With St. Patrick's Day fast approaching I have been thinking back to my trip to Ireland quite a bit. I had such a great time that I wanted to relive a little piece of it, through food of course! I was … [Read more...]
Bacon, Egg & Toast Cups with Spinach
I came across this Martha Stewart recipe this week and was kind of mad at myself for not thinking of it first. It's brilliant. I love the idea of an entire breakfast within one little "muffin". This … [Read more...]
French Toast with Maple-Apple Compote
I love French toast. I may or may not have had dreams about Sabrina's French Toast (in the Italian Market in Philly) but I always have a bit of eater's remorse when I realize how many calories I … [Read more...]
Stuffed Pumpkin with Cranberry Raisin Bread Pudding
When I came across the title of this recipe, I was intrigued. I wasn't sure if this would actually be a success, but it sounded so interesting I had to give it a try. So behold, Stuffed Pumpkin … [Read more...]
Pumpkin Spice Bread
I was really hoping to make actual pumpkin bread using Dogfish Head's Punkin Ale, but I couldn't find pumpkin puree anywhere! Two years in a row of crop shortages are making it very difficult for me … [Read more...]
Baked Brie
There is a Moroccan restaurant in the Fairmount section of Philadelphia called Figs that has the most fantastic Baked Brie dish. It comes in a clay pot and is topped with honey, lavender and … [Read more...]