It is fitting that I am able to host this giveaway so close to my blog anniversary! One of my biggest inspirations for learning how to cook and starting a blog to document it was Cooking Light … [Read more...]
Orecchiette with Swiss Chard, Red Peppers and Goat Cheese
My CSA share came with Swiss chard this week. I wasn't in the mood to do another leafy green side, so I looked for a recipe that incorporated the Swiss Chard within the main dish. I found this recipe … [Read more...]