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  • Potato Farls (Irish Potato Bread)
  • Pureed Rutabaga
  • Bloody Prosecco Cocktail
  • Homemade Pumpkin Ice Cream
  • Pumpkin Chocolate Chip Cookies

July 7, 2017 By Kaitlin 1 Comment

Shaved Cucumber Greek Salad

Excuse the lack of posts, my husband and I went to Montreal and Quebec City last week, so no cooking for me! Both Montreal and Quebec City are pretty amazing food cities, and I definitely made to eat … [Read more...]

Filed Under: 10 Ingredient Meals, Appetizer, Europe, Gluten Free, Greece, Main Dish, Meatless, Nut Free, Quick, Salad, Vegetarian, Weeknight Meal Tagged With: Castelvetrano, Cucumber, Cucumbers, Feta Cheese, French Feta, Gluten Free, Greek, Green Onions, I Can Cook That, Meatless, Olives, Oregano, Recipe, Salad, Scallions, Shaved, Tomatoes, Vegetarian, White Wine Vinegar

August 6, 2014 By Kaitlin 1 Comment

Spicy Flank Steak Tacos with Watermelon Salsa

When I first spotted this recipe in the August issue of Cooking Light, I knew I wanted to make it. I have never used watermelon in a savory recipe before and it sounded like a perfect summer dinner! … [Read more...]

Filed Under: 10 Ingredient Meals, Beef, Gluten Free, Main Dish, On the Grill, Quick, Weeknight Meal Tagged With: Barbecue, Beef, Black Pepper, Cayenne, Cheese, Cooking Light, Corn Tortillas, Feta, Flank Steak, French Feta, Gluten Free, Green Onions, Grill, Grilling, I Can Cook That, Jalapeno, Juice, Lime Juice, Limes, main dish, Mint, Pepper, Quick, Recipe, Red Pepper, Salsa, Scallions, Spicy, Steak, Tacos, Watermelon, Weeknight Meal, White Pepper

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