I am so happy that it is finally grilling weather again! There is nothing better than hanging out with friends and family in the back yard, grilling up some burgers, and playing games. Last night I … [Read more...]
Mediterranean Stuffed Mini Peppers
I am less than one month away from attending Eat Write Retreat in Philadelphia and am getting so excited for it! Not only is the lineup awesome, but I get to meet a ton of other bloggers, what could … [Read more...]
Watermelon Feta Salad
East Passyunk Avenue is hosting "Flavors of the Avenue" this Saturday, an event where 25 restaurants will be handing out samples from their menus. I was given the opportunity to go to a media tasting … [Read more...]
Vegetable Couscous Salad
The weather in Philadelphia decided to take a break from the cold and give us two days of summer! We hit temperatures above 80 degrees so I wanted to prepare a light meal that didn't involve much time … [Read more...]
Artichoke, Spinach, and Feta Stuffed Shells
I have been making a bunch of freezer-friendly meals lately. You never know when you will come home and just be too exhausted to cook, and frozen meals can really save the night. This one also happens … [Read more...]
Couscous-Stuffed Chicken
I haven't posted a chicken recipe on here since September! I figured it was definitely time to change that. I really don't eat much chicken so I guess I've gone a long time without even making it … [Read more...]
Roasted Eggplant & Feta Dip
I am at a bit of a loss for what to do with eggplant. Eggplant Parmesan and Baba Ghannouj are the only two recipes I really know that use eggplant. However, I found a tasty sounding recipe from … [Read more...]
Pesto Pasta Salad
I am in a pasta salad making mood, so I decided to make one more batch for this weekend. I already made one pasta salad for this weekend, but I have a bunch of these ingredients on hand from other … [Read more...]
Cucumber Salad with Radish and Dill
I Signed up for a CSA vegetable half share through the Lancaster Farm Fresh Cooperative. Once a week, I pick up a box of local, organic and (obviously) in-season vegetables. This week my bundle … [Read more...]
