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September 17, 2013 By Kaitlin 5 Comments

Nutella Swirled Pumpkin Cheesecake Bars

It's time for my monthly Walkers Shortbread Blogger Ambassador program post, and I think they tailored this one just for me! This month's theme is "Fruit Desserts for Fall," where we were asked to use … [Read more...]

Filed Under: Dessert, Make Ahead Tagged With: Allspice, Bars, Cardamom, Cheesecake, Cinnamon, Cookies, Cream Cheese, Crust, Dessert, Eggs, Flour, Ginger, Highlanders, I Can Cook That, Make Ahead, Nutella, Nutmeg, Pumpkin, Pumpkin Puree, Recipe, Shortbread, Stem Ginger Shortbread, Sugar, Swirled, Vanilla Bean Paste, Vanilla Extract, Walkers

September 13, 2013 By Kaitlin 3 Comments

Vegan Chocolate Chip Walnut Cookies

I personally am not vegan. But as more of my friends dabble in veganism, I have been getting more requests to do some vegan friendly recipes. I’m honestly finding vegan baking to be relatively easy; … [Read more...]

Filed Under: Dairy Free, Dessert, Quick, Review, Vegan, Vegetarian Tagged With: Baked, Baking, Baking Powder, Chip, Chocolate, Chocolate Chips, Coconut Oil, Coconut Palm Sugar, Cookies, Cookies for Kids' Cancer, I Can Cook That, Maple Syrup, Nielsen-Massey, One Degree Organics, Organic, Oxo, OXOGoodCookie, Recipe, Sea Salt, Sprouted Spelt Flour, Vanilla Extract, Vanilla Powder, Vegan, Walnut, Walnut Pieces, Walnuts

August 8, 2013 By Kaitlin 1 Comment

Walkers Shortbread Back to School Snack Ideas

As a member of the Walkers Shortbread Blogger Ambassador program, I was sent samples of the company's full line of mini shortbread and cookie varieties. I honestly had no idea these even existed, but … [Read more...]

Filed Under: Quick, Review Tagged With: Back to School, Beyond Frosting, Cookies, Crunchy, Mini, Oatmeal, PB&J, Sandwiches, Shortbread, Sugar Bean Bakers, Trail Mix, Walkers

June 26, 2013 By Kaitlin 3 Comments

“Dirt” Flower Pots

"Dirt" cake reminds me of hot summers, barbecues, and outdoor eating. When I was a kid, I used to get so excited for dessert once I spotted the flower pot set out on checkered tablecloth with the … [Read more...]

Filed Under: Dessert, Giveaway, Make Ahead, Quick, Vegetarian Tagged With: Chocolate, Chocolate Pudding, Confectioners Sugar, Cookies, Dessert, Dirt, Flower, Giveaway, Graham Crackers, Gummy Worms, Instant, Milk, Oreos, Pot, Pudding, Scottie Dog, Shortbread, Walkers, Whipped Topping

December 22, 2012 By Kaitlin 1 Comment

Chai Eggnog Sugar Cookies

Last year, I made sugar cookies and attempted to decorate them myself (attempted being the key word). I may be getting better at cooking, but my decorating skills are still really sub par. I didn't … [Read more...]

Filed Under: Dessert Tagged With: Chai, Cookies, Dessert, Eggnog, I Can Cook That, Nutmeg, Powdered Sugar, Quick, Recipe, Sugar, Tea

December 12, 2012 By Kaitlin 3 Comments

Oatmeal, Chocolate Chip, and Pecan Cookies

This year, I participated in the Great Food Blogger Cookie Swap.The Cookie Swap is in its second year and helps raise money for Cookies for Kids' Cancer, a national non-profit organization committed … [Read more...]

Filed Under: Dessert Tagged With: Baking Powder, Baking Soda, Brown Sugar, Butter, Chocolate Chips, Cookie, Cookie Swap, Cookies, Cookies for Kids' Cancer, Dessert, Eggs, Flour, Great Food Blogger Cookie Swap, Irish Oats, Minichips, Pecans, Salt, Semisweet Chocolate, Steel Cut Oats, Sugar, Vanilla Extract

December 6, 2012 By Kaitlin 7 Comments

Rainbow Cookies (a.k.a Seven-Layer Cookies)

If you've never heard of these lovelies, you are not alone. Rainbow cookies are made of almond cake dyed fun bright colors with apricot preserves all sandwiched in between two thin layers of … [Read more...]

Filed Under: Dessert, Make Ahead, Meatless, North America, Nut Free, Vegetarian Tagged With: Almond Extract, Almond Paste, Apricot Preserves, Bittersweet Chocolate, Butter, Cake, Cake Flour, Christmas, Cookies, Eggs, Flour, Green Food Coloring, Neapolitan, Rainbow, Red Food Coloring, Salt, Seven Layer, Sugar, Tricolor

October 15, 2012 By Kaitlin 5 Comments

Marble Peanut Butter & Dark Chocolate Cookies

This time of year, I love finding recipes that incorporate candy bars. I tend to have an influx of candy in my house so I might as well use it to make awesome baked goods right? I received a couple of … [Read more...]

Filed Under: Dessert, Gifts, Make Ahead, Vegetarian Tagged With: Baking, Candy, Candy Bars, Chip, Chocolate, Cocoa Powder, Cookies, Dark Chocolate, Dessert, Eggs, Equal Exchange, Halloween, Marble, Peanut Butter

October 13, 2012 By Kaitlin 4 Comments

Pumpkin Whoopie Pies

One of my favorite parts of reading other blogger's pages is checking out the "about me" sections of their blogs. It's always so interesting to read how bloggers began cooking, how they decided to … [Read more...]

Filed Under: Dessert, North America, Review Tagged With: Baking, Buttercream, Cardamom, Cloves, Cookies, Dessert, Eat Live Run, Eggs, Ginger, I Can Cook That, Pumpkin, Recipe, Shortening, White Jacket Required, Whoopie Pies

Homemade Chipwiches

May 29, 2012 By Kaitlin 10 Comments

Homemade Chipwiches

I have many childhood memories of me chasing down the ice cream truck to get my absolute favorite ice cream treat: a Chipwich. I mean, honestly, what more could you ask for in a dessert? Two chocolate … [Read more...]

Filed Under: Dessert, Freezable, Make Ahead, North America, Review, Sandwich Tagged With: Airbake, Baking, Brown Sugar, Chipwich, Chocolate Chip, Cookie, Cookies, Dark Chocolate, Dessert, Eggs, Freezable, Ice Cream, Make Ahead, Review, Salted, Sandwich, Sea Salt, Sugar, Vanilla

May 12, 2012 By Kaitlin 17 Comments

Tim Tam Tarts with Raspberries and Rose Water Whipped Cream

Tim Tam Tarts. Isn’t that oh so fun to say? A Tim Tam is a chocolate cookie from Arnott’s in Australia. You might see them every now and then in America, but don’t be fooled, those are made by … [Read more...]

Filed Under: Dessert Tagged With: Australia, Biscuit, Chocolate, Cookies, Dark Chocolate, Dessert, Egg Yolk, Eggs, Melt, Raspberries, Rose Water, Sugar, Tart, Tim Tam, Tim Tams, Vanilla, Whipped Cream, Whipping Cream

February 9, 2012 By Kaitlin 24 Comments

Rose Water Sugar Cookies

With Valentine's Day fast approaching, I figured February 14 was the perfect holiday to use rose water again. (I originally used it for a Rose Scented Berry Prosecco, which would also be lovely for … [Read more...]

Filed Under: Dessert Tagged With: Cookies, Dessert, Frosting, I Can Cook That, Icing, Recipe, Rose, Rose Water, Sugar, sugar cookie

December 23, 2011 By Kaitlin 3 Comments

Sugar Cookies

I am always so excited to make sugar cookies. To be more precise, I'm actually really excited to decorate the cookies. (Mind you, I'm awful at it. A 6 year old would beat me by a mile in a cookie … [Read more...]

Filed Under: Dessert Tagged With: Baking, Butter, Cookie Cutters, Cookies, Dessert, Eggs, Icing, Sprinkles, Sugar

December 21, 2011 By Kaitlin 8 Comments

Snickerdoodles

I am back in cookie baking mode. This time around, I'm going the more traditional route. First on my list, classic snickerdoodles. Ingredients 3/4 cup granulated sugar 2/3 cup light brown … [Read more...]

Filed Under: Dessert Tagged With: Baked, Baking, Brown Sugar, Christmas, Cinnamon, Cookies, Dessert, Eggs, Gift, I Can Cook That, Make Ahead, Recipe, Snickerdoodles, Sugar

November 11, 2011 By Kaitlin 6 Comments

Ginger-Lemon Pinwheel Cookies

I promise I'll stop my cookie binge after this post. I was looking for a somewhat "adult" cookie for a bake sale at work and I came across this recipe. Ginger and lemon cookies? Hmm. The recipe takes … [Read more...]

Filed Under: Dessert Tagged With: Allspice, Cinnamon, Cookies, Dessert, Eggs, Ginger, Gingerbread, Lemon, Molasses, Nutmeg, Pinwheel, Zest

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