahead, Meatless, Mint, Peanut Oil, Radishes, Rice, Serano Chile, Shallots, Soy Sauce, Stir Fry, Vegetarian

June 16, 2011 By Kaitlin 4 Comments

Maple Soy Glazed Salmon

Are you ready for the easiest salmon recipe, perhaps ever? The name says it all: maple-soy glazed salmon. You just use equal parts maple syrup and reduced sodium soy … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, On the Grill, Quick, Seafood, Weeknight Meal Tagged With: Glaze, Grill, maple, Maple Syrup, Quick, Salmon, Seafood, Soy, Soy Sauce

June 2, 2011 By Kaitlin 2 Comments

Salad with Hoisin Vinaigrette and Crisp Panko Chicken

My fridge looks like a forest. I kid you not. I have two of my three shelves of my refrigerator filled with leafy greens. I didn't want to have just a plain old boring salad, so I decided to try this … [Read more...]

Filed Under: Dairy Free, Main Dish, Quick, Salad, Weeknight Meal Tagged With: Chicken, Dijon, Garlic, Ginger, Green Onions, Hoisin, Lettuce, Panko, Red Leafy Lettuce, Rice Vinegar, Romaine Lettuce, Salad, Scallions, Sesame Oil, Soy Sauce, Spring, Tomato, Vinaigrette

March 29, 2011 By Kaitlin 4 Comments

Broiled Tenderloin Steaks with Ginger-Hoisin Glaze

There were a couple of parts to this recipe that made me nervous to try it out: working with fresh ginger and using the broiler. The latter ended up being the more difficult part, but that was due to … [Read more...]

Filed Under: Beef, Dairy Free, Gluten Free, Main Dish, Weeknight Meal Tagged With: Beef, Broil, Broiler, Ginger, Glaze, Hoisin, Honey, Soy Sauce, Steak, Tenderloin

  • « Previous Page
  • 1
  • 2
  • 3

Get Social

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Search

Follow on Bloglovin

Recent Posts

Homemade Strawberry Basil Ice Cream
Salmon Ceviche
Tahini Millionaire Ice Cream
Honey Glazed Orange Ginger Shrimp
Crispy Air Fryer Potatoes
Irish Soda Bread Scones
Irish Apple Cake with Whiskey Cream Sauce
Homemade Irish Potato Candy Ice Cream
Homemade Irish Cream Ice Cream
Homemade Hot Honey

Popular Dishes






timheinmusic.com

Categories

Search

BrandBacker Member

Archives

© 2025 · Recipe Pro Theme By WP Chic

[footer_backtotop]

Copyright © 2025 I Can Cook That - Designed by Pumpkin Beans

Go to mobile version