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  • Fresh Juiced Apple Cider
  • Chicken Pesto Meatballs
  • Juicer Gazpacho Shooters
  • Fried Rice Carbonara
  • Homemade Corn Ice Cream

April 26, 2019 By Kaitlin Leave a Comment

Eggplant Meatballs

The end of April can mean only one thing, Flavors on the Avenue is almost here! Held the last Sunday of every April, Flavors on the Avenue is one of my favorite annual events. The food festival is … [Read more...]

Filed Under: Italy, Main Dish, Meatless, Nut Free, Pasta, Vegetarian Tagged With: Basil, Bread Crumbs, Brigantessa, Cheese, Cornstarch, Eggplant, Eggs, Flavors on the Avenue, Flour, Garlic, I Can Cook That, Meatballs, Meatless, Onions, Parsley, Pecorino Romano, Recipe, Tomato Puree, Vegetarian

Limoncello Whiskey Sour

April 25, 2018 By Kaitlin 18 Comments

Limoncello Whiskey Sour

Before I go into my recipe for a Limoncello Whiskey Sour, I have to tell you about the upcoming event that inspired it! My favorite outdoor event of the year is nearly here - Flavors on the … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, North America, Quick Tagged With: Beverages, Club Soda, Cocktails, Dairy Free, East Passyunk, Flavors on the Avenue, Gluten Free, I Can Cook That, Lemons, Limoncello, Manatawny Still Works, Maraschino Cherries, Passyunk, Pennsylvania Whiskey, Pollyodd, Quick, Recipe, Sour, Whiskey

April 29, 2017 By Kaitlin 3 Comments

Charred Ramp Arancini

Tomorrow is one of my favorite events of the year: Flavors on the Avenue! I've written past posts about this event, but this year, they are switching things up a bit. The event, usually held under a … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Europe, Italy, Meatless, Nut Free, Party App, Vegetarian Tagged With: Appetizers, Arancini, Arborio Rice, Charred, Cheese, East Passyunk Avenue, Flavors on the Avenue, Fontina, I Can Cook That, Meatless, Mozzarella, Parmesan, Ramps, Recipe, Rice, Vegetarian

April 11, 2014 By Kaitlin 4 Comments

Pom Collins Cocktail

It's that time of year again, East Passyunk Avenue's "Flavors of the Avenue" is almost here! From noon to 4 pm on Saturday, April 26, the best of East Passyunk's restaurants will be offering samples … [Read more...]

Filed Under: Beverages, Cocktails, Dairy Free, Quick, Review Tagged With: Alcoholic, Basil, Belle Cakery, Beverage, Birra, Brigantessa, Cantina Los Caballitos, Chiarella's, Club Soda, Cocktail, Crafty Balboa, East Passyunk, El Zarape, Flavors of the Avenue, Flavors on the Avenue, Fond, Fuel, Garage, Homemade, I Can Cook That, Ippolito's, Izumi, Juice, Laurel, Le Virtu, Lemon, Lucky 13, Mamma Maria Ristorante, Marra's, Ms Goody Cupcake, Noir, Noord, Palladino's, Paradiso, Plenty, Pom Collins, Pomegranate, POPE, Quick, Recipe, Sam Adams, Samuel Adams, Simple Syrup, Skinny Girl, Stateside, Stogie Joe's, Sugar, Tom Collins, Townsend, Tre Scalini, Water, Will BYOB

April 24, 2013 By Kaitlin 7 Comments

Watermelon Feta Salad

East Passyunk Avenue is hosting "Flavors of the Avenue" this Saturday, an event where 25 restaurants will be handing out samples from their menus. I was given the opportunity to go to a media tasting … [Read more...]

Filed Under: 5 Ingredient Meals, Appetizer, Gluten Free, Main Dish, Meatless, Quick, Review, Salad, Sides, Vegetarian, Weeknight Meal Tagged With: Balsamic Reduction, Balsamic Vinegar, East Passyunk, Feta, Flavors of the Avenue, Flavors on the Avenue, I Can Cook That, Passyunk, Recipe, Salad, Watermelon

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