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  • Chilled Juicer Tomato Soup with Burrata
  • Homemade Cannoli Ice Cream
  • Minnie Cupcakes
  • Smoked Salmon Patties
  • Easy Meringue Cookies

June 17, 2026 By Kaitlin Leave a Comment

Chilled Juicer Tomato Soup with Burrata

I learned something new when I was making this Chilled Juicer Tomato Soup: not all chilled tomato soup is gazpacho. (Apologies if this is very well-known information and I am just late to the game … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Italy, Juicer, Main Dish, Meatless, Nut Free, Soups/Stews, Vegetarian Tagged With: Basil, Burrata, Cheese, Chilled, Cold, heirloom, I Can Cook That, Italian Breadsticks, Juicer, Lido, Matthew Scialabba, Melissa Pellegrino, Recipe, Soup, Tomato, Tomatoes, Vegetable Stock

July 26, 2013 By Kaitlin 2 Comments

Gazpacho with Grilled Pickapeppa Shrimp

Cooking Light’s August issue had a recipe for Pickapeppa Chicken and Mango Kebabs (that I plan on making soon) that required me to buy a bottle of Pickapeppa sauce. I had never heard of this sauce … [Read more...]

Filed Under: Appetizer, Caribbean, Dairy Free, Europe, Gluten Free, Main Dish, Make Ahead, Quick, Seafood, Soups/Stews, Spain, Vegetarian, Weeknight Meal Tagged With: Appetizer, Bell Pepper, Chilled, Cucumber, Garlic, Gazpacho, Grape Tomatoes, Lemon, Make Ahead, Onion, Pickapeppa Sauce, Quick, Red Pepper, Seafood, Sherry Vinegar, Shrimp, Soup, Tomato

July 6, 2012 By Kaitlin 6 Comments

Chilled Creamy Cucumber Soup

Cucumbers are everywhere right now, and as much as I love just eating them raw, I thought it might be a nice change to try to use them cooked. Cucumber soup, chilled, sounds oh so refreshing doesn’t … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Meatless, Quick, Soups/Stews, Vegetarian Tagged With: Avocado, Cayenne, Chilled, Creamy, Cucumber, Garlic, Greek Yogurt, Lemon, Meatless, Onion, Parsley, Quick, Soup, Vegetable Broth, Vegetarian

June 7, 2012 By Kaitlin 3 Comments

Vichyssoise (Cold Leek & Potato Soup)

I figured it was about time I posted another Julia Child recipe. I have to admit, the past two weeks recipes intimidated me quite a bit, so I didn't even make them. Although I have to say, Coq au Vin … [Read more...]

Filed Under: Europe, France, Gluten Free, Make Ahead, Soups/Stews Tagged With: Bacon, Chicken Broth, Chilled, Chives, Cold, Heavy Cream, I Can Cook That, JC100, Leek, Leeks, Make Ahead, Potato, Potatoes, Recipe, Soup, Vichyssoise

January 31, 2012 By Kaitlin 23 Comments

Chilled Raspberry Shooters

I fell in love with this recipe for Chilled Raspberry Shooters initially just on the photo; they are so pretty! The original recipe from Taste of Home is actually more of a savory dish but one of the … [Read more...]

Filed Under: Appetizer, Dessert, Gluten Free, Make Ahead Tagged With: Chilled, Cranberry Juice, Dessert, French Vanilla, Make Ahead, Raspberries, Raspberry, Shooters, Sugar, Valentine's Day, Whipped Topping, Yogurt

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