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Cranberry Turnovers

November 26, 2021 By Kaitlin Leave a Comment

Cranberry Turnovers

I absolutely love cranberry sauce, but with all of the other delicious sides on Thanksgiving, my family and I rarely finish the entire can. This recipe for Cranberry Turnovers takes your leftover … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Make Ahead, Meatless, Nut Free, Quick, Vegetarian Tagged With: Almond Extract, Breakfast, Confectioners Sugar, Cranberry, Cranberry Sauce, Cream Cheese, Egg Yolks, I Can Cook That, Leftover, Powdered Sugar, Puff Pastry, Recipe, Thanksgiving, Turnovers

January 7, 2019 By Kaitlin Leave a Comment

Baked Cranberry Almond Brie Bites

I know that most of us are probably partied out. But it can never hurt to have some really great (and easy) party appetizer recipe on hand, right? This recipe is a bite-sized version of baked … [Read more...]

Filed Under: Appetizer, Make Ahead, Meatless, Party App, Quick, Vegetarian Tagged With: Almonds, Appetizer, Baked Brie, Bites, Brie, Butter, Cheese, Cranberry Sauce, I Can Cook That, Mini Phyllo Shells, Part App, Phyllo, Quick, Recipe, Thyme, Vegetarian

November 23, 2018 By Kaitlin 2 Comments

Thanksgiving Leftover Skillet Pizza

It probably goes without saying that Thanksgiving is my favorite holiday. I love spending time with my family and digging in to awesome food! My aunt and uncle have hosting Thanksgiving for years now, … [Read more...]

Filed Under: Gluten Free, Main Dish, North America, Nut Free, Poultry Tagged With: Brussels Sprouts, Cast Iron, Cheddar, Cheese, Cranberry Sauce, Gravy, I Can Cook That, Leftover, Mashed Potatoes, Mozzarella, Pizza, Pizza Dough, Recipe, Red Pepper Flakes, Skillet, Stuffing, Thanksgiving, Turkey

November 23, 2016 By Kaitlin 3 Comments

Cranberry Pomegranate Sauce

  My house is filled with pomegranates and pomegranate arils. Being a food blogger is tough :) Thanksgiving is tomorrow, so I wanted to share a recipe for one of my favorite … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Meatless, North America, Nut Free, Sides, Vegan, Vegetarian Tagged With: Arils, Brown Sugar, Cranberries, Cranberry, Cranberry Sauce, Dairy Free, Gluten Free, I Can Cook That, Lemon, Make Ahead, Meatless, Pom Poms, Pomegranate, Pomegranate Juice, Pomegranate Molasses, Recipe, Sauce, Sides, Sugar, Thanksgiving, Thyme, Vegan, Vegetarian, Zest

November 15, 2014 By Kaitlin 2 Comments

Cherry Port Cranberry Sauce

I absolutely love cranberry sauce. This not-too-tart and not-too-sweet Thanksgiving staple is always a favorite of mine. Now I don't turn my nose up at the canned stuff, but this homemade … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Meatless, Quick, Sides, Vegan, Vegetarian Tagged With: Brown Sugar, Cherries, Cherry, Cranberries, Cranberry, Cranberry Sauce, Gluten Free, I Can Cook That, Make Ahead, Meatless, Orange Juice, Port, Port Wine, Recipe, Red Wine Vinegar, Sauce, Sides, Thanksgiving, Vegan, Vegetarian

November 13, 2013 By Kaitlin Leave a Comment

Traveling with Food/Drinks for Thanksgiving

With Thanksgiving fast approaching, I wanted to do a post about transporting food for your feast. My family meets in North Jersey for Thanksgiving, with most of us bringing a side or dessert along … [Read more...]

Filed Under: Appetizer, Beverages, Make Ahead, Sides Tagged With: #MyKindOfHoliday, Anchor Hocking Bake 'N Take, Applejack-Spiked Hot Apple Cider, Cranberry Sauce, Crock Pot, Dessert, Drink, Food, Friendsgiving, Gingerbread Chocolate Pumpkin Trifle, Green Bean Casserole, Horseradish Cheddar Mashed Potatoes with Bacon and Apples, I Can Cook That, Ice Pack, Igloo Roller Cooler, Make Ahead, Mason Jar, Mini Preserves Tarts, Mulled Wine, Nutella Swirled Pumpkin Cheesecake Bars, Pumpkin Eggnog, Pyrex Storage Set, Recipe, Rubbermaid Food Storage Container, Sides, Slow Cooker, Sterilite Ultra-Seal, Storage, Target, Target Influencer Network, Thanksgiving, Thermos, Traveling, Trifle Bowl, Wassail, Ziploc Versa Glass Container

November 18, 2012 By Kaitlin 3 Comments

Slow Cooker Cranberry Sauce

It isn't Thanksgiving without cranberry sauce. We've always had the canned cranberry sauce at my Thankgivings growing up; I honestly believed the ridges from the can were there so I knew where to cut. … [Read more...]

Filed Under: Dairy Free, Gluten Free, Make Ahead, Sides, Slow Cooker, Vegetarian Tagged With: Allspice, Brown Sugar, Cranberries, Cranberry, Cranberry Sauce, Ginger, I Can Cook That, Make Ahead, Oranges, Port Wine, Recipe, Sauce, Sides, Slow Cooker, Thanksgiving, Zest

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