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  • Antipasto Skewers
  • Homemade French Vanilla Ice Cream
  • Irish Vegetable Soup
  • Grilled Rosemary Lamb Tenderloin
  • Homemade Ceviche

August 25, 2014 By Kaitlin 1 Comment

Eggplant & Portobello Pasta #BeerLoversHH

I love cooking with beer, I've used it a lot in past recipes -- everything from Beer-Steamed Clams and Mussels to Pumpkin Spice Bread. So this new cookbook is right up my alley! The Ultimate Beer … [Read more...]

Filed Under: 10 Ingredient Meals, Giveaway, Main Dish, Meatless, Pasta, Quick, Vegetarian, Weeknight Meal Tagged With: American Wheat Ale, Beer, BeerLoversHH, Cheese, Eggplant, Golden Ale, I Can Cook That, Meatless, Mushrooms, Parmesan, Pasta, Peas, Portobello, Quick, Recipe, Rosemary, The Ultimate Beer Lover's Happy Hour, Vegetarian, Vienna Lager, Walt Wit, Weeknight Meal, Witbier

November 20, 2013 By Kaitlin 11 Comments

Beer Steamed Clams and Mussels

It is fitting that I am able to host this giveaway so close to my blog anniversary! One of my biggest inspirations for learning how to cook and starting a blog to document it was Cooking Light … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Giveaway, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Allison Fishman Task, Appetizer, Beer, Belgian White, Butter, Clams, Cookbook, Cooking Light, Dinner, Garlic, Giveaway, I Can Cook That, Italian Bread, Lemons, Lighten Up America, Marjoram, Mussels, Olive Oil, Orange, Philadelphia Brewing Company, Quick, Recipe, Seafood, Shallots, Shellfish, Steamed, Walt Wit, Zest

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