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  • Potato Farls (Irish Potato Bread)
  • Pureed Rutabaga
  • Bloody Prosecco Cocktail
  • Homemade Pumpkin Ice Cream
  • Pumpkin Chocolate Chip Cookies

December 5, 2016 By Kaitlin Leave a Comment

Pasta Alla Norma

Created with De Cecco Pasta night at my house is a very important night. Every Sunday, we have a pasta dish, but like to switch up what exactly the dish is. It’s always fun to experiment with new … [Read more...]

Filed Under: 10 Ingredient Meals, Europe, Italy, Main Dish, Meatless, Nut Free, Pasta, Vegetarian Tagged With: Basil, Cheese, Crushed Red Pepper, De Cecco, Eggplants, Garlic, I Can Cook That, main dish, Meatless, Oregano, Pasta, Pasta Alla Norma, Pecorino Romano, Recipe, Ricotta Salata, Spaghetti, Tomatoes, Vegetarian

June 11, 2014 By Kaitlin 2 Comments

Pappardelle Pasta with Snap Peas

  Last Sunday, my boyfriend ran in the ODDyssey Half Marathon. So the Friday before, I wanted to make a pasta dish for him to "carb load," but I didn't want to give him our normal protein-heavy … [Read more...]

Filed Under: 10 Ingredient Meals, Main Dish, Meatless, Pasta, Quick, Vegetarian, Weeknight Meal Tagged With: Butter, Cheese, Chives, Green Onions, I Can Cook That, Jalapeno, Pappardelle, Parsley, Pasta, Quick, Recipe, Ricotta Salata, Scallions, Snap Peas, Sugar Snap Peas, Vegetarian, Weeknight Meal

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